Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Mad Mex Lakeside
Grilled chicken breast, cilantro cream sauce, grilled corn salsa, shredded red cabbage, radish and cilantro.
Al pastor-style tacos with carnitas slow roasted in garlic, ancho chile and lager. Topped with grilled pineapple slices, achiote crema, minced red onion and chopped cilantro.
Grilled flank steak, grilled corn, chipotle aioli, cotija cheese, shredded red cabbage, leafy cilantro and fresh jalapeno slices.
Our boneless wings in your choice of sauce san francisco, classic buffalo, southwestern, honey chipotle bbq or general zaragoza, with lettuce and jack cheese. Served with celery and waffle fries instead of rice and beans and plus bleu cheese or ranch dressing.
Crispy organic tofu tossed in sweet-soy-citrus sauce topped with cilantro, bean sprouts, avocado and tomatillo-avocado salsa. Pico de gallo and too.
Four crunchy corn shells stuffed with taco beef, lettuce and monterey jack cheese. Served with mad mex slaw and pico de gallo.
Crispy chicken tenders in your choice of our wing sauces san francisco, classic buffalo, southwestern, honey chipotle BBQ or general zaragoza rolled in a tortilla with iceberg lettuce, pico de gallo, melted jack cheese and mexican rice. Served with bleu cheese or ranch dressing.
Just like our chicken wrap above and but with crispy fried tofu in place of the bird.
Our one and only chimichanga is a crispified pouch of grilled chicken breast, red bell pepper, portobello, cilantro, spanish onion, a secret sauce and monterey jack topped with a mildly-spiced red pepper sauce, and served with mexican rice and black beans.
Our 2nd best seller! Choose grilled all natural chicken breast, flank steak, portobello with corn, sautéed shrimp or marinated organic tofu, plus jack cheese and peppers and onions.
Smoky grilled corn, crabmeat, fresh basil, pico de gallo with cotija and monterey jack cheeses. Served with our grilled corn salsa on the side.
Avocado, grilled corn, pickled jalapeños, black beans, monterey jack cheese, chopped cilantro and fresh torn basil. Mango tomatillo salsa on the side.
Pork braised in beer, garlic and ancho chile, sizzled in a wheat tortilla with roasted poblano peppers and served with mad mex slaw, pico de gallo and monterey jack cheese.
Grilled chicken breast, grilled zucchini, spicy spinach, pico de gallo and monterey jack cheese.
Our black bean dip meets diced pineapple and monterey jack cheese and with pico de gallo on the side.
The spinach is spicy.
Three 8oz Bowls. Mix and match any three! Comes with two bags of chips.
Your choice of our freshly-made and beyond-the-ordinary salsas.
Made with freshly crushed 1 grade large avocados, lime, garlic, red onion, jalapeños and fresh cilantro.
16oz. Black beans fired up with chipotle peppers and cotija cheese. Topped with melty monterey jack. Served with chips.
16oz. Cheddar cheese with dos equis, pickled jalapenos and diced tomato.
16 oz. Pumpkin seeds pulverized with garlic and peppers in house-made hummus. Served with tortilla chips.
A trio of crispy empanadas filled with grilled chicken, cream cheese, bleu cheese crumbles and ranch dressing mixed with our classic buffalo wild wing sauce. Bleu cheese dressing on the side.
Black beans, peppery mashed potatoes and monterey jack cheese rolled in a tortilla and crisped on the griddle. Sour cream and too.
Sauteed shrimp, grilled portobello mushrooms, fresh spanish onion, red bell peppers and spices. Sour cream included.
A large portion of organic tofu tossed in our general zaragoza sweet soy sauce with peanuts, sesame seeds, fresh cilantro and bean sprouts.
Crispy potato waffle fries with ranch dressing and zesty xx cheese dip.
Three crispy empanadas stuffed with creamy curry mashed potatoes and english peas. Served with mango chutney dipping sauce.
Tomato and chile base with grilled chicken breast, topped with monterey jack cheese and crispy tortilla strips.
Go garbanzo on roasted tomatillo and jalapeño chili with spanish onions, monterey jack cheese and sour cream.
Sweet soy sauce tossed with peanuts, sesame seeds, fresh cilantro and served atop bean sprouts.
Barbecue sauced-up with smoky chipotle peppers and a bit of honey. Served with celery and ranch or bleu cheese dressing.
Peppery and garlicky.
Spicy-sweet and garlicky.
Fresh cilantro, olive oil, lime, mexican oregano and garlic.
Bones? Ain't nobody got time for that. All white meat chicken tenders lightly breaded and fried and then tossed with your choice of wing sauces.
Well built house salad with romaine lettuce, cherry tomatoes, red onions, pepitas and bleu cheese crumbles.
Chopped romaine lettuce with avocado, grilled corn, cherry tomatoes, chickpeas, diced red and green peppers, jícama and cucumber.
Mesclun greens with cherry tomatoes, red onion rings, avocado, Jack cheese and alfalfa sprouts.
Boneless chicken wings in your choice of wing sauce see above on mesclun greens, cucumber, red onion, cherry tomatoes and monterey jack cheese. With ranch or bleu cheese.
Your choice of protein from above, bundled with black beans and monterey jack cheese. Original salsa on the side.
The mad mex burrito with a dose of our house made guajillo-poblano-garlic-cayenne sauce.
The mad mex burrito with chickpea chili instead of black beans, plus spicy spinach and jack cheese.
Our mad mex burrito with grilled fajita peppers and onions. Choice of protein with black beans and monterey jack. Served with pico.
San diego-style burrito stuffed with fresh grilled chicken breast, flank steak, roasted corn, jack cheese, waffle fries and our house made guajillo-poblano-garlic-cayenne sauce. Topped with shredded lettuce, pico de gallo, guacamole, sour cream and red pepper cream sauce.
Slow-roasted pork with m-jack cheese and roasted green chiles. Served with pico, zesty blue cornbread and mad mex slaw.
Sauteed shrimp, seared shrooms and spicy spinach with black beans and monterey jack.
Pico de gallo, roasted corn, zucchini, portobellos, grilled peppers and onions, black beans and jack cheese.
Our roasted tomatillo-jalapeno chickpea chili with monterey jack cheese.
Grilled chicken in your favorite wing sauce. Choose mild, wild or insane. Black beans, rice and monterey jack cheese make it a burrito and with ranch or bleu cheese on the side.
Boogie down with spicy spinach, portobellos, grilled chicken breast, black beans and jack cheese. It's veggie without the chicken.
Juicy grilled chicken breast, spicy spinach, black beans, jack cheese, zucchini and pico de gallo.
Choose grilled chicken breast, flank steak, portobello, sautéed shrimp or marinated tofu.
Chickpea chili and spicy spinach with your choice of grilled chicken breast, flank steak, shrimp, portobello or tofu.
Grilled zucchini, portobello, corn, bell peppers and onions with pico de gallo.
Succulent pork slow-roasted in malty beer, garlic and ancho chile. Zesty blue cornbread, pico de gallo and mad mex slaw on the side.
Our tender chicken breasts marinated in ancho chile, mexican oregano and fresh lime juice, grilled to order and served sliced.
Dijon-worcestershire-marinated-grilled-flank-steak.
A dozen gulf shrimp with roasted garlic and olive oil.
Longline caught ecuadorian mahi with ancho rub. Lightly grilled and served unsliced.
Marinated organic tofu with smoky sliced mushroom caps, corn and grilled zucchini.
Menu for Mad Mex Lakeside provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.