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Turkish Cuisine
Coca Cola ,Sprite, Ginger Ale, Diet Coke, Fanta Soda, Club Soda
Lemon, Peach, Diet Lemon, Diet Peach
Double shot espresso.
Lightly fried eggplant mixed with tomato paste, onion, pepper, black pepper, salt, corn oil and garlic
Chickpeas mixed with corn oil, cumin, white pepper, salt, garlic, and tahini
Six grape leaves stuffed with rice, dry mint, black pepper and onion
Filtered yogurt mixed with walnuts, mint, garlic and olive oil
Roasted red peppers, bread crumbs, with walnuts, garlic, lemon juice, pomegranate molasses and olive oil.
Smoked eggplant mixed with tahini, garlic and olive oil
Yogurt, cucumber, salt, garlic and dry mint
Cracked wheat, tomato, lettuce, cucumber, mint, sumac and mixed with lemon vinaigrette dressing
Hummus - 3 grape leaves - Lebni - Babaganush - Eggplant with tomato sauce
Mixed vegetables freely chopped mixed with pepper paste, tomato paste, parsley, mint, scallions, pomegranate molasses and olive oil.
Roasted red peppers, bread crumbs, walnuts, garlic, lemon juice, pomegranate molasses and olive oil
Feta mixed with pistachio, cream cheese, dill, garlic, crash pepper and olive oil
Shredded boiled red beet mixed with yogurt, mayo, garlic, walnut, dill and corn
Roasted peppers mixed with olives, pepper paste, pomegranate molasses, olive oil, parsley, sumac and walnut
Roasted zucchini mixed with tahini, lebni yogurt, lemon juice, garlic, olive oil, salt and black pepper
Four pan fried zucchini pancakes mixed with onion, garlic, carrot, mint, flour, egg, feta cheese, black pepper, salt, tomato sauce and served with yogurt sauce on the side
Shrimp battered in flour, coconut flakes, corn starch, salt, onion and garlic powder
Six crispy shaped like cigar pastries stuffed with feta cheese
Five lightly fried falafels mixed with chickpea, cilantro, onion, black pepper, salt, vegetable powder, falafel spice and served with tahini, hot sauce and hummus on the side
Fried zucchini mixed with flour, oregano, black pepper served with lebni yogurt
Fried cauliflower and served with lebni yogurt
Fried liver mixed with paprika, butter, oregano, black pepper and salt
Pureed red lentil, onion, carrot, garlic, butter, tomato paste, cumin, black pepper and dry mint
Chopped fresh tomato, pepper, cucumber, onion, mint, sumac, salt, black pepper, olive oil mixed with lemon vinaigrette dressing
Chopped fresh tomato, pepper, cucumber, salt, black pepper and mint mixed with olive oil and tahini dressing
Sliced tomato, cucumber, red onion, green pepper, kalamata, olives topped with feta cheese, olive oil and lemon vinaigrette dressing
White beans mixed with fresh chopped onion, mint, tomato, pepper, dry mint, salt, black pepper, sumac, olive oil and mixed with lemon vinaigrette dressing
Chickpeas mixed with fresh chopped onion, mint, tomato, pepper, dry mint, sumac, salt, black pepper, olive oil and mixed with lemon vinaigrette dressing
Chopped fresh tomato, onion, cucumber, lettuce, sumac, salt, black pepper, olive oil and mixed with lemon vinaigrette dressing
Chopped avocado, tomato, red onion, fresh mint and mixed with lemon vinaigrette dressing
Chopped red beets mixed with arugula, red onions, almonds, feta cheese and mixed with lemon vinaigrette dressing
Chopped cucumber, tomato, red onion, corn, feta cheese, fresh mint and mixed with lemon vinaigrette dressing
Chicken thigh marinated with cilantro, corn oil, black pepper, salt, dry oregano, pepper paste, garlic and onion vertically grilled and sliced very thin, topped with lettuce, tomato, onion and served with yogurt sauce and hot sauce on the side
Ground lamb and beef mixed with onion, cumin, black pepper and salt vertically grilled and sliced very thin, topped with lettuce, tomato, onion and served with yogurt sauce and hot sauce on the side
Three grilled cubes of chicken breast marinated with yogurt, cilantro, corn oil, pepper paste, tomato paste, salt, black pepper and dry oregano topped with lettuce, tomato, onion and served with yogurt sauce and hot sauce on the side
One grilled skewered grounded lamb meat, interlaced with pepper, pepper paste, black pepper and salt topped with lettuce, tomato and onion and served with yogurt sauce and hot sauce on the side
One grilled skewered lamb and chicken ground meat, interlaced with pepper, pepper paste, black pepper and salt topped with lettuce, tomato and onion and served with yogurt sauce and hot sauce on the side
Fried cauliflower topped with hummus, lettuce, tomato, cucumber, tahini sauce and served with hot sauce on the side
Lightly fried eggplant mixed with tomato paste, onion, pepper, black pepper, salt, corn oil and garlic topped with lettuce, tomato, cucumber, and served with hot sauce on the side
Two fried falafels mixed with chickpea, cilantro, onion, black pepper, salt, vegetable powder and falafel spice topped with hummus, lettuce, tomato, cucumber, tahini sauce and served with hot sauce on the side
Smoked eggplant mixed with tahini, garlic and olive oil topped with lettuce, tomato, cucumber, tahini sauce and served with hot sauce on the side
Creaked wheat, lettuce, tomato, cucumber, mint, sumac mixed with lemon vinaigrette dressing and served with hot sauce on the side
