Graziella's Italian Bistro

99 Church St
White Plains, NY 10601

(914) 761-5721

Appetizers

  • Pasta E Fagioli Soup
    •  
    • $6.00
  • tubettini, cannellini beans, carrots, tyhme, rosemarry, tomato broth.
  • Little Neck Clams Oreganata
    •  
    • $9.00
  • baked with herbed bread crumbs and white wine broth.
  • Crispy Calamari
    •  
    • $10.00
  • tender calamari lightly floured and fried, marinara dipping sauce.
  • Veal Meatball Sliders
    •  
    • $9.00
  • melted provolone cheese and mom's tomato sauce.
  • Hot Antipasto
    •  
    • $10.00
  • baked clams, shrimp, eggplant rollatini, stuffed mushrooms.
  • Roasted Portabello
    •  
    • $10.00
  • stuffed with crabmeat and seasoned bread crumbs.
  • Eggplant Fiorentina
    •  
    • $9.00
  • stuffed with low fat ricotta, spinach, mozzarella and pesto.
  • Steamed Little Neck Clams
    •  
    • $10.00
  • plum tomato, onion, garlic, basil, parsley, olive oil.
  • Steamed PEI Mussels
    •  
    • $10.00
  • fresh rosemary, thyme, garlic white wine broth.
  • Grilled Shrimp & Asparagus
    •  
    • $12.00
  • wrapped in prosciutto, lemon white wine sauce.
  • Chilled Seafood
    •  
    • $12.00
  • shrimp, baby calamari, scungilli, cherry peppers, lemon olive oil.
  • Mozzarella Napoleon
    •  
    • $10.00
  • beefsteak tomato, breaded mozzarella, pesto and balsamic glaze.
  • Buratta Mozzarella
    •  
    • $11.00
  • white truffle honey drizzle, balsamic glaze, bruschetta.
  • Sweet Pea Dumplings
    •  
    • $7.00
  • truffle fragrance vegetable broth.
  • Shrimp Cocktail
    •  
    • $12.00
  • classic cocktail sauce.
  • Crispy Chicken Rolls
    •  
    • $7.00
  • pesto-balsamic dipping sauce.
  • Cold Antipasto
    •  
    • $10.00
  • proscuitto, sopressata, marinated eggplant artichoke hearts, reggiano cheese.
Pasta

  • Frutta Di Mare
    •  
    • $22.00
  • calamari, shrimp, mussels, clams, black linguine.
  • Radiatore Bolognese
    •  
    • $18.00
  • lamb, mint, tomato sauce, reggiano shavings.
  • Penne Ala Vodka
    •  
    • $17.00
  • crushed tomatoes, light cream 1/2 portion $9.00, add shrimp $6.00, chicken $4.00.
  • Rigatoni Ala Campagnola
    •  
    • $17.00
  • sausage & peppers, ricotta, tomato sauce.
  • Lasagne
    •  
    • $16.00
  • layers of cheese, mom's tomato sauce.
  • Linguine & Vongole
    •  
    • $17.00
  • baby clams in a red or white clam sauce app portion $9.00.
  • Fettuccini
    •  
    • $19.00
  • chicken sausage, baby arugula oven dried cherry tomato, garlic & oil.
  • Capellini
    •  
    • $21.00
  • shrimp, artichoke, asparagus oven dried cherry tomato, garlic & oil.
  • Rigatoni
    •  
    • $18.00
  • eggplant, fresh mozzarella tomato and basil sauce.
  • Gnocchi
    •  
    • $24.00
  • lobster and shrimp bolognese.
  • Whole Wheat Linguine
    •  
    • $21.00
  • sauteed shrimp & fresh tomato basil.
  • Cavatelli
    •  
    • $19.00
  • broccoli rabe, oven dried cherry tomato reggiano parmigiano, garlic & oil.
  • Linguine
    •  
    • $19.00
  • plum tomato, pancetta onions, basil and olive oil.
  • Eggplant Rollatini
    •  
    • $17.00
  • low fat ricotta melted mozzarella, mom's tomato sauce.
  • Ravioli Special Of Day
    •  
    • $18.00
  • ask your server!
Entrees

Traditional italian with a modern twist.

