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all dinners include - house or caesar salad or homemade soup, fresh vegetables and choice of baked potato, rice, seasoned baby red potatoes or house fries. Pastas do not include starch choice
$15.95
Marsalaitaliano
tender chicken breast sauteed with whole butter, lemon, mushrooms, tomatoes and fresh garlic in a marsala wine sauce
$15.95
Parmesan San Francisco
boneless breast lightly breaded, topped with mozzarella, parmesan and house marinara, then baked
$9.95
$14.95
Garlic and Alfredo Chicken Linguine
sauteed breast tenders with mushrooms, sun - dried tomato, bacon and fresh garlic. Tossed in a parmesan cream sauce and topped with scallions and cafe cut
$19.95
Ocean Harvest Linguine
jumbo prawns, sea scallops, halibut and rock shrimp, sauteed with mushrooms tomato, onion and fresh garlic in a white wine and parmesan cream sauce
$15.95
Hawailian Grille
boneless chicken breast, fire grilled and topped with shaved ham, melted monterey jack cheese, teriyaki and pineapple
$14.95
Mediterranean Penne Pasta
sauteed chicken breast, with sun - dried tomato, artichoke hearts, mushrooms, green olives and fresh garlic. Tossed with penne in a white wine and parmesan cream sauce
$16.95
Cordon Bleu
boneless breast stuffed with monterey jack cheese and shaved ham then baked. Topped with a trio cheese sauce
cafe cuts, are smaller portioned entrees that include all the options of their larger counterpart
6 oz cafe cut
10 oz
$17.50
$25.95
Filet Mignon with Marsala Mushroom Sauce
fork tender medallions sauteed with garlic, mushrooms, whole butter, marsala wine and fresh basil
$17.50
$25.95
Filet Mignon with Bleu Cheese and Mushrooms
grilled over an open flame and topped with a bleu cheese, butter and mushroom sauce
$14.50
$18.95
London Broil with Catalina Glaze
center - cut aged sirloin over an open flame. Brushed with catalina dressing. Served with au jus and creamed horseradish
$23.95
New York
aged beef strip fire grilled and brushed with seasoned herb butter (12 oz)
$16.50
$24.95
Filet Mignon
grilled over open flame. Brushed with seasoned herb butter and served with bearnaise sauce and cafe cut
$20.95
Pepper Crusted Prime Rib with Brandy - Mustard Sauce
with cracked pepper rub, grilled to your preference and topped with a creamy brandy and stone ground mustard sauce (10 oz)
$20.95
Cajun Grilled Prime Rib
dusted in cajun spices and fire grilled to your preference. Topped with a bleu cheese and chive butter. (10 oz)
8 oz cafe cut
14 oz monk cut
10 oz refectory cut
$17.95
$21.95
$19.95
Slow Roasted Prime Rib
coated in house blend of spices and herbs. Slow roasted for 20 hours and served with homemade au jus and creamed horseradish. Additional ounces may be added for $2.00 per oz
$21.95
Fire Grilled Prime Rib with Louisiana Rock Shrimp
griled to your preference and topped with sauteed rock shrimp, muchrooms and garlic in a louisiana hot sauce (10 oz)