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  • Pizza Al Forno

Pizza Al Forno

(215) 879-9184

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  • 7644 City Ave, Philadelphia, PA 19151
  • American ,  Burgers ,  Cheesesteaks ,  Pizza ,  Salads ,  Sandwiches ,  Seafood ,  Soups ,  Wraps
  • Pizza Al Forno

  • (215) 879-9184
  • Menu
  • Starting Lineup
    the perfect pregame snacks to share with friends.
    • Pretzel Bites

      Light and airy with a touch of sweetness, cooked to perfection and tossed with kosher salt. Served with a side of new belgium fat tire queso.

    • Crispy Brussels Sprouts

      Fresh Brussels sprouts deep fried until crispy, drizzled with a balsamic glaze and topped with parmesan cheese.

    • Korean Bbq Meatballs

      Ground pork and beef meatballs in a spicy-sweet korean-style barbecue sauce and topped with fresh green onions. Served with toasted flatbread.

    • Drunken Chicken Tenders

      Sam adams beer-battered chicken tenders, with choice of bbq sauce, honey mustard or ranch dressing. Served with parmesan fries.

    • Chipotle Chicken Flautas

      Grilled chicken breast, cheddar jack cheese, corn and black bean salsa, rolled into flour tortillas and fried crisp. Served with a chipotle aioli dipping sauce.

    • Potato Skins

      Classic potato skins, applewood bacon, monterey jack and cheddar cheeses, topped with green onions. Served with sour cream.

    • Ultimate Platter

      Drunken chicken tenders, boneless wings, loaded tater tots, white cheddar bites, and pretzel bites. Served with marinara, queso, and honey BBQ sauce. Your choice of bleu cheese or ranch dressing.

    • Blistered Shishito Peppers

      Roasted shishito peppers tossed in house-made chile butter and lightly salted. Served with a side of southwestern ranch dipping sauce. Only available at select locations!

    • Spinach and Artichoke Dip

      Our creamy three-cheese blend, with spinach, artichoke hearts and roasted garlic. Served with chips and salsa.

    • New Belgium Fat Tire Queso

      Queso dip spiked with roasted green chiles, tomatoes, chipotle peppers, and new belgium brewing's fat tire beer. Topped with habanero hot sauce and fresh cilantro, served with a side of tortilla chips.

    • Pickle Fries

      Lightly battered, crispy dill pickle fries served with a side of creamy horseradish dipping sauce.

  • Field of Greens
    Crisp combinations that burst with flavor in every bite.
    • Grilled Chicken Spinach Salad

      Grilled chicken, spinach, red onions, candied pecans, applewood bacon, craisins and crumbled bleu cheese in balsamic vinaigrette.

    • Southwest Cobb Salad

      Blackened grilled chicken, romaine lettuce, red peppers, avocado, applewood bacon, cheddar jack cheese, corn salsa and a hard-boiled egg, with southwestern ranch dressing on the side.

    • Grilled Chicken Caesar Salad

      Grilled chicken, crisp romaine lettuce, croutons and shredded parmesan cheese tossed in Caesar dressing.

    • Tailgate Chili

      Beef chili, tomatoes, beans, jalapenos and onions topped with cheddar cheese and green onions. Served with a side of tortilla chips.

    • Guinness Onion Soup

      House made onion soup with jameson irish whiskey and guinness dry irish stout, topped with crusty sourdough bread and toasted provolone cheese.

  • Handhelds
    All handhelds served with parmesan fries. Sub tabasco onion straws for $1.00 or pickle fries for $2.00.
    • The Dilemma

      Hand battered crispy chicken breast, American cheese, applewood bacon, maple miso butter and a sunny-side up fried egg.

    • Loaded Grilled Cheese

      Grilled, buttery artisan sourdough bread with American and cheddar cheeses, tomatoes, sliced ham, applewood bacon, and an over-medium fried egg.

    • The Spicy Bird

      Crispy chicken marinated in buffalo sauce, with lettuce, tomato, and choice of ranch or bleu cheese dressing.

    • Black Forest Sandwich

      Turkey, smoked bacon, monterey jack cheese, lettuce, tomato and honey mustard served on a bavarian pretzel roll.

    • Italian Beef Sandwich

      Pulled slow-roasted beef dipped in savory au jus and piled on a crisp hoagie roll. Topped with hot chicago-style giardiniera, sautéed onions and melted provolone cheese.

    • California Club

      Grilled chicken breast, monterey jack cheese, applewood bacon, avocado, lettuce, tomato, onion and mayonnaise.

    • Shrimp Po Boy

      Hoagie roll, shredded cabbage, house-made Boom Boom sauce and battered shrimp. Only available at select locations!

    • The Chipotle Philly

      Grilled sirloin, caramelized onions and mushrooms, chipotle mayo and new belgium fat tire queso inside a traditional hoagie roll.

  • All-Star Burgers
    All burgers served with parmesan fries. Sub tabasco onion straws for $1.00 or pickle fries for $2.00. Beef up your burger, sub grass -fed wagyu beef, sub double meat, sub beyond burger, sub gluten-free bun.
    • Cheeseburger

      Topped with your choice of cheese, with lettuce, tomato, red onions and pickles.

