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Fushimi Japanese Restaurant

(718) 980-5300

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Google map
  • 2110 Richmond Rd, Staten Island, NY 10306
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Seamless.com
  • Fushimi Japanese Restaurant

  • (718) 980-5300

    We make ordering easy.

  • Menu
  • Cold Appetizers
    • Salmon Tartar $17.50

      avocado wrapped salmon tartare, pistachio, creme fraiche, yuzu citrus dressing

    • Spicy Tuna Gyoza $17.50

      Served crispy with sweet chili emulsion and jalapeno guacamole.

    • Yellowtail Jalapeno $17.50

      Yuzu truffle soy vinaigrette.

    • Tuna Tartar $17.50

      ponzu sauce, katsuo mirin, guacamole, seaweed paste, aonori aioli, creme fraiche, rice pearl, frisee & fine herbs, toasted garlic bread.

    • Tuna Pizza $16.00

      Jalapeno guacamole, grilled fajita, spicy aioli and balsamic glaze.

    • Tuna Tapas $15.00

      Tuna with yuzu wasabi vinaigrette and avocado.

    • Salmon Tapas $14.00

      Salmon with gingered miso, creme fraiche , saikyo miso and crispy tortilla chips.

    • Lobster Roll $14.00

      Panko crusted lobster, mango, cucumber, Inari and avocado roll, saikyo, miso and lobster tartar.

    • Fresh Sashimi Pizza $20.50

      Jalapeno, guacamole, grilled fajita, spicy aioli and balsamic glaze.

    • Kumamoto Oysters $20.00

      1/2 dozen with cocktail, ponzu sauce and grated horseradish.

    • Cajun Shrimp Tapas $12.00

      cajun style shrimp, on top of guacamole & crispy tortilla chips

    • Spicy Lobster Tartar $15.00

      fresh lobster meat, avocado, crushed peanut, mint, cilantro, Thai dressing with roasted peppers

    • Alaskan King Crab & Coconut Macadamia Shrimp $20.50

      kani with sweet aioli & shrimp wrapped with cucumber, topped with guacamole, fried coconut macadamia shrimp & Alaskan king crab tartar.

    • Crab Meat Avocado $19.50

      lump crab meat on avocado cup, yuzu soy vinaigrette

    • Tuna Tapas $16.50

      yuzu wasabi vinaigrette, avocado, Bonito flakes & sesame seeds, on rice crackers

    • Salmon Tapas $16.50

      yuzu wasabi vinaigrette, avocado, Bonito flakes & sesame seeds, on rice crackers

    • Scallop Truffle Canapes $16.50

      Scallop tartare, truffle peeling, fried seaweed.

    • Crispy rice $17.50

      4 pieces Spicy tuna and Jalapeno on top

    • kumamoto Oyster $27.00

      Oyster with cocktail, ponzu sauce & grated horseradish

    • Black Garlic King Salmon $18.50

    • Blue Fin Tuna Tartare $19.50

      ginger oil, anchovy soy sauce, potato crumb, shallot, creme fraiche, citrus sesame cracker add caviar $8

    • Avocado Truffle Crispy Sushi $17.50

      pan seared crispy rice. topped with avocado, truffle puree, sweet miso sauce

    • Salmon Avocado W. Caviar $24.50

      dice salmon with aojiso dressing, avocado mousse, cape gooseberry, yuzu gelly, royal ossetra caviar

  • Hot Appetizers
    • Edamame $9.50

      Steamed young soy beans. Vegetarian.

    • Gyoza $11.00

      Pan-fried or steamed, pork or vegetable.

    • Shrimp Shumai $10.50

      Steamed or lightly fried. Served with sweet soy vinaigrette.

    • Crispy Spring Rolls $11.50

      3 pieces. vegetable, yuzu apricot and peach sauce.

    • Crispy Calamari $15.50

      Panko crusted, sweet Thai chili sauce with sesame seeds and mango.

    • Rock Shrimp Tempura $15.50

      With spicy aioli.

