Horse Brass Pub
Menu for Horse Brass Pub
Two English sausages served with sweet hot mustard, salad, bread and butter.
Two smoked beef sausages served with sweet hot mustard, salad, bread and butter.
A hard cooked egg wrapped in English sausage and deep fried.
Includes 4 cheeses, Branston pickle, apple, pickled onion, crusty bread and garnish.
3 cheeses served with crackers and apple.
Cheese, apple, carrots, pickle and tomato, served with potato chips, bread and butter.
CHICKEN OR TURKEY POT PIE
Chicken or turkey with vegetables baked in a homemade pie shell with chips.
BEEF AND MUSHROOM PIE
Beef and mushrooms baked in a homemade pie shell with chips.
STEAK AND KIDNEY PIE
Steak and kidney baked in a homemade pie shell with chips.
A meat and onion popover smothered in mushroom gravy with chips.
Hearty vegetable popover with vegetarian curry gravy with chips.
English sausage wrapped in a homemade pastry shell.
FROM THE BROILER
FISH & CHIPS
Four pieces halibut in our own beer batter. Served with fries and coleslaw.
Filet of beer battered halibut on a toasted bun served with chips. Cheese on request. Add fries, coleslaw or potato salad.
A 1/3 lb. charbroiled patty of fresh ground chuck. Served on a toasted sesame bun with chips, choice of Swiss, cheddar or American cheese add fries, coleslaw or potato salad.
FROM THE BROILER - A PLATTER OF FRIES
CHICKEN BREAST SANDWICH
Marinated chicken breast, charbroiled and served on a crusty roll with chips. Cheese on request.
NEW YORK STEAK SANDWICH
A charbroiled NY steak on a crusty roll, with coleslaw and fries.
A large Garden patty served on a toasted bun with chips. Cheese on request.
A classic Rueben on marbled rye served with chips.
- Your choice freshly roasted Turkey, Roast Beef, Ham, Corned Beef, or Albacore Tuna. Served warm or cold with your choice of American, Cheddar or Swiss cheese on rye, sourdough or whole wheat bread.
DRESSINGS: Ranch, Blue Cheese, Thousand Island, Creamy Italian, Honey Mustard, French, Stilton, Ceasar, Oil & Vinegar.
Mixed greens and crispy vegetables with your choice of dressings.
Heart of Romaine tossed with Ceasar dressing, cheese and homemade croutons. With/without Chicken.
Turkey, ham, Swiss, cheddar, tomato, egg and vegetables.
- Bread Pudding
SIDE ORDERS & APPETIZERS
- Banger Sausage
- Saveloy Sausage
- Sausage Roll
- Scotch Egg
- Roasted Garlic, Baked Brie & Baguette Rounds
- Cheese Plate
- Platter of Hand Cut Fries
- Potato Salad
Menu for Horse Brass Pub provided by Allmenus.com
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