Plum Tomatoes Pizzeria

Decaf available upon request.

Decaf available upon request.

A combination of shrimp, clams oreganata, mussels, eggplant rollatini and stuffed mushroom. Served with marinara sauce.

Fresh home-made mozzarella with tomato, roasted peppers, garlic, extra virgin Tuscan olive oil and fresh basil.

Mussels sauteed with marinara sauce, parsley and fresh basil.

On the half shell, stuffed with seasoned bread crumbs, herbs and lightly grilled.

Mozzarella, seasoned bread crumbs served with tomato sauce.

Calamari and lightly fried served with our classic marinara sauce.

Lightly breaded chicken tenders served with Italian tomato sauce.

Sliced pepperoni, mozzarella, rolled in our home-made pizza dough.

6 succulent shrimp chilled and served on a bed of lettuce and cocktail sauce.

Served with bleu cheese and crudite.

Baked pizza dough knots marinated with fresh garlic, parsley, grated cheese and olive oil.

Pizza dough rolled with tender strips of sauteed chicken, tomato sauce, onions, mozzarella cheese and spices.

Pizza dough rolled with sausages, peppers, onions and mozzarella cheese.

Pizza dough rolled with sauteed spinach, garlic, onions and mozzarella cheese.

Pizza dough pockets filled with whole milk ricotta and mozzarella cheese.

Fresh garlic, olive oil, grated cheese and spices.

Fresh garlic, olive oil, grated cheese and spices.

Sauteed broccoli, mozzarella and grated cheese rolled in our home-made pizza dough.

4 ricotta stuffed eggplant pieces topped with a hearty marinara sauce and mozzarella cheese.

6 pieces of stuffed mushrooms with seasoned bread crumbs, fresh garlic and roasted peppers. Topped with fresh plum tomato sauce.

Fresh garlic, caramelized onions, fresh plum tomato sauce topped with Romano cheese.

Hearty vegetable soup.

Spinach, eggs, Parmesan cheese in a delightful chicken broth.

Mixed cut pasta, cannellini beans with a touch of fresh tomato, garlic and Italian prosciutto.

Please call restaurant for more details.

Romaine lettuce combined with croutons, Parmesan cheese and our homemade Caesar dressing.

Romaine lettuce combined with croutons, Parmesan cheese and our homemade Caesar dressing.

Lettuce, tomato, cucumber, shredded carrots, broccoli and red onions topped with mozzarella, red peppers and black olives. Served with our home-made balsamic vinaigrette dressing.

Lettuce, tomatoes, pepperoncini, red onions and black olives served with our own home-made balsamic vinaigrette dressing.

Mesclun salad, warm battered goat cheese, sliced beets, grilled pears, dried cranberries and candied walnuts topped with homemade raspberry vinaigrette.

Mixed greens, plum tomatoes, red onions, black olives, feta cheese and stuffed grape leaves served with our homemade balsamic vinaigrette dressing.

Grilled calamari, slipper lobster tail and shrimp over a bed of greens and topped with a lemon vinaigrette dressing.

Fresh grilled breast of chicken surrounded in a mixture of green olives, fresh greens, vegetables and Gorgonzola cheese served with a creamy balsamic vinaigrette dressing.

Imported provolone, prosciutto, fresh mozzarella, sopressata, ham, marinated olives, artichoke, mushrooms, tomatoes, red onion and radicchio on a bed of romaine lettuce served with balsamic vinaigrette dressing.

Mixed greens, plum tomatoes, red onions, goat cheese, sliced beets, shredded carrots, fresh roasted corn and grilled chicken tossed in our homemade balsamic vinaigrette.

Served in a light pink vodka cream sauce.

Shrimp sauteed in a spicy marinara sauce and fresh basil served over linguini.

Served with diced eggplant and roasted ricotta salata cheese in a delightful red sauce.

Angel hair pasta with assorted fresh spring vegetables in a delicate wine sauce.

A combination of linguini, grilled chicken breast, fresh tomatoes, asparagus, garlic and fresh basil.

Angel hair pasta with shrimps, clams, mussels, calamari sauteed with capers in a white wine sauce. A touch on the spicy side.

Cheese filled tortellini in a white or pink cream sauce with imported Romano cheese and fresh parsley. Served with bread.

Chopped little neck clams sauteed with extra virgin olive oil, fresh garlic and white wine over linguini.

Ground beef served with hearty tomato sauce.