    • Goat Cheese $17.50

      Served crispy with plum sauce and toasted garlic bread.

    • Petit Filet Mignon $21.50

      Truffle wasabi butter, asparagus, and truffled mashed potato.

    • Short Rib $21.50

      charred shishito, nori baked fingerling potato

    • Crab Cake $19.00

      served with a crispy shrimp, sweet chili aioli, Myer lemon pineapple jam

    • Roasted Duck $15.00

      mango, cucumber, lime mint hoisin reduction

    • Rack of Lamb $18.00

      7 spices crusted with pistachio, pistachio puree, basil oil, lamb jus

    • Ogranic Shishito Peppers $13.50

      togarashi crunch & sea salt

    • Spicy Edamame $10.50

      Chili sauce, togarashi pepper with katsuo mirin & rice pearl

    • Beef Negimaki $17.50

      broiled thinly slices of NY strip wrapped with scallion. teriyaki sauce

    • Grilled Asparagus $12.25

      Robata grilled Asparagus Sweet onion dressing

    • Charred Salmon Cubes $17.50

      Garlic chips, scallion, seaweed, shiokombu, kabayaki sauce

    • Roasted Duck $19.50

    • Grilled Yellowtail Kama $19.50

    • Truffle Lamb Chop $27.50

    • Miso Cod $21.50

      ginger saikyo miso

    • Soft Shell Crab $19.50

  • Soup
    • Miso Soup $7.00

      Organic, silken tofu, enoki mushroom, carrot and scallion, shimeji mushrooom, wakame seaweed.

    • Seafood Hot and Sour Soup $16.50

      Scallop, shrimp, lobster and crab meat with seasonal market vegetables.

    • Seafood Bisque $15.50

      Lobster bisque with shrimp and scallop, served with toasted mozzarella bread.

    • Hot and Sour Bouillabaisse $10.00

      Lobster, scallop, shrimp, white fish and seasonal market vegetables.

    • Lobster Miso Soup $13.50

      seasonal market vegetables & shimeji mushroom with steamed lobster meat

    • Seafood Miso Soup $16.50

      Scallop, shrimp, lobster & crab meat, seasonal market vegetables

  • Salad
    • Seaweed Salad $9.50

      Healthy and tasty anti-aging wakame salad in a sweet sesame vinaigrette.

    • Kani Salad $10.50

      Kani kama, cucumber, tobiko and lettuce with spicy aioli.

    • Fushimi Garden Salad $10.50

      Organic baby and iceberg lettuce, heirloom cherry tomato, carrot and fennel shavings with pineapple ginger dressing. Vegetarian.

    • Grilled Chicken Salad $15.50

      organic spring mix, avocado, cucumber, char-grilled chicken breast, Yuzu wasabi vinaigrette

    • Aromatic Duck Salad $14.00

      candied pecan, sugar snap peas, mango, organic baby lettuce. lime hoisin reduction

    • Roasted Goat Cheese Salad $13.00

      pickle beets, pea leaves, spring mix, maple balsamic glaze

    • Roasted Goat Cheese Salad $16.50

    • Aromatic Duck Salad $17.50

    • Mushroom & Spinach Salad $16.50

      charred maiitake mushroom, spinach, yuzu parmesan

  • Sharing For the Table
    • Crispy Mashed Potato $10.50

      Port wine reduction.

    • Mushroom Black Risotto $15.50

      Fushimi's version of risotto with beech mushrooms and Parmesan cheese.

    • Fushimi Fried Rice $17.00

    • Stir Fried Yaki Udon $18.50

      Stir fried udon noodles.

    • Classic Mashed Potato $6.00

    • Crispy Risotto Balls $11.50

    • Sauteed Broccolini $9.50

    • Steamed Broccolini $9.50

    • Steamed mixed vegetable $9.00

    • Sauteed mixed vegetable $9.00

    • Steamed asparagus $8.00

    • Sauteed asparagus $8.00

    • Lobster Mashed Potato $12.50

      russet, lobster jus, chive

    • Truffle Fries $10.50

      truffle aioli, pecorino

    • Bangbang Broccoli $10.50

  • Main Entrees From The Kitchen
    • Teriyaki Entree $30.50

      Each entree is served with whipped potato, sauteed brocooli & grilled asparagus

    • Roasted Organic Chicken Entree $29.50

      Moe's Country Farm. Oven roasted and served with whipped potato, sauteed brocooli & grilled asparagus. spicy teriyaki sauce.