    • Bacon Mac Burger

      Topped with bacon mac and cheese, lettuce, tomato, pickles and onion. Only available at select locations!

    • Wagyu Steakhouse Burger

      All-natural, 100% grass-fed wagyu beef, applewood bacon, cheddar cheese, caramelized onions, a-1 original Steak Sauce, lettuce, tomato, onions and pickles.

    • Southwest Beyond Burger

      Meatless, plant-based beyond burger, black bean and corn salsa, lettuce, tomato, avocado and pepper jack cheese. soy, gluten and gmo free and looks, cooks and satisfies like beef.

    • The Craft Burger

      Applewood bacon, white american cheese, sunny-side up fried egg, with lettuce and tomato.

    • Bleu Ribbon Burger

      Applewood bacon, bleu cheese crumbles, cheddar cheese, lettuce, tomato, red onions and pickles.

    • Ranch Hand Burger

      Applewood bacon, pepper jack cheese, tabasco fried onion straws and ranch dressing.

    • Voodoo Burger

      Blackened seasoning, pepper jack cheese, pico de gallo, fresh jalapeños, tabasco fried onion straws, lettuce and chipotle aioli.

  • The Wing Zone
    Flavors: dry-rubbed and char-grilled. Served with celery, carrots and a side of ranch or bleu cheese dressing.
    • Classic Wings

      Served with celery, carrots and a side of ranch or bleu cheese dressing.

    • Boneless Wings

      Served with celery, carrots and a side of ranch or bleu cheese dressing.

    • Grilled Mesquite

      Dry-rubbed and char-grilled. Served with celery, carrots and a side of ranch or bleu cheese dressing.

  • Straight From The Taco Truck
    All served with 3 tacos, tortilla chips and salsa.
    • Gringo Chicken Tacos

      Crispy-fried chicken breast, shredded lettuce, cheddar-jack cheese, and pico de gallo served with cilantro sour cream and habanero hot sauce on the side.

    • Blackened Fish Tacos

      Grilled and blackened fish, jalapeno coleslaw, pickled onions, cilantro-lime sour cream and habanero hot sauce on the side.

    • Slow Roasted Baby Back Ribs

      Dry-rubbed, slow-roasted baby back pork ribs, brushed with a sweet and tangy bbq sauce. Served with jalapeño coleslaw and parmesan fries.

    • Bacon Mac & Cheese

      Sharp cheddar cheese, elbow macaroni, crispy bacon and brussels sprouts. Only available at select locations!

    • Rosemary Ranch Grilled Chicken

      Two rosemary and ranch-marinated chicken breasts char-broiled and served with broccoli on the side.

    • Pepperoni Pizza

      Hand-stretched dough, robust tomato sauce, shredded mozzarella cheese, sliced pepperoni, parmesan, and oregano.

    • Brooklyn Family Pizza

      Hand-stretched dough, tomato sauce, mozzarella cheese, sliced pepperoni and Italian sausage, ricotta cheese, and fresh basil.

    • Drunken Chicken Tenders Platter

      Sam Adams beer-battered chicken tenders, with BBQ sauce, ranch or honey mustard. Served with parmesan fries and jalapeño coleslaw.

    • 8 oz. Grilled Sirloin

      Usda choice center-cut top sirloin steak topped with tabasco®-fried onion straws and served with steamed broccoli and parmesan fries. Only available at select locations!

    • 16 oz. Cowboy Ribeye

      Char-broiled usda choice ribeye topped with tabasco fried onion straws and served with steamed broccoli and parmesan fries. Only available at select locations!

    • Shrimp & Chips

      Sam adams beer-battered jumbo shrimp, served over parmesan fries and coleslaw with a side of cocktail sauce. Only available at select locations!

    • Beer Battered Fish & Chips

      Sam adams hand-battered fish fillets served with jalapeño coleslaw and parmesan fries.

  • On The Sidelines
    • Parmesan Fries

    • Pickle Fries

    • Tabasco Onion Straws

    • Tater Tots

    • Jalapeno Coleslaw

    • Crispy Brussels Sprouts

    • Garden Salad

    • Caesar Salad

    • Broccoli

  • Major League Sweets
    Grown-up shakes, decadent milkshakes blended with your favorite liquors.
    • Double Chocolate Oreo

      Stoli vanil and godiva chocolate liqueur blended with chocolate ice cream and oreo cookie pieces. Topped with marshmallow whipped cream and chocolate sauce.

    • Salted Bourbon Caramel

      Knob creek bourbon and salted caramel ice cream blended with toffee pieces. Topped with marshmallow whipped cream and bourbon-caramel.

    • Apple Crumb

      Roasted Fuji apples, bourbon-caramel sauce and vanilla ice cream served over a bed of fresh-baked granola. Only available at select locations!

    • Cookie Blitz

      Fresh-baked chocolate chip cookie, drizzled with chocolate syrup and topped with vanilla ice cream

    • Brownie Sundae

      Warm brownie served with decadent chocolate sauce, vanilla ice cream and whipped cream.

Menu for Pizza Al Forno provided by Allmenus.com

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