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Cocina De Carlos
Gluten-free. Made with fresh avocados.
Gluten-free. Refried beans, queso blanco, and onions
Gluten-free. Mildly spicy. Made with real cheese.
Gluten-free. Queso blanco and chorizo.
Two large flour tortilla grilled and filled with cheese and choice of one topping served with lettuce, sour cream, and tomatoes.
Gluten-free. 6 fried corn taquitos filled with chicken for dipping, guacamole, sour cream, and queso Blanco.
Gluten-free. Pile of fresh chips baked with cheese. Covered with lettuce, sour cream, and tomatoes.
Eight oz. fresh-made salsa and homemade chips.
Gluten-free.
Marinated sliced steak simmered in spicy medium red sauce. Served with refried beans, Spanish rice, flour tortillas, and guacamole garnish.
Chips and salsa. Carlos top ten. A delicious combination of steak strips, smoked bacon, whole pinto beans, and simmered in medium green tomatillo salsa. Served with refried beans, Spanish rice, flour tortillas, guacamole garnish.
Chips and salsa. Carlos favorite. Marinated sliced steak, cactus nopales, whole pinto beans all simmered in hot (chile de arbol) salsa. Served with refried beans, Spanish rice, flour tortillas, and guacamole garnish.
Chips and salsa. (Carlos top 20) sliced grilled chicken with queso Blanco.
Chips and salsa. (Carlos top 10) grilled chicken, chorizo, and queso Blanco.
The original carnitas, juicy and tasty.
(Carlos top 20) pork carnitas and cactus nopales simmered in a green mild sauce.
Pork carnitas simmered in green salsa.
Senior Carlos favorite: the (big papa) burrito an extra-large tortilla filled with your choice of filling plus rice, beans, lettuce, sour cream, cheese, and tomatoes. Folded and baked. Red mild sauce and queso blanco on top.
Lupita's (Carlos' wife) favorite. An extra-large flour tortilla, grilled and filled with cheese and your choice of filling. Folded and covered with queso blanco. Served with rice, beans, lettuce, sour cream, tomatoes, and guacamole.
Carlos favorite: the caliente burrito an extra-large tortilla filled with your choice of filling plus rice, beans, lettuce, sour cream, cheese and tomatoes folded and baked. Red mild sauce and queso blanco on top.
Pita's (Carlos' daughter) favorite. Huge flour tortilla filled with your choice of filling, folded and fried until golden brown (also available soft baked), covered with queso blanco. Served with rice, beans, lettuce, sour cream, tomatoes, and guacamole.
Gluten-free. Chicken with bell peppers, onions, and tomatoes. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Gluten-free. 12 jumbo shrimp, 2 colossal shell-on shrimp. Bell peppers, onions, and tomatoes grilled with your choice of meat. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Gluten-free. Steak with bell peppers, onions, and tomatoes. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Gluten-free. (Carlos top 20) steak, chorizo, bacon, mushrooms, onions, pineapple, and baked with cheese. Bell peppers, onions, and tomatoes grilled with your choice of meat. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Steak and chicken mix with bell peppers, onions, and tomatoes. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Gluten-free and spicy. Chicken, mango, bacon, jalapenos, onions, mushrooms, and light touch of queso blanco. Bell peppers, onions, and tomatoes grilled with your choice of meat. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Gluten-free. Steak, chicken, six jumbo shrimp, bell peppers, onions, and tomatoes. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Steak, chicken, pineapple, onions, spicy chipotle sauce, and melted cheese. Bell peppers, onions, and tomatoes grilled with your choice of meat. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Gluten-free. (Carlos top 20) chicken, chorizo, jalapenos, and creamy hot sauce. Bell peppers, onions and tomatoes grilled with your choice of meat. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
Gluten-free. 12 jumbo shrimp, chorizo, onions. Baked with chihuahua melted cheese. Bell peppers, onions, and tomatoes grilled with your choice of meat. Served with Spanish rice, refried beans, guacamole garnish, and flour tortillas.
3 soft corn tacos with vegan sausage, onions, and cilantro. Served with rice, beans and guacamole garnish.
3 corn enchiladas, filled with vegan sausage, corn, and black bean. With mild salsa and avocado. Rice and beans.
Menu for Cocina De Carlos provided by Allmenus.com
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