Sauteed garlic and extra virgin olive oil over spaghetti. Topped with grated Pecorino Romano cheese and fresh parsley.

Calamari sauteed in a spicy marinara sauce and fresh basil served over linguini.

Fresh fettuccine pasta topped with sauteed filet Mignon, Barola wine and portobello mushrooms in a brown sauce.

Fresh home-made fettuccine in a delicate cream sauce topped with grated Pecorino Romano cheese and fresh parsley.

Fresh potato dumplings sauteed with onions, plum tomato sauce and fresh basil topped with diced homemade mozzarella.

Sauteed Italian pachetta, onions and chicken stock topped with Romano cheese.

Orecchiette pasta sauteed with broccoli rabe, sausage, fresh garlic and extra virgin olive oil.

Served with bread.

Sliced battered eggplant served with our home-made marinara sauce topped with mozzarella cheese. Includes salad, bread and spaghetti.

Served with home-made tomato sauce. Includes salad, bread and spaghetti.

Served with homemade tomato sauce. Includes salad, bread and spaghetti.

Chicken cutlet served with our home-made tomato sauce topped with mozzarella cheese. Includes salad, bread and spaghetti.

Shrimp served with marinara sauce topped with mozzarella cheese. Includes salad, bread and spaghetti.

Includes salad, bread and spaghetti.

Served in marinara sauce. Includes salad, bread and spaghetti.

Veal cutlet served with plum tomato sauce topped with mozzarella cheese. Includes salad, bread and spaghetti.

Shells filled with ricotta cheese, fresh parsley, grated Romano cheese and topped with tomato sauce and mozzarella. Served with salad and bread.

Layers of pasta, ricotta cheese, ground beef, mozzarella, tomato sauce and grated Romano cheese. Served with salad and bread.

Ziti with whole milk ricotta, tomato sauce, mozzarella cheese and then baked. Served with salad and bread.

Fresh pasta crepe filled with seasoned whole milk ricotta cheese, tomato sauce, mozzarella and baked to perfection. Served with salad and bread.

Cheese filled ravioli with tomato sauce and topped with fresh parsley. Served with salad and bread.

Sliced battered eggplant stuffed and rolled with a creamy seasoned ricotta cheese filling, topped with a marinara sauce and mozzarella.

Two grilled chicken breast, topped with romaine lettuce, tomato and onion salad served with balsamic vinaigrette dressing. Served with potato and vegetable of the day.

Breast of chicken dipped in egg sauteed in a butter, lemon white wine sauce. Served with potato and vegetable of the day.

Breast of chicken sauteed with mushrooms in a hearty tomato sauce served with spaghetti. Served with potato and vegetable of the day.

Chicken sorrentino sauteed in a light brown sauce topped with eggplant and mozzarella cheese. Served with potato and vegetable of the day.

Chicken breast sauteed in a butter and lemon white wine sauce. Served with potato and vegetable of the day.

Chicken breast sauteed with mushrooms in butter and Marsala wine. Served with potato and vegetable of the day.

Veal scallopini sauteed in a light brown sauce topped with eggplant and mozzarella cheese. Served with potato and vegetable of the day.

Veal scallopini sauteed in a butter and lemon white wine sauce. Served with potato and vegetable of the day.

Veal scallopini sauteed with mushrooms in butter and Marsala wine in a brown sauce. Served with potato and vegetable of the day.

Veal scaloppini dipped in egg and sauteed in a butter lemon white wine sauce.

Grilled salmon served in a lemon caper sauce. Served with rice, zuppa di pesce with linguini.

Shrimps sauteed with garlic, butter, lemon and white wine. Served with rice, zuppa di pesce with linguini.

Lightly breaded shrimp topped with seasoned breadcrumbs in a lemon butter white wine sauce. Served with rice, zuppa di pesce with linguini.

Shrimp, clams, mussels, lobster tail and calamari topped with a hearty spicy marinara sauce served with linguine. Served with rice.

Fresh plum tomatoes, fresh mozzarella and basil on a brick oven style crust, topped with extra virgin olive oil and grated cheese.

Lettuce, fresh plum tomatoes, red Bermuda onion, extra virgin olive oil, salt, pepper, oregano and grated cheese.

Spiced fresh chop meat, Monterey Jack cheese, diced tomatoes and shredded lettuce, topped with cheddar cheese on a brick oven style crust.

