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Home :: OH :: Franklin County :: Columbus
2361 N High St COLUMBUS, OH 43202
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tomato, green pepper, onions, beets, tasty dry wine, mixed with injera.
two fresh beef meat-filled pastries.
two pastry shells filled with potatoes, peas and herbs.
All entrees are served with injera, a pancake-like sourdough bread.
doro wat or alicha mixed with injera and perfectly topped with spicy sauce and hard boiled egg.
curried chicken cooked in seasoned butter, onions, and green peppers. served with hard boiled eggs.
chicken cooked and perfectly simmered with seasoned sauce of berbere. served with hard boiled egg.
All entrees are served with injera, a pancake-like sourdough bread.
strips of beef cooked with berbere and spiced.
half of lega tibs and chef's speciality, either yebeg wat (lamb) or dora wat (chicken) covered with a piece of injera.
yellow split peas and chopped prime beef simmered in berbere sauce.`
chunks of raw fresh beef seasoned with special butter, mitmita and pepper.
minced meat seasoned with herbed butter and hot red pepper. served with special seasoned cheese.
chunks of lamb, sauteed in seasoned butter and garnished with onions and pepper.
tenderloin pieces of beef sauteed with seasoned butter, fresh tomato, berbere, green pepper and onions.
chunks of beef sauteed in seasoned butter and garnished with onions and pepper.
All entrees are served with injera, a pancake-like sourdough bread.
fresh and tender lamb cooked with turmeric, onions, garlic and pepper.
fresh and tender lamb cooked with berbere and spiced.
alicha or key mixed injera.
chunks of lamb, sauteed in seasoned butter and garnished with onions and pepper.
chunks of lamb, sauteed in seasoned butter and garnished with onions and pepper.
fresh lamb sauce (key) mixed with ref injera (unleavened bread).
cabbage cooked with onions and peppers.
fresh carrots, potatoes, string beans, and peppers cooked with turmeric, seasoned and spiced.
split lentil cooked with berbere and garlic.
vegetable combination, your choice of any five vegetarian entrees.
fresh eggplant cooked with tomato, onion and perfectly spiced.
spiced and milled chick peas cooked with onions.
collard greens sauteed with onions and peppers.
yellow split peas cooked with onions, freen peppers and garlic.
doro wat, yebeg wat, lega tibs, kik alicha
doro alicha, key fitfit, fasolia bekarot, cabbage
doro fitfit, kitfo, yebeg tibs, mesir
your choice of any five vegetarian entrees.



