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Happy Garden Chinese Restaurant
Barbecued spare ribs, egg roll, fried shrimp, crabmeat, beef strips, crab rangoon.
Barbecued spare ribs, egg roll, fried shrimp, crabmeat, beef strips, crab rangoon.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of any kinds of meat stir-fried with hoisin sauce served with vegetables and topped with fresh scallions and five Chinese crepes to wrap it up.
Choice of any kinds of meat stir-fried with hoisin sauce served with vegetables and topped with fresh scallions and five Chinese crepes to wrap it up.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Two egg rolls, four dumplings, two soups (wonton, egg drop or spicy hot and sour), four crab rangoons, white rice and fried rice, and choose any two dishes.
Two egg rolls, four dumplings, two soups (wonton, egg drop or spicy hot and sour), four crab rangoons, white rice and fried rice, and choose any two dishes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Scallop, shrimp and crabmeat with mixed vegetables in white sauce.
Large shrimp and fresh scallops with mixed vegetables in hot garlic sauce.
Scallops, beef, shrimp, chicken, pork with Chinese vegetables in brown sauce.
Shrimp, chicken, pork with mixed vegetable with spicy garlic sauce.
Sliced chicken with onion, green onion, bamboo shoots, water chestnuts, carrots in a chef's special sauce.
Chicken, shrimp with mixed vegetables and house special sauce with roast steak on the top.
Shrimp, chicken, roast pork with mixed vegetables pan fried noodle on the bottom.
Beef, shrimp, chicken, pork sauteed with vegetables.
Chicken, beef, shrimp, onion, green and red pepper, snow pea and spicy Szechuan sauce.
Lobster, crabmeat, scallops and shrimp with many kinds of vegetables in white sauce.
Sliced beef with onion, green onion, bamboo shoots, water chestnuts, carrots in a chef's special sauce.
Roast duck, chicken, shrimp and roast pork sauteed with mixed vegetables in brown sauce.
Duck sauteed with mixed vegetables on the bottom in Hunan sauce.
Menu for Happy Garden Chinese Restaurant provided by Allmenus.com
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