    • Japanese Style Roasted Scottish Salmon $31.50

      Served with whipped potato, sauteed brocooli & grilled asparagus. teriyaki sauce

    • Chilean Sea Bass XO $43.50

      Served with whipped potato, sauteed brocooli & grilled asparagus. XO seafood sauce.

    • Filet Mignon with Thai Basil $38.50

      Garlic, market vegetables and Thai basil leaves with pommes pailes (potato straws).

    • Filet Mignon $46.50

      8oz grilled filet mignon. Served with whipped potato, sauteed brocooli & grilled asparagus. port wine reduction.

    • Risotto with Lobster and Shrimp $28.00

      Wild sea shrimp and half lobster shimeji mushroom, black rice risotto and steamed market vegetable with lemon butter sauce.

    • Baked Whole Lobster $34.00

      oven baked fresh lobster with panko, parmesan & American cheese, served with whipped potato. lemon butter sauce

    • Lobster Medallion & Shrimp $39.50

      lemon butter poached shrimp & broiled lobster with sweet corn, fingerling potato, tricolor cauliflower & sugar snap peas

    • Surf & Turf $53.50

      duo of char grilled 8oz filet mignon & half lobster. Served with whipped potato, sauteed brocooli & grilled asparagus. truffled teriyaki sauce.

    • Parmesan Chicken $33.50

      Lemon Butter Sauce

    • 30 Days Dry Age Prim Rib Eye (12oz) $57.50

      Seasalt, port wine reduction, bone marrow

    • Dry Aged Tomahawk (32oz) $116.50

      roasted fingerling potato, port wine

  • Sushi and Sashimi a la Carte
    • Maguro $18.50

      Tuna.

    • Sake $15.50

      Salmon.

    • King Salmon $21.50

    • Hamachi $15.50

      Yellowtail.

    • Shiro Maguro $14.50

      White tuna.

    • Unagi $15.50

      Eel.

    • Kani $12.50

      Crab stick.

    • Ikura $18.50

      Salmon roe.

    • Tako $15.50

      Octopus.

    • Ebi $12.50

      Shrimp.

    • Madai $11.00

      Red snapper.

    • Botan Ebi $18.50

      Spot shrimp.

    • Sea Urchin

      Uni.

    • Smoked Salmon

    • Tobiko

      Flying fish roe.

    • Suzuki

      Striped bass.

    • Hotate $14.00

      Scallop.

  • Signature Special Rolls
    • American Dream Roll $19.50

      Rock shrimp tempura topped with spicy kani and spicy creamy sauce.

    • Out of Control Roll $23.00

      Yellowtail, tuna, salmon and asparagus roll, topped with seared yellowtail, salmon and tuna, creamy spicy sauce, saiko miso and eel sauce crispy rice pearl.

    • Mummy Roll $19.50

      Shrimp tempura and cucumber inside, topped with lobster meat, seared pepper tuna and avocado with yuzu mango and eel sauce.

    • Sunset Blvd Roll $20.50

      Spicy tuna, salmon, yellowtail, avocado and crispy noodles inside, wrapped with soy seaweed and plum sauce.

    • Angry Dragon Roll $19.50

      Shrimp tempura, avocado, topped with spicy kani, citrus sweet miso and eel sauce.

    • Sex on the Beach Roll $22.50

      Shrimp tempura and spicy tuna inside topped with tuna, salmon, avocado creamy yuzu and spicy momiji.

    • Fire and Ice Roll $22.50

      Spicy tuna, cream cheese, white tuna, avocado, jalapeno and kani wrapped with rice paper, then lightly fried topped with crispy beet, spicy aioli, wasabi aiolim, eel sauce and Thai chili sauce.

