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Home :: NY :: Nassau County :: North Hempstead
307 Old Country Rd CARLE PLACE, NY 11514
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served with mixed vegetables and roasted potatoes coffee, cappuccino, espresso soda; additional taxes and 20% gratuity - additional 9.00 per person for wine and beer unlimited, additional 15.00 per person for wine, house liquor, beer unlimited; additional
side formaggio insalata Romaine hearts, red onion, cucumbers, black olives, tomatoes, and flame roasted peppers
penne fillets fresh homemade plum tomato sauce penne alla vodka fresh imported prosciutto in a creamy pink sauce
eggplant parmigiana fresh battered eggplant baked with homemade tomato sauce and melted mozzarella, chicken parmigiana tender medallions of breaded chicken with homemade tomato sauce and melted mozzarella, chicken francese tender medallions of chicken ser
golden fried calamari served with side of homemade marinara of fra diavolo sauce
breaded golden fried mozzarella wedges served with a side of pomodoro sauce
cultivated mussels, steamed and seasoned in a white wine garlic or marinara sauce
5 pieces of seasoned chicken tenders, side of ketchup or honey mustard
fresh mozzarella with vine ripened tomatoes and roasted red peppers drizzled with virgin olive oil and balsamic vinegar
Angel hair pasta combined with fresh ricotta, diced prosciutto and formaggio golden fried to perfection
two halves of a bell peppers stuffed with peas, rice, meat sauce and melted mozzarella and then cooked to perfection
a layered tower of fresh mozzarella, marinated Portobello mushroom, red ripened tomato and basil then drizzled with a tasty pesto and balsamic reduction
imported salami, prosciutto, ham, spicy capicola, provolone, pecorino Romano, sweet dry sauce and mortadella
fresh artichoke stuffed with toasted bread crumbs, plum tomatoes, formaggio and Italian herbs
artichoke heart pieces breaded and fried to perfection, served with our unique franchese pesto sauce
Romaine hearts with our homemade dressings and topped with shaved formaggio (1/2 Tray Serves 8-10)
baby leaf spinach topped with gorsonzola cheese, grape tomatoes, red onion and caramelized walnuts, tossed with a raspberry vinaigrette
Romaine hearts, red onion, diced fresh mozzarella, cucumbers, black olives, tomatoes, and flame roasted peppers
arugula, endive, radicchio, grape tomatoes, calamata olives tossed in an olive oil balsamic vinaigrette dressing
mixed mesclun greens topped with poached pears, crumbled blue cheese, caramelized walnuts and infused with our balsamic reduction
arugula with grape tomatoes, topped with seasoned grilled skirt steak strips tossed in an olive oil balsamic vinaigrette dressing
spring mix greens with mandarin oranges, dried cranberries, topped with sesame chicken and tossed with our ginger vinaigrette dressing
spring mix greens topped with sliced apple, fresh mozzarella and caramelized walnuts, served with our honey mustard vinaigrette dressing
mixed greens, gorgonzola, diced mozzarella, fried goat cheese, roasted peppers and diced tomato with pesto and raspberry vinaigrette dressing
Romaine hearts, sliced fried chicken cutlets, red onion, olives, roasted peppers, vine ripened tomatoes topped with served formaggio and balsamic vinaigrette
bitter sweet Italian broccoli
your choice of fresh cultivated mussels or calamari ringlets sauteed in a spicy or mild marinara sauce over linguine
fresh grilled strips of chicken, spinach, and sundried tomatoes, sauteed in a light garlic and virgin olive oil brodino
penne pasta tossed with cubed eggplant, sauteed in a san marzano plum tomato marsala wine sauce, crowned with a dash or ricotta cheese
penne pasta tossed with cubed homemade mozzarella and a plum tomato basil sauce
pasta twists with grilled chicken, sliced Portobello mushrooms and diced tomato in a light brown sauce
penne pasta tossed with grilled chicken strips, cubed homemade mozzarella sauteed in a madiera wine plum tomato brown sauce
escarole, crumbled Italian sausage, and cannellini beans, sauteed in a garlic and herb broth
homemade pasta with parmigiana cheese, mozzarella cheese, sausage and meat sauce
fresh plum garden tomato sauce with basil
with melted mozzarella cheese
rigatoni pasta tossed with broccoli rabe, garlic and oil sauce topped with toasted seasoned breadcrumbs
