Red Fish Grill

430 Woodbury Rd
Plainview, NY 11803

(516) 932-8460

Appetizers

  • Crab and Artichoke Dip
    •  
    • $8.99
  • a warm blend of cheeses mixed with fresh crabmeat and artichoke hearts, served with crispy tortilla chips
  • Steamed Mussels
    •  
    • $9.99
  • one dozen steamed mussels on the half shell tumbled over angel hair pasta in a saffron wine sauce
  • Seafood Cocktail
    •  
    • $13.99
  • jumbo shrimp paired with succulent lump crabmeat served over ice with our tangy cocktail sauce
  • Crab Cakes
    •  
    • $12.99
  • flaky, delicate crabmeat prepared southern-fried or pan-served, accompanied by lemon beurre blanc sauce
  • Looziana Egg Rolls
    •  
    • $7.99
  • delectable hand - wrapped rolls stuffed with blackened chicken, asiago cheese, onions, peppers, black beans, and hickory smoked corn, topped with seasoned sour cream
  • Fried Green Tomatoes
    •  
    • $7.99
  • green tomatoes sliced thick and hand - breaded, served with buttermilk ranch dressing for dipping
  • French Quarter Sampler
    •  
    • $12.99
  • a sampling of your favorite appetizers, creamy crab and artichoke dip, fried green tomatoes, and looziana egg rolls
Signature Skillets

  • Homemade Baked Macaroni and Cheese
    •  
    • $6.99
  • macaroni loaded with rich cheese, bacon, green onions and asiago cheese - specially baked in a cast iron skillet
  • Baked Skillet Corn Breaded
    •  
    • $2.99
  • piping hot and made from scratch, sweet cornbread filled with cheddar cheese, kernel corn and green chilies, served with homemade whipped honey butter
Soups

  • Chicken Gumbo Ya Ya
    •  
    • $6.29
  • a Cajun classic hearty gumbo with chicken, andouille sausage, vegetables and rice
  • Red Beans and Rice
    •  
    • $6.29
  • a New Orleans tradition featuring plump kidney beans slow cooked with andouille sausage, ham, onions, cheddar cheese and white rice
  • Seafood Chowder
    •  
    • $6.29
  • a savory chowder packed with clams and crab
  • Soup of the Day
    •  
    • $6.29
  • ask your server what our chefs have cooked up today
Steaks and Ribs

entrees are served with garlic mashed potatoes and chef's vegetables unless otherwise noted or requested, steaks may be served 'Oscar' style with hollandaise sauce and lump crabmeat for $5.99, add a cup soup, house or Caesar salad $2.99

  • New York Strip with Roasted Tomato and Garlic Butter
    •  
    • $21.99
  • USDA choice New York strip steak perfectly grilled and topped with rich, roasted tomato garlic herb butter
  • Ribeye Steak
    •  
    • $20.49
  • USDA choice ribeye steak grilled to order and topped with crispy tobacco onions
  • Baby Back Ribs
    •  
    • $18.99
  • a full rack of tender smoked baby ribs basted with your choice of our signature captain Morgan glaze or cherry cola BBQ sauce, served with French fries and coleslaw
  • Beef Short Rib
    •  
    • $16.99
  • seasoned beef rib, tender braised and slow - cooked, think succulent pot roast on a bone
Seafood

add a cup of soup, house or Caesar salad $2.99

  • Atlantic Salmon
    •  
    • $16.99
  • fresh Atlantic salmon available either grilled or blackened, served with chef's fresh vegetables and rice
  • Horseradish Crusted Snapper
    •  
    • $16.99
  • fresh red snapper, pan - seared, then coated with horseradish and asiago cheese breadcrumbs, served with rice pilaf and chef's fresh vegetables
  • Shrimp Brochette
    •  
    • $17.99
  • grilled jumbo shrimp stuffed with crab, wrapped in bacon and topped with lemon beurre blanc sauce, served with rice pilaf and chef's fresh vegetables
  • Fish and Chips
    •  
    • $12.99
  • flaky Alaskan cod hand - breaded and fried golden brown, served with French fries and coleslaw
  • Fried Shrimp
    •  
    • $16.99
  • hand - breaded, crispy - fried shrimp served with French fries and coleslaw
  • Shrimp Scampi
    •  
    • $16.99
  • jumbo shrimp sauteed in garlic butter served with rice pilaf and chef's fresh vegetables
Poultry

add a cup of soup, house or Caesar salad $2.99

  • Chicken Oscar
    •  
    • $17.99
  • two grilled chicken breasts topped with succulent lump crabmeat and hollandaise sauce, served with asparagus and mashed potatoes
  • Blackened Chicken Pasta
    •  
    • $13.99
  • the perfect combination of two blackened chicken breasts served over a bed of angel hair pasta with Asiago cream sauce
  • Chicken and Shrimp Scampi
    •  
    • $13.99
  • the precise union of flavors, jumbo shrimp layered atop a juicy chicken breast, and drizzled with white wine scampi sauce, served with mashed potatoes and chef's fresh vegetables
Cajun Specialties