    • Paradise Roll $20.50

      Spicy lobster, shrimp tempura and fried banana wrapped with soy seaweed and yuzu mango sauce.

    • Valentine Roll $16.00

      Crunchy spicy tuna inside, outside wrapped with fresh tuna.

    • Lobster Roll $23.50

      lobster tempura, mango, cucumber roll, topped with spicy lobster & shrimp meat, sweet aioli, eel sauce

    • Surf & Turf Roll $23.50

      fresh lobster meat & cucumber with homemade tartar sauce, topped with seared filet mignon, black pepper mint hoisin reduction

    • Crispy Cod Sea Bass Roll $23.50

      crispy cod with green apple inside, top with crunch sea scallop, sweet aioli, saikyo miso

    • Toro Toro Roll $27.50

      marinated Toro with scallion inside, top with seared Toro. fresh wasabi

    • Rainbow Roll "Fushimi Style" $17.50

      California roll topped with tuna, salmon white fish & avocado

    • Dragon Roll $17.50

      eel & cucumber roll, topped with avocado ,tobiko, eel sauce

  • Classic Rolls and Hand Rolls
    • California Roll $9.50

    • Tuna Roll $9.50

    • Salmon Roll $9.50

    • Salmon Avocado Roll $9.50

    • Smoked Salmon Roll $7.00

    • Tuna Avocado Roll $9.50

    • Yellowtail Scallion $9.50

    • Spicy Sea Scallop Roll $9.50

    • Spicy Yellowtail Roll $9.50

    • Spicy Tuna Roll $9.50

    • Spicy Salmon Roll $9.50

    • Spicy Kani Roll $9.50

    • Alaskan Roll $9.50

    • Boston Roll $9.50

    • Eel Avocado Roll $9.50

    • Peanut Avocado Roll $6.00

      Vegetarian.

    • Avocado Roll $6.00

      Vegetarian.

    • Cucumber Roll $6.00

      Vegetarian.

    • Sweet Potato Roll $6.00

      Vegetarian.

    • Chicken Tempura Roll $8.00

    • Spider Roll $10.00

    • Shrimp Tempura Roll $10.00

    • Rainbow Roll $11.00

      Fushimi style. California roll, topped with tuna, salmon, white fish and avocado.

    • Dragon Roll $13.00

      Eel and cucumber roll topped with avocado, tobiko and eel sauce.

    • Super Vegetarian Roll $9.00

      Organic baby lettuce, asparagus, mango, avocado, fennel and carrot wrapped in English cucumber. Vegetarian.

    • King Crab California $11.00

    • Eel Cucumber Roll $9.50

    • Shrimp Avocado Roll $9.50

    • Philadelphia Roll $9.50

    • Chicken Tempura Roll $11.50

    • Shrimp Tempura Roll $11.50

    • Spider Roll $12.50

      soft shell crab tempura

    • King Crab California Roll $11.00

    • Rainbow "Fushimi Style" Roll $11.00

      California roll topped with tuna, salmon, white fish and avocado.

    • Dragon Roll $13.00

      Eel and cucumber roll topped with avocado, tobiko and eel sauce.

    • Smoked Salmon Roll $9.50

  • Vegetarian Rolls
    • Avocado Roll $7.50

    • Cucumber Roll $7.50

    • Mixed Vegetable Tempura Roll $9.50

    • Peanut Avocado Roll $8.50

    • Sweet Potato Roll $8.50

    • AAC Roll $8.50

      Asparagus, avocado and cucumber.

    • Super Vegetarian Roll $9.00

      Organic baby lettuce, asparagus, mango, avocado, fennel and carrot, wrapped in English cucumber.

    • Summer Roll (No Rice) $12.50

      seasonal organic vegetables & fruits wrapped with rice paper, yuzu wasabi soy

  • Main Entrees From The Sushi Bar
    • 4 Ways $32.00

      6 sashimi, 4 sushi, spicy roll and tartar roll.

