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8905 Lake Ave Cleveland, OH 44102
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maine lobster, asian vegetables, thai chili sauce
jumbo lump crabmeat, roasted corn relish, remoulade and chipotle honey
baked italian bread, artichoke basil tapenade, asiago cheese, marinated tomatoes
bacon wrapped, corn cakes, tangy curry sauce
lightly dusted, served with spicy thai chili sauce
1 dozen sauteed with sherry, garlic, butter and herbs
jumbo gulf shrimp served with a traditional cocktail sauce
sauteed with sherry, garlic, butter, and herbs
filled with Italian sausage, herbs, garlic, and asiago cheese
3 pieces bruschetta, 2 jumbo shrimp cocktail, and a crab cake
baby greens with croutons, feta cheese and champagne vinaigrette
mixed greens, mandarin oranges, strawberries, red onion & honey-poppyseed dressing
mixed greens, chopped eggs, blue cheese, baby shrimp & don’s italian vinaigrette
iceberg topped with bacon, egg, scallion, & thousand island dressing
romaine lettuce with croutons & asiago cheese in a creamy caesar dressing
bibb lettuce wedge, maytag bleu cheese, cashew brittle, blueberries, roasted sweet vidalia onion dressing
maine lobster, asparagus, roasted red pepper, garlic-parsley fettuccine, lemon-brie cream
semi-boneless breast, pan roasted, whipped potatoes, sugar snap peas, marsala pan jus
citrus and coconut braised, julienne squash, sesame-jasmine rice, cilantro oil
six to seven ounce cold water canadian lobster tail, six ounce center cut filet mignon
one and one-half pounds, steamed
jumbo lump crab cake with remoulade sauce, wild rice blend, vegetable
two broiled canadian six to seven ounce cold water lobster tails
horseradish whipped potatoes, crispy shallots, honey poached carrots
pan seared, wild mushroom risotto, asparagus & pine nut sauté, cherry cabernet reduction
Sweet potato hash, pea tendril salad, port-plum reduction
pumpkin-sage gnocchi, leek, carrot & prosciutto saute, cider buerre blanc
pan seared, lump crab cake, asparagus, cherry-port vinaigrette
cracker crusted, oven baked, wild rice blend, vegetable
macadamia nut crust, sesame-jasmine rice, lobster spring roll, grapefruit butter
pretzel crusted, sweet corn succotash, whipped yukon golds, whole grain mustard aioli
sauteed mushrooms , fried onion straws , maytag bleu cheese butter , caramelized onions (Each)
char-grilled, whipped potatoes, vegetable, cabernet demi-glace
fourteen-ounces, char-grilled, fingerling and apple wood bacon hash, vegetable, house steak sauce
fourteen ounce, char-grilled, whipped potatoes, vegetable, cabernet demi-glace
six-ounce filet, topped with four creamy garlic shrimp, potato onion pie, vegetable
herb-marinated, grilled, yukon gold & feta strudel, vegetable, mint demi-glace
six ounce center cut, bleu cheese, whipped potatoes, vegetable, cabernet reduction
