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Home :: OH :: Pickaway County
122 N Court St CIRCLEVILLE, OH 43113
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Add a side or Caesar salad to any entrée - $1.50
Carrots, yellow squash, onions, zucchini, and risotto in a cream sauce topped with Parmesan cheese. Add shrimp - $2.50
Veal cutlets, breaded and topped with provolone cheese and marinara sauce. Served with fettuccine marinara.
Sweet Italian sausage, peppers and onions slowly cooked in a tomato sauce. Served with penne marinara.
Baked eggplant topped with provolone cheese and marinara sauce. Served with farfalle marinara.
“Made from scratch” marinara and meatballs. Tossed in spaghetti pasta.
Clams and pasta tossed in a white wine, cream, and herb sauce.
Two Maine Lobster Tails prepared Piccata style and served with angel hair pasta and broccoli.
Two pork chops sautéed in a delicate red wine cream sauce. Served with roasted redskin potatoes and broccoli in cream sauce.
Chicken breasts sautéed with capers, lemon, white wine and parsley. Served with spaghetti piccata.
Sautéed chicken breast in Marsala wine sauce with mushrooms, onions and basil. Served with penne pasta.
Breaded chicken breasts fried and topped with provolone cheese and marinara sauce. Served with spaghetti marinara.
7 oz. Prime Grade Filet with two 5 oz. Maine lobster tails. Served with redskin potatoes and vegetable medley.
7 oz. Prime Grade Filet served with roasted redskin potatoes and frosted green beans.
A classic just like Mamma makes. Stacked a mile high and Slow-cooked forever in the oven!
($13.95 under 12), Minimum two diners, Choose Two From Each Category
Chicken Marsala, Chicken Piccata, Chicken Parmesan, Eggplant Parmesan, Sausage and Peppers, Risotto Primavera, Fettuccini with Clam Sauce, Lasagna (per person)
Spaghetti with Marinara, Penne with Bolognese, Fettuccini Alfredo, Gnocchi with Pesto Cream, Farfalle with Vodka Sauce (per person)
Tiramisu, Cheese Cake, Black Forest Cake, Spumoni, Carrot Cake, Cannoli (per person)
Antipasti Salad, Caesar Salad, Dinner salad
Calamari, Bruschetta, Fried Ravioli, Mozzarella Fritti, Spinach and Artichoke al Forno
Ravioli stuffed with cheese, fried golden brown and served with marinara sauce.
Mozzarella cheese, lightly breaded and fried golden brown, served with our home-made marinara sauce.
Spinach and artichoke hearts, baked with cheeses until bubbling and golden, served with grilled focaccia bread.
Large enough to share! A “collezione” of our favorites: Fettuccine Dorata, Tomato Bruschetta, Calamari, and Shrimp Cocktail.
Italian garlic bread grilled and topped with tomato bruschetta relish, balsamic vinegar and roasted garlic.
Calamari coated with seasoning, deep fried golden brown and served with marinara sauce.
Add chicken or shrimp to any salad - $2.50, Dressing Choices: Blue Cheese, Ranch, Honey Mustard, Italian, Raspberry Vinaigrette, Thousand Island.
Crisp romaine lettuce, pecorino Romano cheese, and herb croutons tossed in tangy Caesar dressing.
Iceberg and romaine lettuce, tomatoes, cucumbers, onions, eggs, cheese and croutons.
Iceberg, romaine, prosciutto, salami, pepperoni and provolone cheese topped with Italian vinaigrette.
Spinach, carrots, orzo, meatballs and seasoning combined in a chicken broth.
Hearty Italian vegetables, pasta and seasonings combined in a white wine chicken broth.
This Italian version features grilled pastrami, sauerkraut, Thousand Island dressing, and Swiss cheese on rye bread.
A classic combination of beefsteak, peppers, onions, and provolone cheese. Served with chips.
Ask your server about today’s selection of deli meats, cheeses, and breads to create your own classic. Served with chips.
Our made from scratch meatballs, marinara sauce, and oven-melted provolone cheese. Served with chips.
Build your own 10” pizza, Cheese pizza - $6.95, Add 1 topping - $1.50, Each additional topping - $1.00
Marinara, Alfredo, oil and herb, pesto
Sausage, ham, pepperoni, chicken, shrimp
Onions, peppers, mushrooms, sliced tomato, sun dried tomato, artichoke hearts, and broccoli.
Make your own pasta dish, Add meatballs or sausage - $2.00, Add chicken or shrimp - $2.50
Penne, fettuccine, cheese ravioli, gnocchi, spaghetti, farfalle, capellini
Marinara, Alfredo, vodka, pesto cream, aglio olio
Onions, peppers, mushrooms, sliced tomato, sun dried tomato, artichoke hearts, and broccoli.
with marinara sauce
with marinara sauce
with spaghetti
Coffee soaked Lady Fingers layered with sweet creamy mascarpone cheese filling and topped with semisweet chocolate and confectioner’s sugar.
Two scoops of Italian ice cream.
Two scoops of vanilla bean ice cream.
Sweet spice cake with grated carrots, walnuts, raisins and a cream cheese icing.
New York Style Cheesecake topped with raspberries, blueberries, chocolate, or plain.
Traditional Red wine and flour shells filled with citrus Ricotta cheese and chocolate chips.
Layers of chocolate cake, whipped cream and cherries iced and topped with maraschino cherries and chocolate shavings.