add a cup soup, house or Caesar salad $2.99

  • Bourbon Street Jambalaya
    •  
    • $14.99
  • it's bourbon streets beloved dish, shrimp, crawfish, andouille sausage, ham, grilled chicken and rice simmered in a zesty creole sauce
  • Pasta Orleans
    •  
    • $13.99
  • a big easy favorite, blackened chicken, andouille sausage, peppers, onions and black beans tossed with penne pasta in a rich asiago cream sauce
  • Blackened Redfish
    •  
    • $16.49
  • our signature redfish blackened in original spices and serves with chef's fresh vegetables, and your choice of French fries, rice, or redfish's own sweet potato fries
  • Shrimp or Crawfish Etouffee
    •  
    • $14.99
  • a classic Louisiana entree featuring a dark roux - based sauce seasoned with garlic, green onions and spices, cooked with your choice of shrimp or crawfish, served with white rice
  • Jambalasta
    •  
    • $14.99
  • shrimp, chicken, andouille sausage, peppers and onions tossed in fettuccini with a creamy Cajun sauce
Salad

  • Cajun Cobb Salad
    •  
    • $9.99
  • a plentiful salad of mixed greens, Cajun - fried chicken, avocado, tomato, hard boiled egg, smoked bacon, cheddar cheese and homemade croutons, tossed in honey mustard dressing
  • Asian Fried Chicken Salad
    •  
    • $9.99
  • mixed greens, carrots, peppers, cabbage, almonds, cucumbers and crispy wontons tossed with fried chicken and served with an Asian vinaigrette dressing
  • Caesar Salad with Blackened Salmon
    •  
    • $11.99
  • fresh Atlantic salmon, blackened and tossed with crisp romaine lettuce with Caesar dressing and asiago Cheese
  • Chicken Club Salad
    •  
    • $9.99
  • all white meat chicken with tomatoes, avocado, onion, red bell peppers, bacon bits, and crumbled bleu cheese with a champagne vinaigrette
  • Wedge Salad
    •  
    • $6.99
  • this is too good to pass up, two lettuce wedges topped with bacon, bleu cheese crumbles, tomatoes, and onions and creamy bleu cheese dressing
Sandwiches

add a cup of soup, house or Caesar salad $1.99

  • Crab Cake Sandwich
    •  
    • $10.99
  • one of our flaky, delicate crab cakes served with remoulade sauce, lettuce and tomatoes on a fresh bun, served with redfish's own sweet potato fries
  • Cherry Cola BBQ Burger
    •  
    • $8.99
  • sweet BBQ this is good, a half, pound grilled hamburger with tobacco onions, crispy bacon, pepper jack cheese, lettuce, tomato and our own cherry cola BBQ sauce, served with French fries on side
  • Chicken Pesto Club
    •  
    • $9.99
  • chicken breast on a French roll with cilantro pesto, bacon, sauteed mushrooms and asiago cheese, served with French fries
Drinks

  • Coke
    •  
  • Diet Coke
    •  
  • Sprite
    •  
  • Mr Pibb
    •  
  • Iced Tea
    •  
  • Coffee
    •  
Wine List

mild, fruity, blush, sparkling and white wines

  • Bottle
  • Sparkling Wine
    •  
    • $25.00
  • domaine Ste Michelle brut Columbia valley, Washington
  • Bottle
  • Glass
  • White Zinfandel
    •  
    • $23.00
    • $6.00
  • beringer, California
  • Pinot Grigio
    •  
    • $38.00
    • $10.00
  • Santa margherita Italy
Moderate to Full Intensity Dry White Wines

  • Chardonnay
    •  
    • $26.00
    • $7.00
  • Columbia crest grand estate Columbia valley, Washington
  • Penfolds 'Koonunga Hills'
    •  
    • $23.00
    • $6.00
  • south eastern Australia
  • Kendall - Jackson Vintner's Reserve
    •  
    • $34.00
    • $9.00
  • California coast
  • Bottle
  • Chateau Ste Michelle
    •  
    • $42.00
  • Columbia valley, Washington
  • Bottle
  • Glass
  • RH Phillips Toasted Head
    •  
    • $30.00
    • $8.00
  • dunnigan hills, California
  • Bottle
  • Clos Du Bois
    •  
    • $38.00
  • Sonoma country, California
Light to Moderate Intensity Dry and Wines

  • Shiraz
    •  
    • $26.00
    • $7.00
  • Rosemount estate diamond label south eastern Australia
  • Merlot
    •  
    • $23.00
    • $6.00
  • fetzer valley oaks Sonoma country, California
  • Estancia
    •  
    • $42.00
    • $11.00
  • central coast, California
  • Chateau Ste Michelle
    •  
    • $42.00
  • Columbia valley, Washington
  • RH Phillips Toasted Head
    •  
    • $34.00
    • $9.00
  • dunnigan hills, California
Full Intensity Dry Red Wines

  • Cabernet Sauvignon
    •  
    • $42.00
    • $11.00
  • Francis coppola black label diamond series claret California
  • Kendall - Jackson Vintner's Reserve
    •  
    • $34.00
    • $9.00
  • California coast
  • Columbia Crest Grand Estate
    •  
    • $26.00
    • $7.00
  • Columbia valley, Washington
  • Estancia
    •  
    • $30.00
    • $8.00
  • paso robles, California
  • Penfolds 'Thomas Hyland'
    •  
    • $38.00
  • south Australia
  • Zinfandel
    •  
    • $30.00
    • $8.00
  • Ravenswood Sonoma country, California

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