A listing on Allmenus.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Prices may not reflect recent changes. Check with this restaurant for current prices.
lightly battered and deep-fried, served with rice and tempura sauce.
$9.95
Yaki Soba
pan fried ramen-style noodles with vegetables in a & tangy sauce.
$9.50
Kotobuki Stir-Fried Vegetables
steamed stir-fried vegetables on a bed of rice. Served with Teriyaki sauce (chicken base) or karashi yaki (mustard) sauce upon request.
$9.50
Kotobuki Tofu
pan-fried tofu with a choice of Teriyaki (chicken base) or seasoned soy sauce.
$12.95
Vegetarian Bi Bim Bop
vegetarian version of the traditional korean dish with rice, assorted vegetables, and sprouts, topped with a sunny side up egg (omited upon request) and served with korean hot sauce. Served in a sizzling hot stone bowl. (Also available in a regular bowl.)
$14.95
Vegetarian Bento
vegetarian combination bento box with assorted appetizers, vegetable tempura, kotobuki tofu, and vegetable sushi roll.
all main course entrees served with soup, salad, and rice, unless otherwise noted.
$10.95
Tempura A. Vegetable
shrimp and/or vegetables delicately battered and deep-fried. Served with tempura sauce.
$13.95
Tempura B. Shrimp & Vegetable
shrimp and / or vegetables delicately battered and deep-fried. Served with tempura sauce.
$11.95
Chicken Karashi Yaki
charbroiled skinless chicken breast with Teriyaki sauce and vegetables
$11.95
Chicken Karashi Yaki
charbroiled skinless chicken breast with a sweet, tangy mustard sauce and vegetables.
$17.95
Steak Teriyaki
charbroiled New York strip steak with Teriyaki sauce and vegetales.
$17.95
Steak Karashi Yaki
charbroiled New York strip seak with a sweet tangy mustard sauce vegetables.
$14.95
Yaki-Niku
charbroiled thinly sliced beef marinated in a special sauce with a side of vegetables.
$12.95
Tonkatsu
japanese style breaded pork cutlets served with our special dipping sauce and vegetables.
$15.95
Kushi Yaki
grilled shrimp, scallops, onions, mushrooms, and green peppers on skewers. Served on a bed of shredded cabbage with teriyaki sauce.
$16.50
Una Ju
broiled eel on a bed of rice with our special eel sauce.
$15.95
Sukiyaki
a generous portion of thinly sliced beef, mushrooms, tofu, Japanese vegetables, and rice noodles cooked in sukiyaki sauce - a light, sweet broth. Served with salad & rice.
$15.95
Yose Nabe
an assortmet of seafood with vegetables cooked in broth, Japanese style bouillabaise. Served with salad and rice.
$11.95
Nabe Yaki Udon
hot noodles in broth with shrimp tempura, vegetables, fish cake, and egg. Served with salad.
$12.95
Ten-Zaru
cold buckwheat noodles with shrimp and vegetables tempura and dipping sauce.
$11.95
Chicken Teriyaki
charbroiled skinless chicken breast with teriyaki sauce and vegetables.
$9.95
Yaki Soba
pan fried ramen-style noodles and vegetables in a tangy sauce. Add in chicken or pork $1.50, steak $3
$8.95
Zaru Soba
cold buckwheat noodles and dipping sauce. Served with salad.
$13.95
Yaki-Zakana
broiled whole samna (sea pike) with vegetables.
$15.95
Salmon Teriyaki
broiled salmon steaks with teriyaki sauce vegetables.
$9.50
Kotobuki Stir-Fried Vegetables
steamed and stir-fried vegetables on a bed of rice and a side of Teriyaki sauce. Add in chicken for 1.50
$9.50
Kotobuki Tofu
pan fried tofu with your choice of Teriyaki or seasoned soy sauce.
$13.95
Dol Sot Bi Dim Bop
traditional korean dish with rice, assorted vegetables, sprouts, and grilled marinated beef topped with a sunny side up egg and served will our special hot sauce. Served in a sizzling hot stone bowl. (Also available in a regular bowl.)
