Bennie's Thai Cafe
88 Fulton St, New York, NY 10038 (212) 587-8930Main
Appetizers
stuffed vermicelli, mixed vegetable only
stuffed with ground chicken and shrimp, bamboo shoot, dry mushroom and shallots
deep fried crisp brown bean curd served with crushed peanut sauce - vegetarian
one of many favorite Thai appetizer, comprising of minced filet of fish mixed with red curry paste and Thai herbs, deep fried and served with cucumber salad
bean curd stuffed with ground shrimp, chicken, golden fried and served with sweet and sour sauce
skewered slices of beef, chicken marinated in coconut milk and Thai herbs, charbroiled and served with peanut sauce dip and cucumber salad
stuffed ground chicken potatoes and yellow curry flavor, served with cucumber salad
sauteed ground chicken with tomatoes, onion and bell peppers, topped with peanut, served with fresh lettuce
battered fried squid with sweet plum sauce
half dozen steamed mussel in hot and spicy lemon flavor
Salad or Soup
noodles and chicken in a broth, garnished with scallions and bean sprouts or Chinese vegetables
choice of chicken or pork with mixed vegetable and scallion in a clear broth
a very special Thai soup with assorted seafood, sharp and tasty prepared with hot pepper, lemon grass, lime juice and mushrooms
sliced chicken in a Thai herbal cream broth with coconut milk, mushrooms and galanga
chicken and mushrooms in hot and sour broth with lemon grass, lime leaves, lime juice and seasoned with Thai herbs and spices
shrimp and mushroom in hot and sour broth, seasoned with lemon grass, lime leaves, lime juice, Thai herbs and spices
shredded carrots, green papaya, tomatoes, chili and lime juice
mixed green salad, egg, bean curd, chicken breast, topped with a special Thai peanut dressing
Spicy Thai Salad - Yum
each of salads are prepared with chili, peppers, onions, lime juice and served on lettuce, tomatoes and cucumbers
sweet sausage
Squid
choice of beef, pork or chicken
choice of duck or vegetarian duck
vermicelli
Entrée
your choice of meat: chicken, beef, pork or vegetarian duck all main courses are served with steamed white rice
all cooked with red or green curry, coconut milk, bamboo shoots or eggplants, chili and basils
all sauteed with cashew nuts, celery, onions, bamboo shoots and scallions
all sauteed with pepper, onion, tomatoes, pineapples and sweet and sour sauce
all sauteed with lemon grass, pepper, onions, string beans and chilies
all sauteed with sweet basil, onion and hot peppers
all sauteed with fresh garlic and black peppers
all sauteed with mushrooms, onion, baby corn and scallions
all sauteed with broccoli in oyster sauce
all sauteed with fresh ginger, onions, mushrooms and scallions
all sauteed with red curry paste, string beans, chili peppers and lime leaves
Chef's Special - Authentic Thai Dishes
all main courses are served with steamed white rice
half of a crispy duck, topped with peppers, baby corn, mushrooms, pineapple in a special sauce
half of a crispy duck, topped with spicy curry sauce and lime leaves
choice of beef, chicken or tofu, coconut milk and potatoes and peanuts
choice of beef, chicken or tofu, mild yellow curry, coconut milk and potatoes
all cooked with red curry sauce, mixed vegetable, rbizoine, peppers and basil, choice of chicken, beef or minced filet fish - $1.00 extra
sauteed steamed white rice with egg, onion, scallions topped with tomatoes and cucumbers
chicken marinated in special Thai sauce, grilled to crispness, served with Thai style plum sauce
shrimp, scallops, squid and crab sticks, sauteed with onion, hot peppers, sweet basil or lemon grass and special Thai sauce
sauteed shrimp with mixed vegetables vermicelli, grass noodle, with Thai herbal sauce and cooked in a clay pot
sauteed beef or chicken topped with peanut sauce on mixed vegetable
shrimp cooked with curry paste, coconut milk and pineapple
steamed marinated fish or seafood with curry sauce, coconut milk, topped with scattered basil leaves, sliced peppers and cilantro leaves
Vegetable - Pakh
all main courses are served with steamed white rice, except v6
seasoned a colorful assortment of vegetable, sauteed in bean curd and garlic sauce
mixed vegetables and crispy bean curd, cook in a coconut milk and red or green curry
sauteed string bean and crispy bean curd with soy sauce and fried fresh garlic
sauteed eggplant with garlic, basil leaves soy sauce or Thai chili sauce
sauteed bean sprouts, tofu and scallions
steamed mixed vegetable with soy sauce or oyster sauce
sliced mushroom in a Thai herbal cream broth with galangal, lemon grass and lime leaves
sauteed rice noodle with bean sprouts, bean curd, ground peanuts, scallions and egg
deep fried crispy brown bean curd topped with spicy hot chili sauce and basil
sauteed bean curd with red curry paste, string beans, chili peppers, Thai chili sauce and basil
sauteed bean curd with sweet basil, onions, hot peppers and Thai chili sauce
sauteed steam rice with mixed greens and egg
Seafood
all main courses are served with steamed white rice
whole deep fried fish to a golden crispness and topped with spicy hot chili and fresh garlic sauce
whole deep fried fish to a golden crispness and topped with mushroom, onions, ginger and scallions
whole deep fried fish to golden crispness and topped with sauteed black peppers and fried fresh garlic
whole steamed fish topped with ginger, scallion and black bean sauce or plum sauce
shrimp cooked in Thai curry, red or green, sauce, coconut milk, hot peppers, sweet basil and bamboo shoots or eggplant
sauteed shrimp with broccoli in oyster sauce
sauteed shrimp with fresh garlic and black pepper
sauteed shrimp with baby corn, mushroom and scallion
sauteed shrimp with bamboo shoots, pepper and scallions in a special chili sauce
sauteed squid with onions, pepper, Thai herbs in a special hot and spicy sauce
sauteed squid with or with Thai chili paste string beans
Noodles
rice noodles in special tomato flavor soup with seafood combo
sauteed medium rice noodles with bean sprouts, chicken and baby shrimp, grounded peanuts, egg, scallions and bean curd
sauteed rice noodles with basil leaves, green pepper, onion and chili, choice of chicken, beef or pork
sauteed rice noodles topped with broccoli and gravy, choice of chicken, beef or pork
sauteed egg noodles topped with bamboo shoots, mushrooms, scallions and gravy
sauteed rice noodles with broccoli and egg, choice of chicken, beef or pork
sauteed rice noodle with squid, chicken, egg, scallion and lettuce
choice of noodles- large - flat noodle, medium noodle, thin noodle, and yellow noodle, choice of beef, chicken, or pork, seafood extra $1.00
sauteed vermicelli noodles with or without egg, scallions, and bean sprouts
sauteed rice, thin noodles with yellow curry, chicken, egg and mixed vegetable
Thai Desserts
Daily Desserts
Beverages
