Fontina, Mozzarella, Parmesan, white Cheddar, garlic bread crumbs.

Kobe ground beef, spicy Italian sausage, ricotta and Parmesan cheeses, olive-tomato relish, marinara and alfredo cream sauce.

Extra virgin olive oil, plum tomato, fresh basil, garlic, shaved Parmesan.

Marinara, fresh mozzarella, fresh basil, garlic bread crumbs.

Sundried tomatoes, extra virgin olive oil, fresh basil, garlic, crushed red peppers, balsamic vinegar.

Pan seared scallops and prawns, alfredo cream sauce, Parmesan, cracked black pepper.

Fontina, Mozzarella, Parmesan, white cheddar, garlic bread crumbs.

Fresh saffron pasta, lobster, bay scallop and tarragon filling, lobster cream sauce, herb mascarpone.

Spicy Italian sausage, pear tomato, crushed garlic, oregano, roasted red pepper cream.

Fresh portabella and crimini mushrooms, caramelized onion, cayenne, fresh leeks, sherry cream.

Smoked turkey, wine salami, Provolone, fresh basil, garbanzo beans, Parmesan, crisp romaine, tomatoes, balsamic vinaigrette.

Crisp romaine greens, garlic-Parmesan croutons, lemon, anchovy.

Chilled romaine, chopped bacon, diced tomato, toasted hazelnuts.

Extra virgin olive oil, crumbled goat cheese.

Mixed baby greens, goat cheese, balsamic vinaigrette, pomegranate molasses drizzle.

Smoked turkey, wine salami, Provolone, fresh basil, garbanzo beans, Parmesan, crisp romaine, tomatoes, balsamic vinaigrette.

Baby greens, crisp romaine, sliced pear, roasted pecans, maple vinaigrette.

Mixed greens, tomatoes, crispy onion strings, blue cheese, smoked hazelnuts., Steaks and roasts may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Grilled salmon, bay shrimp, Dungeness crab, tomato, cucumber, kalamata olives, deviled egg, Champagne vinaigrette.

Mixed greens, garlic crostini, toasted walnuts, crumbled Gorgonzola.

White beans, pancetta, rapini, tomato confit, roasted garlic.

Lemon, capers, fingerling potatoes, green beans.

Parmesan crusted chicken breast, fresh mozzarella, marinara, herb capellini.

Sautéed mushrooms, chicken broth, herb capellini, fresh parsley.

Smoked lamb sausage, Yukon Gold potatoes, Italian sausage, white beans, tomato sauce.

Kalamata, Greek green and oil cured black olives, artichoke hearts, tomato confit. Served in tagine.

Warm fingerling potato salad, pomegranate molasses, beurre blanc.

Hazelnut beurre blanc, grilled asparagus, orzo with herb and mushroom duxelles.

Lemon vermouth butter, spring greens, raspberry vinaigrette.

Roasted asparagus, orzo with herb and mushroom duxelles.

Proscuitto, fresh sage, mushroom risotto, white truffle oil.

Saffron lobster broth, prawns, scallops, sea bass, clams, mussels.

Saffron rice, orzo, mushroom duxelles, white beans, rapini.

Citrus-herb caper butter, white wine, herb capellini, garlic crostini.

Prawns, clams, mussels, seasonal fresh fish, chicken, chorizo, Spanish saffron rice.

Caramelized sweet onions, roasted red peppers, asparagus, Champagne beurre blanc.

Saffron rice, orzo mushroom duxelles, white beans, rapini.

Sirloin steak, herbes de Provence butter, pommes frites., Steaks and roasts may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Mascarpone polenta, white beans, rapini, pancetta, gremolata.

Cognac demi-sauce, blue cheese risotto cake, roasted mushrooms, crispy onion strings., Steaks and roasts may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Mushroom risotto, truffle oil, rich demi-glace.

Herbes de Provence butter, gorgonzola sauce, cracked black pepper, extra virgin olive oil, pomme frites., Steaks and roasts may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne

Mashed potatoes, pickled cabbage, roasted pear, peppercorn sauce.

Chorizo, smoked lamb sausage, caramelized fennel, stone ground mustard.

Smoked turkey, wine salami, Provolone, fresh basil, garbanzo beans, Parmesan, crisp romaine, tomatoes, balsamic vinaigrette.

Baby greens, crisp romaine, sliced pear, roasted pecans, maple vinaigrette.

Mixed greens, tomatoes, crispy onion strings, blue cheese, smoked hazelnuts., Steaks and roasts may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Grilled salmon, bay shrimp, Dungeness crab, tomato, cucumber, kalamata olives, deviled egg, Champagne vinaigrette.