Thin, crispy crust topped with garlic, fresh mozzarella cheese and spotted with marinara sauce, grated Romano cheese and herbs.

Thin, crispy crust topped with mozzarella cheese, fresh diced plum tomato, red onions, extra virgin olive oil and flavored with spices.

Diced fried chicken, spotted with tomato sauce, extra virgin olive oil, mozzarella and grated Romano cheese.

Fresh mozzarella cheese, sliced plum tomatoes, topped with pesto sauce, flame roasted peppers in extra virgin olive oil on garlic crust.

Diced chicken sauteed in a spicy wing sauce served on brick oven crust topped with mozzarella blue cheese and scallions.

Fresh broccoli, spinach, red pepper, mushrooms and pecorino Romano cheese.

Ricotta, mozzarella, grated cheese, fresh garlic and parsley.

Topped with a cooked plum tomato sauce, homemade fresh mozzarella cheese and grated pecorino Romano cheese.

Whole wheat, thin crust, mozzarella and tomato sauce. Low calorie.

Penne pasta in a light pink vodka cream sauce topped with diced grilled chicken, mozzarella and grated romano cheese on a brick oven style crust.

Thin crispy crust topped with mozzarella cheese, fresh plum tomato salad, extra virgin olive oil and flavored with spices.

Diced chicken sauteed in a spicy wing sauce served on brick oven crust topped with mozzarella blue cheese and scallions.

Diced fried chicken, spotted with tomato sauce, extra virgin olive oil, mozzarella and grated Romano cheese.

Fresh mozzarella cheese, sliced plum tomatoes, topped with pesto sauce, flame roasted peppers in extra virgin olive oil on garlic crust.

Thin crispy crust topped with mozzarella cheese and spotted with flavorful plum tomato sauce, grated Romano cheese and herbs.

Fresh plum tomatoes, fresh mozzarella, basil, on a brick oven style crust, topped with extra virgin olive oil and grated cheese.

Fresh plum, tomatoes, sauce, basil and grated cheese on Sicilian crust.

Lettuce, fresh plum tomatoes, red Bermuda onion, extra virgin olive oil, salt, pepper, oregano and grated cheese.

Spiced fresh chop meat, Monterey Jack cheese, diced tomatoes and shredded lettuce, topped with cheddar cheese on a brick oven style crust.

Fresh square dough topped with cooked plum tomato sauce, homemade fresh mozzarella cheese and grated pecorino Romano cheese.

Fresh broccoli, spinach, red pepper, mushrooms and pecorino Romano cheese.

Ricotta, mozzarella, grated cheese, fresh garlic and parsley.

Sauteed broccoli di rabe, cherry peppers and extra virgin olive oil.

Topped with lettuce, tomato and homemade balsamic vinaigrette.

Topped with lettuce, tomato and home-made balsamic vinaigrette dressing. Served cold.

Topped with lettuce, tomato and home-made balsamic vinaigrette dressing. Served cold.

Topped with lettuce, tomato and home-made balsamic vinaigrette dressing. Served cold.

Topped with lettuce, tomato and homemade balsamic vinaigrette.

Served with lettuce, beefsteak tomato, sliced Bermuda onions and cheddar cheese and served with French fries on a brioche bun.

On a whole wheat wrap with our special homemade dressing.

Flame roasted peppers, sauteed broccoli di rabe, drizzled with extra virgin olive oil.

Fresh home-made mozzarella cheese, beef steak tomato, spices and extra virgin olive oil.

Fresh home-made mozzarella cheese beef steak tomato, spices and drizzled with a balsamic vinaigrette dressing.

Fresh home-made mozzarella cheese, beef steak tomato, spices and drizzled with balsamic vinaigrette.

Sauteed with extra virgin olive oil, fresh garlic and spices or steamed.

Sauteed with extra virgin olive oil, fresh garlic and spices or steamed.

Sauteed with extra virgin olive oil, fresh garlic and spices or steamed.

2 sausages.

2 meatballs.

Meat sauce.

Spinach or broccoli.

Imported mascarpone cheese layered with lady fingers and soaked in espresso, topped with cocoa.

Belgium white chocolate mousse nesting on a bed of fine chocolate mousse topped with chocolate ganache.

Vanilla and chocolate ice cream, raspberry filled and covered with chocolate.

Made with cream cheese.

On a graham cracker crust with apples, cinnamon and brown sugar.

A creamy Italian style cake made with ricotta.