imported prosciutto sauteed in a creamy pink vodka sauce
rigatoni pasta tossed with grilled chicken strips, spinach and melted mozzarella, sauteed in a creamy pink sauce
angel hair pasta tossed with assorted seasonal vegetables in a light garlic and virgin olive oil or tomato sauce
Angel hair pasta tossed with shrimp, scallops, and calamari in a marinara plum tomato sauce or a spicy fra diavolo sauce
fresh shrimp served in a spicy fra diavolo sauce or a mild marinara plum tomato sauce over linguine
penne pasta tossed with fresh shrimp, broccoli florets and sundried tomatoes sauteed in a light garlic herbed brodino
rigatoni pasta tossed with tender pieces of chicken, mushrooms, onion, and fresh herbs in a marsala cream sauce
imported baby New Zealand clams served in a marinara plum tomato or garlic and virgin olive oil broth over angel hair pasta
homemade cheese filled ravioli with meat sauce or tomato sauce and melted mozzarella cheese
homemade pasta with Portobello and shiitake mushrooms and sundried tomatoes in a light brown marsala wine sauce
homemade pasta topped with homemade meat sauce and shaved parmigiana cheese
cheese tortelloni pasta tossed with shrimp and fresh mushrooms, sauteed in a roasted pepper cream sauce, garnished with green peas
fresh gnocchi topped with our famous filetto di pomodori sauce, Sicilian and garnished with ricotta salata
linguine with mussels, littleneck clams, calamari, and shrimp in a filetto sauce topped with fresh basil
gnocchi smothered in our signature creamy roasted pepper pesto with breaded chicken and sundried tomatoes
bucatini with grilled jumbo shrimp, Sicilian pesto sauce and mixed in with fresh vipe ripened tomatoes
cavatelli pasta topped with shiitake mushrooms, sundried tomatoes, peas, tender pieces of veal in a demi browns sauce
one piece of veal and one piece of chicken stuffed together with ham, provolone, fontina, and mozzarella, then breaded and fried top perfection topped with our chestnut sauce
tender veal shank topped with a demi glaze brown sauce and our unique Italian risotto
fresh grilled breast of chicken marinated in balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables
fresh battered breast of chicken topped with imported prosciutto, broccoli and melted mozzarella cheese in a white wine lemon butter sauce
chicken breast, sausage, potatoes, and peppers in a white wine, garlic scarperiello sauce
tender pieces of chicken sauteed with carrots and baby string beans in a balsamic demi glaze sauce served over garlic mashed potatoes
tender choice skirt steak, grilled to perfection, served over a red of garlic mashed potatoes
black angus flat iron steak topped with melted gorgonzola cheese with a side of asparagus in a brown rosemary sauce
baked salmon or shrimp with seasoned breadcrumbs served over assorted steamed vegetables
swordfish topped with jumbo capers and grape tomatoes in a garlic lemon pesto sauce
filet of sole topped with asparagus and black olives in a garlic and lemon sauce
caramelized walnut encrusted Norwegian salmon topped in our savory honey Dijon sauce
fresh battered jumbo shrimp baked with homemade tomato sauce and melted mozzarella
fresh filet of sole prepared franchise or Oreganata style served with assorted steamed vegetables
breaded jumbo shrimp pan seared and topped with fresh mozzarella cheese simmered in a fresh mushroom marsala wine sauce
fresh battered eggplant rolled with seasoned ricotta, baked with a homemade tomato sauce and melted mozzarella
your choice of veal or chicken sauteed and layered with imported prosciutto, golden fried eggplant and topped with fresh homemade mozzarella in a light shallot sherry wine sauce
tender medallions of your choice of veal or chicken sauteed in a classic marsala wine sauce with garden fresh mushrooms
fresh battered medallions of your choice of veal or chicken sauteed in a white wine lemon butter sauce
tender slices or veal or chicken, golden fried and smothered with homemade pomodoro sauce and topped with fresh mozzarella
medallions of veal or chicken simmered with artichoke hearts and capers in a white wine lemon basil sauce
tender medallions of veal or chicken sauteed in a sherry wine plum tomato sauce with peppers onions and fresh mushrooms
golden fried veal or chicken covered with baby arugula, red onion and tomatoes



