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B & K French Cuisine
Infused with fresh mint.
Served with fresh strawberries.
Includes up to 2 toppings.
Scrambled with 2 toppings.
Served with 2 toppings.
Caramelized onions and cheese. Served with fresh focaccia bread or baguette.
Roasted peppers and cheese. Served with fresh focaccia bread or baguette.
Fresh tomatoes, pesto and fresh mozzarella. Served with fresh focaccia bread or baguette.
Roasted tomatoes, basil and cheese. Served with fresh focaccia bread or baguette.
Toasted white bread with Bechamel sauce, 2 cheeses and a slice of spicy turkey.
Toasted white bread with Bechamel sauce, 2 cheeses, a slice of spicy turkey and a sunny side up egg.
Mixed greens served with fresh cut tuna, potatoes, green beans, tomatoes, peppers, olives, eggs and anchovies.
Arugula served with a 3-citrus dressing, garnished with mangoes, tomatoes, peppers, olives, oranges and limes.
Romaine served with chicken or shrimp, tomatoes, Parmesan cheese and garlic Provencal croutons.
Romaine served with walnuts, goat cheese, honey and red pepper dressing.
Served with pesto dressing, fresh basil, tomatoes, mozzarella and olive oil.
Mixed greens, tomatoes, red onions and sweet chili sauce. Served with fresh-cut fries and soda.
Romaine, tomatoes, red onions, cheese and chipotle mayonnaise. Served with fresh-cut fries and soda.
Sauteed spinach, sauteed mushrooms, cheese and aioli. Served with fresh-cut fries and soda.
Romaine, tomatoes, red onions, cheese and mayonnaise. Served with fresh-cut fries and soda.
Served with tartar sauce and your choice of side. Chips is the default side.
Served with tartar sauce and your choice of side.
Served with lemon, olives and white wine butter sauce with your choice of side.
Menu for B & K French Cuisine provided by Allmenus.com
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