Chickpeas mixed with corn oil, cumin, white pepper, salt and garlic topped with lettuce, tomato, cucumber, tahini sauce and served with hot sauce on the side
Chickpeas sautéed with onion, garlic, curry, turmeric, coconut milk served with white basmati rice
Sautéed okra cooked with onion, garlic, and tomato sauce served with white basmati rice
With salt, black pepper, olive oil and served with house salad
Grilled shrimp mixed with garlic, cilantro, corn oil, olive oil, lemon juice, salt and served with white basmati rice and house salad
Fillet branzino baked with lemon juice, butter, and garlic served with house salad
Shrimps sautéed with mushrooms, garlic, tomato sauce, and heavy cream and served with white basmati rice
Five lightly fried falafels mixed with chickpea, cilantro, onion, black pepper, salt, vegetable powder and falafel spices served with white basmati rice, house salad, tahini, hot sauce and hummus on the side
Sautéed spinach with white basmati rice, onions, garlic, tomato sauce, salt, black pepper and served with yogurt and lebni on the side
Ground lamb and beef mixed with onion, cumin, black pepper and salt vertically grilled and sliced very thin, served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Two grilled skewered ground lamb meat, interlaced with pepper, pepper paste, black pepper and salt served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Three ground lamb patties mixed with onion, cumin, black pepper and salt served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Five tender grilled cubes of lamb marinated with tomato paste, pepper paste, yogurt, corn oil, salt, black pepper and dry oregano served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Four lamb chops seasoned with black pepper, salt and olive oil served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Lamb and beef mixed with onion, cumin, black pepper and salt vertically grilled and sliced very thin sautéed with pita bread and tomato sauce served with plain yogurt and lebni on the side
1 Lamb meatball, 3 grilled chicken cubes, 3 grilled lamb cubes, 1 ground lamb meat, 1 lamb chop OR lamb and beef gyro served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Chopped lamb cooked with mushrooms, tomato sauce, heavy cream, black pepper, salt and served with white basmati rice
Roasted beef served with grilled green pepper, grilled tomato and white basmati rice
Boiled lamb shank with tomato sauce and served with white basmati rice
Boiled homemade beef dumplings served with garlic spicy yogurt
Chicken thigh marinated with cilantro, corn oil, black pepper, salt, dry oregano, pepper paste, garlic and onion vertically grilled and sliced very thin served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Five grilled cubes of chicken breast marinated with yogurt, cilantro, corn oil, pepper paste, tomato paste, salt, black pepper and dry oregano served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Two grilled skewered lamb and chicken ground meat, interlaced with pepper, pepper paste, black pepper and salt served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Three ground chicken and lamb patties mixed with pistachio, pepper, cumin, pepper paste, salt, black pepper and served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Fresh cut three large chicken thigh marinated with cilantro, corn oil, black pepper, salt, dry oregano, pepper paste, garlic and onion served with white basmati rice, house salad, yogurt sauce and hot sauce on the side
Sautéed chicken with mushroom, garlic, heavy cream, curry spices, turmeric, salt, black pepper and served with white basmati rice
Diced chicken breast sautéed with garlic, pepper, black pepper, tomato, salt, topped with mozzarella cheese and served with white basmati rice
Chopped chicken thigh cooked with mushrooms, tomato sauce, heavy cream, black pepper, salt and served with white basmati rice
Fillo pastry, walnut, butter, milk and sugar
Rice, milk, butter, sugar, corn starch and vanilla
Sliced almonds, milk, sugar, butter, corn starch and vanilla
Small box of Sweet Turkish Candy with Pistachio
Zabaione cream divided by three layers of espresso-soaked sponge cake finished with a dusting of cocoa powder
Pistachio and ricotta creams separated by sponge cake, decorated with pistachio pieces and dusted with powdered sugar
Short crust pastry base filled with Chantilly cream topped with layer of sponge cake and lavishly garnished with an assortment of berries: blackberries,blueberries,raspberries,red currants and strawberries.
mango mousse on sponge base decorated with juicy mango chucks and glaze
(grand mother cake) pastry cream with hint of lemon on a base of shortcrusts pastry, covered with pine nuts almonds and powdered sugar
Cacik
Green jalapeno paste
Small cup of tahini sauce
Vinaigrette, olive oil and lemon juice with spices
Course one : Soup, salad or appetizer. Lentil soup - Pureed red lentil, onions, carrots, garlic, butter, tomato paste, cumin, black pepper, and dry mint. Course two: main dish. Course three: dessert: Baklava – Fillo pastry, butter, milk, sugar, walnut or pistachios.
Menu for Turkish Cuisine provided by Allmenus.com
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