Ordering in? Going out? Now the choice is all yours!

Forgot Password?

Please enter your email address and copy the text below:

Keycodes unlock coupons that can be applied to online orders.

Home :: OR :: Multnomah County :: Portland

Andina

1314 NW Glisan St, PORTLAND, OR 97209 View Map • View Website

Andina

1314 NW Glisan St PORTLAND, OR 97209

(A link to this page will be included in your email)

Thank you!

You've sent Andina's menu to:

Return to Menu

(503) 228-9535 | Make Reservation

A listing on Allmenus.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Prices may not reflect recent changes. Check with this restaurant for current prices.

Main
Lunch
Dinner

Menu de Entradas De La Chacra Y La Granja

Ensalada Verde Peruana

fresh greens topped with hearts of palm and seasonal vegetables

Jamon Serrano

plate of serrano ham, aged 18-months (casa redondo iglesias)

Chorizo

rioja's dry-cured sausage

Sopa Del Dia

soup of the day

Chicharron De Pollo

crispy golden chicken studded with quinoa

Anticucho De Corazon

marinated beef heart kebabs

Anticucho De Pollo

marinated beef heart kebabs

Quesos Espanoles Con Membrillo

assorted artisanal cheeses with quince jam

Pimiento Piquillo Relleno

piquillo peppers stuffed with cheese, Quinoa and serrano ham

Papa A La Huancaina

yellow potato slices in a sauce of aji amarillo and ricotta cheese

Yuca Rellena

cheese-stuffed yuca with an aji amarillo and cheese sauce

Tortilla De Patata y Aioli De Aji Amarillo

spanish-style potato fritatta with aji amarillo aioli

Esparragos Peruanos

fresh asparagus brushed with olive oil and grilled

Tabule De Cereales Andinos

andean grains salad served with queso fresco, avocados and olives

Menu de Entradas Del Pacifico

Chicharron De Langostinos

crispy golden prawns studded with quinoa

Conchas A La Parmesana

baked scallops with parmesan cheese and lime-butter

Conchas A La Parilla

grilled scallops in the shell with a garlic lime butter sauce

Wantan De Mariscos

fried seadfood wontons with aji amarillo tamarind sauce

Palta Rellena De Cangrejo Y Langostinos

avocado stuffed with crab and shrimp

Ahumados De Mar Y Rio

assorted smoked fish from the river and the sea

Pulpo A La Oliva

tender octopus with a botija olive sauce

Musciame De Atun

cured tuna loin with garlic oil and avocado-tomato salad

Choros A La Chalaca

mussels cooked in peruvian beer with salsa criolla, lime and salt

Anticucho De Pulpo

grilled octopus kebab with rocoto and caper chimichurri

Menu de Entradas Causa

traditional preparation of fresh lime-flavored potato mixture pressed into a cake, with savory fillings, served cold with avocado

Causa Fillings Morada

smoked trout

Causa Fillings Mixta Nikkei

spicy tuna, crab salad and crispy shrimp

Causa Fillings Solterito

fava bean and cheese salad

Menu de Entradas Cebiches De La Casa

$12.00

Mango Verde Y Langostinos

green mango, passionfruit and prawns

$12.00

Mixto Chorrillano

mixed seafood and fish with celery, ginger and garlic

$12.00

De Pescado 5 Elementos

traditional cebiche of fish cebiche (ask your server for the catch of the day)

$15.00

Tuno Nikkei

tuna, aji amarllo, soy, pickled ginger and japanese cucumber

$9.00

Mixto Vegetariano

artichokes, peruvian corn and mushrooms

Menu de Entradas Tiraditos

$11.00

A La Chalaca

sashimi-style fresh fish in an aji amarillo vinaigrette

$15.00

Atun Fusion

sashimi-style tuna with tamarind and rocoto pepper vinaigrette

Menu de Entradas Marisqueria

(half dozen/dozen) served with house made salsas- pisco rocoto, chalaquita, salsa criolla, mango radish and nikkei

Frutos Del Mar

a maritime medley of cebiche de pescado, freshly shuked west coast/east coast oysters, mussels, clams, and jumbo shrimp, served on tiered platters are great for sharing

$27.00

$14.00

Camarones

jumbo shrimp cocktail

$23.00

$12.00

Ostras

west coast/east coast oysters

$15.00

$8.00

Almejas

clams in the half shell

Menu De Postres

$7.00

Canutos De Quinoa Y Maracuya

crisp quinoa studded cannolis stuffed with passionfruit mousse, served with mango-lemongrass sorbet and caramel

$7.00

Torta De Chocolate

decadent chocolate-cinnamon cake served with lucuma ice cream and a toasted corn praline

$6.00

Flan De Queso De Cabra

creamy goat cheese and lemon cake, served with fresh oregon strawberries laced with basil and habanero

$7.00

Plato De Crema Quemada

three pots of creme brulee each highlighting a distinct peruvian flavor

$7.00

Mousse De Valle Y Selva

a tiered semi-freddo of velvety lucuma and espresso mousses, chocolate ganache, and crushed cocoa nib meringue, served with espresso shortbread

$6.00

Sorbet O Helado Del Dia

fruit sorbet or rich gelato-style ice cream of the day

$1.50

Alfajores

the classic peruvian cookie, scented with key lime and filled with manjar blanco each

$3.00

Authentic Peruvian Truffles

handmade truffles in assorted flavors. Cusco yellow hot pepper, spiced citrus peel in milk chocolate loreto passionfruit and apricots in milk chocolate capuli dark chocolate ganache infused with anise