Masala Bollywood

108 Lexington Ave
New York, NY 10016

(212) 679-1248

Biryani

Fragrant long basmati rice, browned onions, mint, raisins, and nuts

  • Vegetable Biryani
    •  
    • $11.95
  • Chicken Biryani
    •  
    • $13.95
  • Lamb Biryani
    •  
    • $14.95
  • Shrimp Biryani
    •  
    • $16.95
Bread

  • Plain Naan
    •  
    • $2.95
  • Leavened white flour bread.
  • Onion Naan
    •  
    • $3.95
  • Garlic Naan
    •  
    • $3.95
  • Leavened white flour bread stuffed with garlic.
  • Paneer Naan
    •  
    • $3.95
  • Cheese naan
  • Tandoori Roti
    •  
    • $2.95
  • Baked whole wheat bread.
  • Poori
    •  
    • $4.25
  • Deep fried puffed bread.
  • Phulka
    •  
    • $3.95
  • Two pieces
  • Aloo Paratha
    •  
    • $4.50
  • Grilled stuffed bread served with yogurt
  • Gobi Paratha
    •  
    • $4.50
  • Grilled stuffed bread seved with yogurt
  • Paneer Chilie Paratha
    •  
    • $4.50
  • Spiced paneer cheese and green chilies. Grilled stuffed bread seved with yogurt
  • Keema (Minced Meat) Partha
    •  
    • $5.00
  • Grilled stuffed bread seved with yogurt
Chicken

Served with basmati rice

  • Chili Chicken
    •  
    • $11.00
  • Diced chicken cooked in chili sauce.
  • Chicken Tikka Masala
    •  
    • $12.95
  • Chicken tikka served in a creamy masala sauce.
  • Chicken (Murg) Makhanwala
    •  
    • $12.95
  • Tandoori chicken strips, fenugreek and creamy tomato sauce
  • Chicken Sahi Korma
    •  
    • $12.95
  • Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
  • Chicken Saagwala
    •  
    • $12.95
  • Chicken cooked in spinach and herbs with touch of cream.
  • Dhaba Chicken Curry
    •  
    • $12.95
  • Homestyle curry on the bone
  • Chicken Chutneywalla
    •  
    • $13.95
  • Curried mango chicken, mint and ginger
  • Chicken Chettinad
    •  
    • $13.95
  • Peppery chicken curry from house of chettinad
Lamb

Served with basmati rice

  • Kasshmiri Rogan Josh
    •  
    • $14.95
  • Spiced lamb in a ginger, tomato and onions sauce
  • Saagwala Ghost Lamb
    •  
    • $14.95
  • Sauteed with fresh spinach with a hint of fresh spices.
  • Lamb Pasanda
    •  
    • $14.95
  • Boneless pieces of lamb cooked in a cream sauce.
  • Bhuna Ghost Lamb
    •  
    • $14.95
  • Cubes of tender lamb cooked with dried spices served dry and garnished with fresh ginger and coriander.
  • Lamb Madras
    •  
    • $14.95
  • Spicy lamb mustard seeds, dry red chilies and coconut onion sauce
Seafood

Served with basmati rice

  • Shrimp Curry
    •  
    • $14.95
  • Shrimp, onions, bell peppers, ginger with a tangy flavor
  • Shrimp Jalferzi
    •  
    • $14.95
  • Shrimp stir fried with onions, bell peppers and tomatoes.
  • Chili Shrimp
    •  
    • $14.95
  • Batter fried shrimp, ginger, green chilies, and garlic soy flavor
  • Fish Jalferzi
    •  
    • $14.95
  • Fish stir fry with onions, bell pepper and tomatoes
  • Goa Fish Curry
    •  
    • $14.95
  • Fish cooked goan style in mild cream sauce
  • Shrimp Kebo Masala
    •  
    • $15.95
  • Tandoor - fire grilled shrimp and creamy tomato sauce
Sides

  • Panchranga Achaar
    •  
    • $2.00
  • Mangoes, lime and chilies pickled with indian herbs and spices
  • Raita
    •  
    • $2.50
  • Fresh yogurt and grated cucumbers
  • Aam Ki Chutney
    •  
    • $2.00
  • Sweet mango pickles
  • Jerra Aloo
    •  
    • $4.95
  • Spiced potatoes, cumin, fresh coriander
  • Madras Aloo
    •  
    • $4.95
  • Spiced potatoes, mustard seeds, and curry leaves
  • Basmati Rice
    •  
    • $2.95
Soup & Salad

  • Mulligatawny Soup
    •  
    • $3.95
  • Delicious lentil soup with lemon
  • Desi Salad
    •  
    • $3.95
  • Crispy lettuce, juicy cucumber, tomato, red onions, carrots, tossed in a lemon pepper dressing
Starters

  • Samosa
    •  
    • $4.95
  • Triangular pastry stuffed with potato, green peas, fennel and spices.
  • Onion Pakora
    •  
    • $4.95
  • Onion fritters in a chick pea batter.
  • Lasooni Gobi
    •  
    • $5.95
  • Battered fried cauliflower, garlic tangy flavor
  • Keema Samosa
    •  
    • $5.95
  • Crisp turnovers stuffed with minced lamb
  • Vegetable Cutlet
    •  
    • $5.95
  • Mixed vegetable patty with spices
  • Chili Dry Paneer
    •  
    • $6.95
  • Paneer cheese sauteed with bell peppers and onion in a soy garlic sauce
  • Chili Dry Chicken
    •  
    • $7.95
  • Battered fried chicken cooked with green chilies and flavored soy sauce.
  • Kalmi Kabob
    •  
    • $7.95
  • Grilled chicken wings and northern spices
  • Kabob Peshkash
    •  
    • $10.95
  • Melange of tandoori fired kabobs
  • Vegetable Peshkash
    •  
    • $9.95
  • Melange of vegetable fritters and samosa
Street Foods of Mumbai

  • Aloo Chat
    •  
    • $4.95
  • Enjoy a crispy chunk of potato and chick peas tossed with tangy sauces and yogurt.
  • Bhei Poori
    •  
    • $4.95
  • Puffed rice, onion and tomatoes tossed fresh with herbs.
  • Samosa Chat
    •  
    • $5.95
  • Potato turnover topped with tangy chick peas onion and tomato.
  • Sev Dahi Puri
    •  
    • $5.95
  • Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with crispy noodles.
Tandoori

All items are cooked in the clay oven. Served with basmati rice

  • Paneer Tikki
    •  
    • $12.95
  • Grilled paneer cheese on a skewer
  • Tandoori Chicken
    •  
    • $13.95
  • Chicken marinated in yogurt and freshly ground spices.
  • Chicken Tikka
    •  
    • $14.95
  • Boneless chicken pieces richly flavored with spices and grilled to perfection.
  • Chicken Malai Kabob
    •  
    • $14.95
  • Boneless pieces of tender chicken fillets marinated in a smooth and creamy marinade.
  • Lamb Sheesh Kabob
    •  
    • $14.95
  • Minced lamb marinated in herbs and spices.
  • Bollywood Jhalak
    •  
    • $17.95
  • An array of tandoori delicacies.
  • Shrimp Tikka
    •  
    • $17.95
  • Grilled shrimp, creamy marinade, saffron
Vegetarian

All vegetarian curries. Served with basmati rice

  • Yellow Dal Tadka
    •  
    • $9.95
  • Yellow lentils with sauteed onions, garlic and ginger.
  • Dal Makhani
    •  
    • $9.95
  • Mixed lentils cooked over low flame lace with butter, ginger and coriander leaves.
  • Baingan Bhartha
    •  
    • $10.95
  • Roasted eggplant puree seasoned with onions and tomatoes.
  • Aloo Gobi
    •  
    • $10.95
  • Fresh dry curried cauliflower and potatoes with zesty turmeric, onion and cumin seeds.
  • Chana Masala
    •  
    • $10.95
  • Chick peas with fresh tomatoes and onions.
  • Saag Paneer
    •  
    • $11.95
  • Homemade cheese and spinach in a mild creamy sauce.
  • Malai Kofta
    •  
    • $11.95
  • Vegetable balls cooked in almond sauce.
  • Methi Mutter Malai
    •  
    • $11.95
  • A tasty combination of fenugreek leaves and green peas.
  • Paneer Khurchan
    •  
    • $11.95
  • Grilled paneer cheese, onions, bell peppers and a light creamy tomato sauce
  • Bhindi Masala
    •  
    • $11.95
  • Sauteed okra onions, bell peppers, tomato and ginger
  • Navratan Korma
    •  
    • $11.95
  • Fresh vegetables, pineapple, raisins, nuts in a creamy almond sauce
  • Mirchi Ka Salan
    •  
    • $11.95
  • Green bell peppers, hot peppers, coconut, peanuts and tamarind
Vindaloo Bazaar

A spicy goan specialty, potatoes, ginger, and dry red chilies. Served with basmati rice

  • Vegetable Vindaloo
    •  
    • $10.95
  • Chicken Vindaloo
    •  
    • $12.95
  • Lamb Vindaloo
    •  
    • $14.95
  • Shrimp Vindaloo
    •  
    • $15.95
Beverages

  • Soda
    •  
    • $2.00
  • Coke, Diet Coke, Sprite or Ginger Ale.
  • Lassi
    •  
    • $4.00
  • Bottled Water
    •  
    • $2.00
  • Tea
    •  
    • $2.00
  • Coffee
    •  
    • $2.00
  • Pina Colada
    •  
    • $4.00

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