    • Chef's Sushi $45.00

      12 pieces of assorted sushi.

    • Chef's Sashimi $52.50

      15 pieces of assorted sashimi.

    • Chef's Sushi and Sashimi $58.00

      12 pieces of sashimi, 6 pieces of sushi and spicy tuna roll.

    • Chef's Sushi and Sashimi Deluxe $82.00

      18 pieces of sashimi, 10 pieces of sushi and dancing dragon roll.

    • Tuna 4 Ways $41.50

      6 pieces sashimi, 4 pieces sushi and spicy tuna roll, tuna tartar

    • Salmon 4 Ways $38.50

      6 pieces sashimi, 4 pieces sushi & spicy salmon roll, salmon tartar

    • Yellowtail 4 Ways $38.50

      6 pieces sashimi, 4 pieces sushi & spicy yellowtail roll, yellowtail jalapeno

    • Tri-Color Don $34.50

      tuna, salmon, yellowtail over sushi rice, tsukemono, fresh wasabi

    • Bluefin Toro Tasting $70.50

  • Bento Box
    • Chicken Teriyaki Bento Box $28.50

      Served with your choice of appetizer and rice.

    • Salmon Teriyaki Bento Box $28.50

      Served with your choice of appetizer and rice.

    • Rib-Eye Steak Teriyaki Bento Box $28.50

      Served with your choice of appetizer and rice.

    • Shrimp & Scallop Teriyaki Bento Box $28.50

      Served with your choice of appetizer and rice.

  • Sauces & Dressing
    • White Rice $3.50

    • Eel Sauce $1.50

    • Sushi Rice $3.50

    • Gyoza Sauce $1.50

    • Hot Sauce $1.50

    • Brown Rice $3.50

    • Ponzu Sauce $1.50

    • Hot Sauce $1.50

    • Teriyaki Sauce $1.50

    • Yuzu Sauce $1.50

    • Mango Sauce $2.00

    • Spicy Mayo $1.50

    • Ginger Dressing Sauce $1.50

  • Lunch Special Rolls
    • Any 2 Rolls Lunch Special $16.50

      Served with soup and salad.

    • Any 3 Rolls Lunch Special $22.50

      Served with soup and salad.

  • Lunch Sushi and Sashimi
    • Lunch 8 Piece Sushi $24.50

      With California roll. Served with soup and salad.

    • Lunch 10 Piece Sashimi $24.50

      With rice. Served with soup and salad.

    • Lunch Sushi and Sashimi $26.50

      6 pieces of sashimi, 3 pieces of sushi and 1 California roll. Served with soup and salad.

  • Lunch Bento Boxes
    • Sushi Lunch Box $22.50

      Choice of entree; served with soup, salad, daily appetizer and choice of sushi or sashimi.

    • Kitchen Lunch Box $22.50

      Choice of entree; served with soup, salad, daily appetizer and choice of hot appetizer.

  • Beverages
    • Can of Soda $3.00

    • 800 ml Voss Still Water $5.00

    • 800 ml Voss Sparkling Water $5.00

    • Saratoga Still $5.00

    • Saratoga Sparkling $5.00

  • Beer (Must be 21 to Purchase)
    • Sapporo $6.25

      Must be 21 to purchase.

    • Blue Moon $6.25

      Must be 21 to purchase.

    • Coor Light $6.25

      Must be 21 to purchase.

    • Heineken $6.25

      Must be 21 to purchase.

    • Corona $6.25

      Must be 21 to purchase.

    • Amstel Light $6.25

      Must be 21 to purchase.

  • Martini (Must be 21 to Purchase)
    • Expresso Martini $13.00

      Grey goose vodka, kahlua, and espresso. Must be 21 to purchase.

    • Lychee Martini $13.00

      Grey goose vodka and lychee juice. Must be 21 to purchase.

    • Mango Martini $13.00

      Absolut mango and nectar mango juice. Must be 21 to purchase.

    • Cucumber Passion Martini $13.00

      Crops organic cucumber infused vodka and passion fruit. Must be 21 to purchase.

