Esca Restaurant & Bar
(215) 862-7099

Appetizers
- Fried Fresh Mozzarella Cheese $8.00
  
  Lightly breaded pan-seared Fresh Mozzarella Cheese in a White Wine- Tomato-Caper broth.
- Bruschetta del Giorno $7.00
  
  Crusty slices of Italian Bread topped with the chef's creation of the day.
- Calamari Fritti $10.00
  
  Fried Calamari served with a side of our homemade Marinara Sauce. Tossed with Hot Cherry Peppers upon request.
- Vongole della Casa $10.00
  
  Little Neck Clams & Italian Sausage sautéed in a Garlic-Butter-White Wine Sauce.
- Cozze della Casa $9.00
  
  Prince Edward Island Mussels sautéed in a red or white sauce. Perfect for dipping.
- Piatto Rustico $9.00
  
  An Italian Antipasto consisting of thinly sliced Prosciutto, Fresh Mozzarella, Roasted Red Peppers, Aged Provolone Cheese, Marinated Vegetables, and Olives.

Zuppe e Insalate
- Zuppa del Giorno $7.00
  
  Soup of the day.
- Insalata Cesare $7.00
  
  Crisp Romaine Lettuce in our homemade Caesar Dressing tossed with Croutons and Pecorino Romano grated cheese.
- Hearts of Romaine $6.00
  
  Crisp Romaine Hearts dressed in our homemade Roasted-Garlic Ranch Dressing.
- Insalata della Casa $8.00
  
  Spring Mix Greens, Dried Cranberries, Gorgonzola Cheese, & Sweet Crumbled Pecans tossed in a Balsamic Vinaigrette.
- Insalata Caprese $8.00
  
  Slices of Italian Plum Tomatoes topped with Fresh Mozzarella Cheese and Basil, dressed with Virgin Olive Oil.
- Char-Grilled Calamari Salad $10.00
  
  Grilled Calamari over Field Greens topped with Fire-Roasted Tomatoes, Lemon, & Olive Oil.

Pasta

Please feel free to add chicken(4.),sausage(4.), shrimp(6.), or salmon(5.) to any of our dishes.
- Fettuccine al Salmone $21.00
  
  Fresh Fettuccine tossed with flaked Hickory-Smoked Salmon in a Saffron- Cream Sauce.
- Cavatelli all'Esca $18.00
  
  Homemade Cavatelli Pasta with Prosciutto and Grape Tomatoes sautéed in Olive Oil and Garlic, topped with Pecorino Romano Grated Cheese.
- Ravioli alla Vodka $18.00
  
  Homemade Ravioli stuffed with Ricotta Cheese. Served in a Blush Vodka Sauce with Prosciutto.
- Linguine Pescatore $25.00
  
  Mussels, Clams, Shrimp, & Calamari sautéed in our zesty Marinara Sauce over Linguine Pasta.
- Gnocchi Sorrentino $17.00
  
  Fresh Potato Pasta in a Light Marinara Sauce, topped with Fresh Mozzarella Cheese & Basil.
- Penne alla Contadina $17.00
  
  Penne Pasta tossed with Italian Sausage & Mushrooms, in a Light Gorgonzola Sauce.

Entrees
- Polenta e Salsiccia $17.00
  
  Polenta and Italian Sausage in our homemade Tomato Sauce. Topped with Parmesan Cheese.
- Pollo Parmigiano $19.00
  
  Pan-Fried Chicken Cutlet topped with Marinara Sauce and Mozzarella Cheese. A Classic!!!
- Pollo Marsala $19.00
  
  Boneless Breast of Chicken sautéed in a Marsala Wine Sauce with sliced Mushrooms.
- Pollo Saltimbocca $20.00
  
  Chicken in a White Wine-Butter-Sage sauce. Topped with Prosciutto & Fontina Cheese.
- Grilled Canadian Salmon $24.00
  
  Grilled Salmon topped with a Fire-Roasted Tomato Salsa.
- Polpette di Granchio $25.00
  
  Sautéed Crab Cakes drizzled with an Orange-Basil Aioli
- Pan-Seared Filet Mignon $29.00
  
  Center-Cut Filet Mignon over Marsala Mushrooms. Topped with Roasted Peppers & melted Gorgonzola Cheese. Please specify desired temperature.
- Jumbo Coconut Shrimp $24.00
  
  Served with an Orange-Scampi Glaze. Accompanied by Field Greens in a Citrus Vinaigrette.

Menu for Esca Restaurant & Bar provided by Allmenus.com

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