Veneto Wood Fired Pizza & Pasta

318 East Ave
Rochester, NY 14604

(585) 454-5444

Per Incominciari

  • Antipasto
    •  
    • $13.00
  • a sampler of prosciutto, soppressata, italian olives, fresh mozzarella, marinated artichokes & roasted red peppers on a beef of dressed field greens.
  • Eggplant Rolls
    •  
    • $8.00
  • stuffed with ricotta cheese and topped with house marinara, basil and fresh mozzarella.
  • Bruschetta
    •  
    • $7.00
  • toasted italian bread topped with basil infused oil, sliced plum tomatoes, fresh mozzarella & fresh basil.
  • Prosciutto Wrap
    •  
    • $10.00
  • fresh mozzarella wrapped in sliced prosciutto warmed in the oven with olive oil & served over field greens.
  • Stuffed Shrimp
    •  
    • $9.50
  • oven roasted shrimp stuffed with cream cheese, horseradish and asiago cheese, wrapped in prosciutto & served over mixed greens & oregano vinaigrette.
Zuppa

Please ask your server for the soup of the day. Seafood bisque - market (when available).

  • (Bowl)
  • (Cup)
  • Soup Of The Day
    •  
    • $4.95
    • $3.50
Insalata

  • (Large)
  • (Small)
  • Veneto Green Salad
    •  
    • $8.00
    • $4.00
  • field greens with asiago cheese, tomatoes, olives & our house balsamic vinaigrette.
  • Spinach Salad
    •  
    • $12.75
    • $6.00
  • fresh baby spinach with prosciutto, pine nuts, kalamata olives, tomatoes, artichokes, feta cheese & our house vinaigrette.
  • Veneto Chicken Salad
    •  
    • $12.75
  • field greens topped with marinated & grilled chicken breast, asiago cheese, tomato, roasted red peppers, artichoke hearts, kalamata olives, & our house oregano vinaigrette.
  • Steak Salad
    •  
    • $14.00
  • field greens topped with grilled black angus sirloin, red onion, tomato & gorgonzola cheese & our house creamy horseradish dressing.
  • Chicken Or Shrimp
    •  
    • $4.00
Pasta

  • Aglio E Olio
    •  
    • $11.00
  • homemade linguine tossed with olive oil, garlic, red pepper flakes, basil & parsley. add chicken or shrimp $4.00.
  • Fettuccine & Prosciutto Alfredo
    •  
    • $14.95
  • homemade fettuccine, prosciutto, & pine nuts in a parmesan cream sauce.
  • Penne In Vodka Sauce
    •  
    • $14.50
  • penne pasta, fresh herbs & garlic in a house made marinara cream sauce.
  • Wood-Fired Shrimp
    •  
    • $15.95
  • homemade linguine with sauteed shrimp, caramelized onions, diced plum tomatoes, garlic & fresh herbs in a light white wine brandy lemon sauce.
  • Venetian Chicken
    •  
    • $14.95
  • homemade fettuccine, grilled sliced chicken, spinach, roasted red peppers, & fresh herbs in a white wine lemon butter sauce.
  • Pasta Rustica
    •  
    • $14.95
  • homemade fettuccine, italian sausage, green bell peppers, caramelized onions, fresh herbs, house marinara & mozzarella cheese, topped with asiago cheese.
  • Vegetarian Lasagna
    •  
    • $13.95
  • five cheeses with our house marinara.
  • Pasta Con Funghi
    •  
    • $16.95
  • homemade fettuccine with roasted wild mushrooms, garlic, shallots, fresh herbs & asparagus in a light truffle cream sauce or light truffle broth. topped with lively run goat cheese.
Entrees

Served with the chef's choice of side dishes.

  • Veneto Charbroiled 14 Oz.
    •  
    • $25.00
  • choice ribeye - hand cut in house, hormone free.
  • Fresh Seafood Of The Day
    •  
Wood-Fired Pizza

the veneto oven bakes with wood in the olde world tradition. Each 11" pizza is worked by hand using dough and sauces made fresh in our kitchen.

  • Veneto Margherita
    •  
    • $10.00
  • pomodoro sauce & mozzarella cheese.
  • Rustica
    •  
    • $12.50
  • pomodoro sauce topped with italian sausage, green peppers, caramelized onions & mozzarella cheese.
  • Greek
    •  
    • $13.00
  • pesto sauce topped with spinach, kalamata olives, caramelized onions, artichoke hearts, feta & mozzarella cheese.
  • Pollo
    •  
    • $12.50
  • basil infused oil topped with chicken breast, tomato, artichoke hearts & mozzarella cheese. sprinkled with fresh basil.
  • Bianca
    •  
    • $12.50
  • oregano infused oil topped with prosciutto, artichoke hearts, caramelized onions & mozzarella cheese.
  • Shrimp Puttanesca
    •  
    • $14.00
  • pomodoro sauce topped with shrimp, caramelized onions, olives, capers, anchovy filets, red pepper flakes & mozzarella cheese.
  • Mushroom
    •  
    • $13.00
  • oregano infused oil topped with wood-oven roasted mushrooms, mozzarella, provolone & lively run goat cheese. drizzled with truffle oil.
  • Extras
    •  
    • $1.50
  • pepperoni, mushrooms, roasted red peppers, hot cherry peppers, green peppers, artichoke hearts, kalamata olives, tomatoes, red onions, ricotta cheese, blue cheese, gorgonzola cheese, feta cheese, caramelized onions, capers, anchovies.
  • Extras
    •  
    • $3.00
  • shrimp, sausage, chicken, goat cheese, prosciutto.
Dolce

Ask your server for today's selections.

  • Dolce
    •  
Bevande

  • Coffee / Iced Tea / Soda
    •  
    • $2.50
  • Espresso
    •  
    • $2.50
  • Double Espresso
    •  
    • $4.00
  • Cappuccino
    •  
    • $4.00

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