    • Pomegranate Martini $13.00

      Three olive pomegranate vodka and pom 100% juice. Must be 21 to purchase.

    • Peach Martinin $13.00

      Absolut peach vodka, peach schnapps, and nectar peach juice. Must be 21 to purchase.

    • Coconut Saketini $13.00

      Coco rum, Ty-Ku coconut sake, coconut flakes. Must be 21 to purchase.

  • Sake (Must be 21 to Purchase)
    • Hot Sake $12.00

      Must be 21 to purchase.

    • Kurosawa $19.00

      Smooth, clear taste. 300 ml bottle. Must be 21 to purchase.

    • Wakatake Junmai Daiginjo $35.00

      Flavorful type. This beautiful sake is round and alluring, withthe texture of raw silk. Well balanced mild sake has a slightsweetness stemming from its elegant aroma and moderatedryness. 300 ml. Must be 21 to purchase.

    • Gekkeikan Horin $93.00

      Horin has a delicately fruity nose, its subtle flavorsare well-balanced, and it is exceptionally smoothwith a long clean finish. 720 ml. Must be 21 to purchase.

    • Creme De Nigori, unfiltered $18.00

      Pleasantly sweet and complex flavor and smooth. Must be 21 to purchase.

    • Ty Ku Junmai Ginjo, Black 375ml $30.00

      Rich texture exhibiting hints of natural sweetness with peach & vanilla on the nose. Must be 21 to purchase.

    • Joto Daiginjo "the one with the clock" 300ml $45.00

      This is an exceptionally smooth sake, using only the finest rice kumel, fresh melon and papya flavors with just a touch of toasted nuts. Must be 21 to purchase.

  • Cocktails (Must be 21 to Purchase)
    • Blood Orange Margarita $12.00

      Jose Cuervo, Cointreau and blood orange nectar. Must be 21 to purchase.

    • Tito's Moscow Mule $12.00

      Tito's Vodlka.Fresh Lime Juice Ginger Beer. Must be 21 to purchase.

    • Seven Ladies $12.00

      4 types of flavors ;rum,oj.pom juice and pineapple juice. Must be 21 to purchase.

    • Rockaway Beach $12.00

      Barcardi Coconut Run,blue curacao .coconut cream,lime juice,topped with pineapple juice. Must be 21 to purchase.

    • Pink Bubbly $12.00

      Veev chambord liquor and rose champagne. Must be 21 to purchase.

    • Lychee Sake Bellini $12.00

      Lychee Flavored Sake, Prosecco and lychee puree. Must be 21 to purchase.

    • Strawberry Mojito $13.00

      Muddle fresh mint, lime, rum, Agave, soda

    • Coconut Mojito $13.00

      Muddle fresh mint, lime, rum, Agave, soda

    • Lychee mojito $13.00

      Muddle fresh mint, lime, rum, Agave, soda

    • Red Sangria $12.00

    • White Sangria $12.00

    • Mango Sangria $12.00

    • Peach Sangria $12.00

    • Lychee sangria $12.00

    • Passionfruit sangria $12.00

  • Red Wine by Bottle (Must be 21 to Purchase)
  • White Wine by Bottle (Must be 21 to Purchase)
  • Champagne/Sparking
    must 21 to purchase
  • Dessert
    • Ice Cream $7.00

    • Mochi Ice Cream $8.00

      Japanese mochi is pounded sticky rice cake

    • Warm Chocolate Cake $12.00

      Liquid- center warm chocolate cake, vanilla ice cream

    • Fried Banana $10.00

      Panko crusted with caramel sauce, banana brulee, caramel popcorn

    • Mango Cheese Cake $10.00

      Mango puree, chantilly crème, fresh berries

    • Tempura Ice Cream $9.00

    • Matcha Cheesecake $10.00

      matcha cheesecake, banana creme with kokuto sauce

    • Lollipop Cheesecake $10.00

Menu for Fushimi Japanese Restaurant provided by Allmenus.com

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