  • Surf And Turf
    •  
    • $32.00
  • 6oz filet mignon, shrimp scampi, mashed potato and grilled asparagus.
  • Lamb Shank
    •  
    • $24.00
  • low & slow braised with roasted brussels sprouts and mashed potato.
  • Grilled Double Cut Pork Chops
    •  
    • $20.00
  • vinegar peppers, sauteed onions, sliced potatoes.
  • Braciola & Cavatelli
    •  
    • $23.00
  • stuffed beef over a bed of cavatelli and mom's tomato sauce.
  • Cowboy Steak
    •  
    • $28.00
  • bone-in ny strip, crispy cremini mushrooms, mashed potato and sauteed vegetables.
  • Beef Short Rib
    •  
    • $21.00
  • over pappardelle and mom's tomato sauce.
  • Veal Saltibucca
    •  
    • $22.00
  • proscuitto, spinach, egg, light brown sauce.
  • Veal Medallions
    •  
    • $24.00
  • shrimp, broccoli, white wine garlic sauce.
  • Veal Rollatini
    •  
    • $20.00
  • stuffed with proscuitto and salami, sauteed mushrooms, marsala wine sauce.
  • Veal Sorrentino
    •  
    • $19.00
  • eggplant, ricotta, mozzarella, tomato sauce.
  • Chicken Rollatini
    •  
    • $19.00
  • stuffed with asparagus, proscuitto, mozzarella, brown red sauce.
  • Chicken Avellino
    •  
    • $19.00
  • roasted chicken, sweet italian sausage, tomato and fresh herbs.
  • Chicken Scarpatti
    •  
    • $18.00
  • our classic, since cassarella days! vinegar peppers, onions, mushrooms, marsala wine sauce.
  • Roasted Chicken
    •  
    • $18.00
  • free range chicken, rosemary, thyme, mash potatoes and brussels sprouts.
  • Chicken Pepperonata
    •  
    • $17.00
  • sauteed chicken with sliced potatoes and peppercini peppers in a white wine sauce.
  • Chicken Portabello
    •  
    • $19.00
  • melted mozzarella, roasted peppers, balsamic reduction.
  • Chicken Francese
    •  
    • $18.00
  • chicken breasts sauteed in a lemon white wine sauce.
  • Classic Parmigiana
    •  
    • $16.00
  • choice of chicken or veal (add $2.00) served with linguine.
  • Seafood Scampi
    •  
    • $22.00
  • shrimp, scallop, filet of sole, topped with bread crumbs, lemon white wine.
  • Seared Tuna
    •  
    • $25.00
  • toasted pine nuts, rosemary, parsley, lemon, garlic, mash potato.
  • Roasted Salmon
    •  
    • $22.00
  • asparagus, artichoke, oven dried cherry tomato, capers, white wine.
  • Grilled Swordfish
    •  
    • $27.00
  • red grape bruschetta, broccoli rabe, mash potatoes.
The Garden

  • The House
    •  
    • $7.00
  • baby greens, tomatoes, cucumbers red onions, house vinaigrette.
  • Classic Caesar
    •  
    • $9.00
  • prepared table side.
  • Baby Iceberg Wedge
    •  
    • $8.00
  • bacon bits, tomatoes light creamy italian dressing.
  • Baby Arugula
    •  
    • $8.00
  • grape tomatoes, onions, walnuts goat cheese, reggiano shavings avocado, balsamic vinaigrette.
  • Seasonal Salad
    •  
    • $9.00
  • watermelon, red grapes walnuts, goat cheese baby greens, zinfandel dressing.
  • Tuscany
    •  
    • $8.00
  • radicchio, endive, arugula cremini mushrooms, gorgonzola tomato, white balsamic vinaigrette.
  • Red Beets
    •  
    • $9.00
  • goat cheese, candied walnuts lemon olive oil.
  • Moms Tomato Salad
    •  
    • $8.00
  • sunday salad.
Pizzette

  • Graziella
    •  
    • $12.00
  • fresh tomato basil.
  • Allesandra
    •  
    • $14.00
  • proscuitto, arugula reggiano parmigiano.
  • Josie
    •  
    • $16.00
  • sun dried cherry tomatoes, ricotta fried egg, white truffle essence.
Sides

  • Mashed Potatoes
    •  
    • $5.00
  • Broccoli Rabe
    •  
    • $7.00
  • Potato Croquettes
    •  
    • $5.00
  • Hot Peppers And Reggiano Cheese
    •  
    • $6.00

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Restaurant owner?

Keep your online menu up to date.

Top Cuisines & Dishes

Just Added

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick