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Home :: OR :: Multnomah County :: Portland
1523 SW Sunset Blvd PORTLAND, OR 97239
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many have tried, some have died! eat all 5 habanero-cheese fritters with the sauce, & get your picture on the wall of flame!!
crispy fritters of mashed potato, smoky chipotle chiles & loads of cheese; served with salsa de molcajete & crema.
thick, hand-cut onion rings dipped in a stout beer batter & fried golden. Served with ensenada aioli.
"pirate's picks" recommended favorites from the Salvador molly's family crunchy caribbean fritters of black-eyed peas, onion, herbs & garlic, served with ensenada aioli.
fresh corn chips loaded with 3 cheeses, black beans salsa fresca, guacamole, crema, cotija cheese & pickled onions.
with horseradish cocktail sauce; mild or hell-fire.
"pirate's picks" recommended favorites from the Salvador molly's family the house favorite... fried crisp and tender in our secret spiced flour; served with ensenada aioli.
a pile of juicy jerk wings tossed in our spicy, tangy house BBQ sauce; served with creamy garlic dip.
fat crawfish tails dusted in our creole-spiced flour, fried crisp & served with ensenada aioli & tangy mustard sauces.
bites of catfish in our secret marinade, tossed in our pirate-spiced flour, fried crisp & served with ensenada aioli & tangy mustard sauces.
5 plump, fresh willapa bay oysters, fried golden in our creole-spiced cornmeal crust; served with ensenada aioli.
cubes of firm, exotic spiced & marinated tofu, lightly fried; served with toasted peanuts & spicy peanut sauce.
these items are served with tropic slaw & buttermilk cornbread and your choice of "dirty" garlic mashers, roasted sweet potatoes or creeloe red beans & rice.
"pirate's picks" recommended favorites from the Salvador molly's family a hawaiian-cuban fusion of slow-cooked, smoky shredded pork grilled with onions, sweet peppers & a dousing of either our garlicky mojo sauce or tamarindo BBQ sauce.
juicy & tender chargrilled chicken breast. Montego bay jerk - island flavor: Tequila rocket - light & savory: Pineapple-teriyaki - salty-sweet
an original favorite - a fat fillet fried crisp in our spicy cornmeal crust & doused with garlicky mojo sauce.
marinated, rubbed, smoked & chargrilled - we pile on the love here... Doused in a final splash of our spicy, tangy house BBQ sauce.
"pirate's picks" recommended favorites from the Salvador molly's family elbow macaroni tossed with 4 cheeses, roasted tomato, habanero chile, sweet peppers & herbs; baked in a banana leaf and served with tropic slaw & sliced fresh tomato.
a pair of baked chiles rellenos spiked with amarillo chile; topped with salsa de molcajete, crema, guacamole, cotija cheese & pickled onions. Served over golden rice with black beans and tropic slaw.
a thick 8-ounce flatiron steak chargrilled & topped with chimichurri - a punchy sauce of garlic, fresh herbs & citrus. Served with tropic slaw, charred tomato, our "dirty" garlic mashers & black beans.
half an eggplant stuffed with lightly roasted new world veggies - plantains, sweet potatoes, corn, tomatoes & peppers, along with rice & scallions; topped with 3 cheeses (optional for vegans!) & broiled 'till bubbly & browned. Served with coconut rice and
french quarter-inspired, vermouth-spiked saute of spicy creole sausage, chicken & shrimp with lots of veggies & fettucine noodles in a creamy Creole sauce. Served with buttermilk cornbread.
"pirate's picks" recommended favorites from the Salvador molly's family how it all got started - our handmade tamales are meal-sized & wrapped in banana leaves - south-central American style - steamed & served with salsa fresca, guacamole, crema, cotija c
with coconut rice & black beans.
doused in mild red chile sauce & melted cheese.
all tacos served on 2 soft corn tortillas with ensenada aioli, salsa fresca, crema, pickled onions, cotija cheese & cabbage; & with coconut rice & black beans.
"pirate's picks" recommended favorites from the Salvador molly's family straight off the docks... crispy & moist, beer-battered alaskan codfish.
your choice of roasted jerk chicken or slow-braised yucatan chicken.
our famous mojo kalua pork grilled with onions & sweet peppers.
a crisp flour tortilla bowl served on coconut rice & cabbage; filled to the brim with black beans, 3 cheeses, salsa fresca, guacamole, crema, pickled onions & cotija cheese, plus your choice of roasted jerk chicken or slow-braised yucatan chicken.
huge flour tortilla griddled with 3 cheeses & roasted jerk chicken or slow-braised yucatan chicken. Served with black beans, guacamole, salsa fresca, crema, cotija cheese & pickled onions.
with fresh corn chips, fresh lime & red chile croutons.
always vegetarian! with fresh corn chips.
"pirate's picks" recommended favorites from the Salvador molly's family the creole dish "hot trinity" vegetables & rice simmered in a richly seasoned creole tomato sauce. Served with buttermilk cornbread
molly's twist on a favorite! crisp romaine tossed with creamy caesar dressing & topped with cotija cheese, hearts of palm, marinated cactus strips, fresh tomato, red chile croutons, & pickled onions.
crisp romaine tossed with our powerful garlicky mojo vinaigrette; topped with marinated cactus strips, fresh tomato, cotija cheese & pickled onions.
our sandwiches come with your choice of black beans, "dirty" garlic mashers, hurricane garlic fries or tropic slaw.
the classic - smoky shredded pork, ham, swiss cheese, dill pickle, mustard, ensenada aioli, tomato & pickled onion.
roasted jerk chicken, provolone cheese, dill pickle, ensenada aioli, tomato & pickled onions.
baked chile rellenos, mild red chile sauce, 3 cheeses tomato, ensenada aioli & pickled onion.
a carnivore’s dream of smoky shredded beef, tamarindo BBQ sauce & 3 cheeses broiled 'till bubbly & melted.
bites of catfish rolled in our house-seasoned cornmeal, fried crisp & piled on a warm roll with ensenada aioli, tomato, baby greens & dill pickle, doused with garlicky mojo sauce.
pick up to three flavors: lime, banana, orange, strawberry, mango, raspberry, ice cream, peach, pineapple, coconut, cappuccino, guava, passion fruit.
(on tap)



