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Buck's Bar & Grill
Caramelized onions deglazed with sherry and beef stock. Finished with croutons and provolone cheese broiled to a golden brown.
Deep fried tortilla shell filled with taco beef, iceberg lettuce, black olives, onions, tomatoes and topped with cheddar jack cheese. Served with sour cream and salsa.
Crisp romaine lettuce topped with grilled chicken breast, feta cheese, Kalamata olives, red onions and diced tomatoes tossed in Greek vinaigrette dressing. Served with grilled pita wedge
Chimichurri glazed chicken breast, chopped lettuce tossed with black bean corn salsa, roasted red peppers and onions, tortilla strips, cheddar jack cheese and spicy jalapeno dressing.
Fresh smoked ham, smoked turkey breast, bacon, diced tomato, egg, diced onion and cheddar jack cheese on a bed of iceberg lettuce, served with your choice of dressing.
Chicken breast atop chopped lettuce lightly tossed with our Caesar dressing, diced tomatoes, and freshly shaved parmesan cheese.
Grilled chicken breast or breaded crispy chicken tenders tossed in a mild wing sauce on a bed of iceberg and romaine lettuce with diced tomatoes, cheddar jack cheese and served with tortilla chips and your choice of dressing.
Mandarin oranges, pineapple, fresh blueberries and strawberries, candied pecans, and grilled chicken breast drizzled with our house-made orange blossom dressing, atop a bed of romaine.
Crispy breaded chicken tenders, served with your choice of dipping sauce.
Real Mozzarella cheese coated with Italian seasoned bread crumbs and served with homemade marinara sauce.
Streeterize your Wings for just 50 cents.
3 pretzels served with a Texas cheese sauce.
Crispy garlic herb tortilla filled with cheddar jack cheese, Pico de Gallo, grilled chicken breast with sour cream and salsa on the side
Golden potato halves filled with cheddar jack cheese, bacon, scallions, tomato and sour cream
Jalapeno pepper halves stuffed with robust Wisconsin cheddar submerged in a light potato breading. Served with Mexi-ranch dipping sauce.
Chicken tenders, potato skins, cheese sticks and marinara sauce, fresh battered mushrooms, and mac and cheese bites. Served with 1 sauce of your choice.
Platter of generous portion of hand breaded Onion Rings, Mushrooms, Broccoli, Cauliflower, Dill Pickle Spears and Mozzarella Cheese Sticks. Served with Marinara sauce and ranch dressing.
Tender sliced prime rib stacked on our sourdough bread with bacon, lettuce, tomato, and bistro sauce. All topped with melted provolone cheese.
Thinly sliced beef, grilled onions, bell peppers, mushrooms, and mozzarella cheese on a toasted hoagie bun.
Fried chicken breast topped with marinara, melted mozzarella, and tomato on toasted garlic sourdough.
Certified Angus Beef patty topped with bacon, hickory BBQ sauce, and cheddar cheese.
Smoked ham, turkey, bacon, lettuce, tomatoes, and mayonnaise on grilled bread.
Smoked ham, salami, capicola ham, mozzarella, shredded lettuce, tomatoes, onions, and our signature Italian dressing. Served on a toasted hoagie bun.
Corned beef piled high and covered with melted Swiss cheese, Thousand Island dressing and sauerkraut on rye bread.
Your choice of grilled or fried chicken with cheddar jack cheese, lettuce, tomatoes, and your choice of sauce, all inside a garlic herb wrap.
Certified Angus Beef patty topped with oven roasted roma tomatoes, fresh mozzarella cheese, sliced avocado and chipotle aioli.
Certified Angus Beef patty, bacon, monterey jack cheese, A1 sauce and fried onion straws.
Certified Angus Beef patty topped with A-1 steak sauce, sauteed mushrooms and Swiss cheese.
Certified Angus Beef patty topped with a crispy chicken tender tossed in your favorite Buffalo sauce. Topped with lettuce, tomato, red onion, and chipotle bleu cheese dressing.
Certified Angus Beef patty with pepper jack cheese, crisp sauteed mix of greens chilies, jalapeños, mild peppers, red onion and sweet and spicy sauce.
Veggie lovers, you will love this! Our spicy black bean veggie patty with fresh avocado slices, pico de gallo, pepper-jack cheese, salsa, lettuce and tomatoes on a toasted bun.
Hand-breaded and deep fried, blackened, or broiled. Served on a toasted bun with lettuce, tomatoes, and tartar sauce.
Crisp blend of green beans, broccoli, carrots, celery, onions, water chestnuts and red peppers, served atop wild rice.
Chorizo sausage, roasted red peppers, Ohio sweet corn, and aged cheddar.
Marinated chicken, andouille sausage, jumbo shrimp, red and yellow peppers, sweet onions all in a spicy creole sauce served over rice.
Fresh chicken breast lightly breaded and deep fried, over a large portion of spaghetti topped with our own tomato Alfredo sauce and mozzarella cheese.
A hearty portion of our homemade specialty, drizzled with meat sauce and sprinkled with Parmesan cheese.
A generous portion of our country style chicken breast tenders. Served with fresh cut fries, coleslaw, and your choice of dipping sauce.
Tossed with a blend of crisp vegetables inhouse smoked salmon and finished with aged Parmesan cheese.
Jumbo white shrimp butterflied and breaded and lightly deep fried, served with cocktail sauce and two sides.
Skinless grouper filet cooked to perfection. Either broiled, blackened, or fried and served with two sides.
Five jumbo breaded shrimp, grouper, clam strips, and hush-puppies with French fries and coleslaw.
This flavorful 8 oz. cut of sirloin is char-broiled and cooked to order and topped with roasted garlic seasoned butter, served with two sides
The most flavorful of all steaks! Well marbled and served char-broiled and topped with our seasoned garlic butter, served with two sides.
Midwestern grain fed animals produce these extra meaty back ribs, we hand rub with our own seasoning blend, slow roast, then finish chargrilled with our house BBQ sauce, served with two sides
Menu for Buck's Bar & Grill provided by Allmenus.com
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