Forgot your password?
cancel
Create Account
Please enter your email address and copy the text below:
My Account
View all restaurants with online ordering
3711 30th Ave Queens, NY 11103
(A link to this page will be included in your email)
With roasted vegetables, seasoned and served over a bed of wild rice pilaf
Marinated in our homemade glaze, grilled to perfection and served with wasabi mashed potatoes and sauteed spinach
Marinated in an Asian sauce and served with wasabi mashed potatoes and sauteed spinach
Fresh coconut shavings topped with sweet onion crisps over rice pilaf and sauteed spinach
Topped with swiss cheese and bacon and served with hand-cut fries and chipotle aioli
Two slider sized burgers topped with cheddar cheese and served with a side of barbecue jalapenos, hand-cut fries and chipotle aioli
Oven roasted vegetables perfectly seasoned, served with lettuce, tomato, chipotle aioli and sweet potato fries
Avocado and tomato with key lime sauce and fries.
Daily list pf cheeses served with grapes and fresh sliced rustic bread
Stuffed with chicken, pepper jack and cheddar cheese, caramelized onions and peppers with a side of our homemade guacamole
Tossed in a mild homemade buffalo wing sauce and served with celery and bleu cheese
South of the border oven roasted chicken, black beans, peppers, onions, and two cheeses rolled and served with creme freche
Served with our homemade marinara, aioli and kung po dipping sauces
Lump crab meat, lightly seared, topped with fresh roasted corn, guacamole, and served over a key lime sauce
Pei mussels tossed with grape tomatoes, coconut curry, mint, and fresh herbs
Finest grade ahi tuna marinated in lemon, lime, cilantro, habanero pepper, green olives, sweet onions, and served with popcorn
Herb seasoned polenta fries with homemade marinara.
Grilled chicken, sundried tomatoes, broccoli, and fresh garlic tossed in Pesto sauce
Mussels, shrimp, calamari, and fresh herbs in a Fra Diabolo sauce, served over linguine
Chopped portobello mushroom tossed with sundried tomatoes, asparagus, in a cab sauvignon demi over creamy risotto
Hickory smoked ham and onions in a light pink sauce.
Tomatoes and asparagus in a light butter champagne sauce, topped with fresh lobster.
Traditional hot marble rolled crust and homemade tomato sauce
Walnuts and mixed baby field greens in balsamic vinegar and extra virgin olive oil.
Romaine hearts, croutons, anchovies and romano cheese in a homemade caesar dressing.
Zucchini, porto bello mushrooms, beets and roasted peppers over mixed greens in an herb balsamic vinaigrette.
Oven roasted goat cheese crostini, walnuts, blonde raisins and mixed greens in an herb vinaigrette.
Crispy wonton noodles, chicken ,cucumber, nappa cabbage in sesame orange soy dressing.
Tomatoes, cucumber, red onions, and feta cheese over mixed greens in balsamic vinegar and extra virgin olive oil.
Served with our hand-cut seasoned fries or salad
Fresh ciabatta bread with aged prosciutto, buffalo mozzarella, baby arugula, roasted peppers and herb mayonnaise
Grilled chicken breast, buffalo mozzarella, fresh basil, marinara, and lemon-herb infused olive oil
Cheddar cheese, bacon, turkey, lettuce and tomatoes served with guacamole and chips
Accompanied by a balsamic vinaigrette baby field green salad
Tender skirt steak, and caramelized onions topped with creole dressing
Grilled chicken breast, avocado, plum tomatoes, roasted peppers and cool ranch dressing
Sesame seared tuna, sweet pickles cucumber, daikon carrot confetti with an orange-soy dressing
Choice of three fillings
