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Akoe Midtown Japanese
5 pieces of sushi with California roll. Served with miso soup or salad.
12 pieces of sashimi. Served with miso soup or salad.
2 pieces of tuna, 2 pieces salmon, 2 pieces yellowtail with California roll. Served with miso soup or salad.
13 pieces sashimi over sushi rice. Served with miso soup or salad.
8 pieces sashimi, 4 pieces sushi and 1 piece California roll. Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Chicken with egg on rice. Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Served with California roll, pork gyoza, rice and miso soup or salad.
Boiled soybeans.
Pan fried pork dumpling.
Assorted Japanese pickles.
Lightly fried tofu.
Steamed shrimp dumpling.
Pan fried pork dumpling.
Pan fried vegetable dumpling.
Crispy fried vegetable spring roll.
Chicken on skewer.
Deep fried chicken.
Boiled broccoli.
Deep fried shrimp and vegetable.
Beef rolled with scallion.
Grilled shrimp scallop and squid on skewer.
With wasabi mayo on the side.
Deep fried soft shell crab.
Lightly battered fried baby shrimp with chef's spicy sauce.
Sliced octopus in vinegar sauce.
Seafood in vinegar sauce.
Choice of spicy tuna or yellowtail or salmon wrapped with cucumber without rice.
Spicy with caviar, cucumber and tempura flake.
Thin sliced fluke or yellowtail with jalapeno and ponzu sauce.
Chopped fatty tuna with crunch, caviar and cucumber.
Chunk, mango, cucumber and tuna with special spicy sauce.
Seared tuna with special sauce.
Seared salmon with special sauce.
Spicy with caviar, cucumber and tempura flake.
Tofu, scallion and seaweed.
Spinach and fish cake in clear broth.
Shrimp and scallop in clear broth.
Mixed green, avocado and caviar.
Crabmeat, cucumber, caviar and mayonnaise.
Fresh salmon, avocado, caviar and mixed greens with ginger dressing.
Baby tako.
8 pieces of sushi with tuna roll. Served with soup or salad.
18 pieces of sashimi. Served with soup or salad.
3 pieces each of tuna, yellowtail and salmon with tuna roll. Served with soup or salad.
5 pieces of sushi and 8 pieces of sashimi with spicy tuna roll. Served with soup or salad.
Sliced tuna on sushi rice. Served with soup or salad.
Assorted sliced raw fish, shrimp, crab stick, tamago and pickles on sushi rice. Served with soup or salad.
Spicy tuna, California and yellowtail with scallion. Served with soup or salad.
Tuna, shrimp tempura and eel avocado. Served with soup or salad.
Spicy tuna, spicy salmon and spicy yellowtail. Served with soup or salad.
14 pieces of sushi and 2 rolls. Served with soup or salad.
8 pieces of sushi, 15 pieces of sashimi and 2 rolls. Served with soup or salad.
Sauteed mixed vegetables. Served with soup or salad and rice.
Deep fried with katsu sauce. Served with soup or salad and rice.
Sauteed with ginger sauce. Served with soup or salad and rice.
Thick sliced beef rolled with scallion. Served with soup or salad and rice.
Pork cutlet with egg on rice.
Chicken with egg on rice.
Broiled eel on rice.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Served with spring roll, pork gyoza, California roll, rice and miso soup or salad.
Shrimp and vegetable tempura noodle soup.
Shrimp and vegetable tempura noodle soup.
Chicken, shrimp tempura and egg noodle soup.
Stir fried noodle with seafood and vegetable.
Fried rice and egg with choice of vegetable, chicken or shrimp.
Deep fried.
Salmon, shrimp and scallop.
Avocado, cucumber, oshinko and yamagobo.
With cucumber.
Seasoned crabmeat with avocado and crunch.
Fresh salmon, avocado and caviar.
Shrimp, lettuce, cucumber and caviar.
Smoke salmon, avocado and cream cheese.
With lettuce, cucumber, avocado and caviar.
Yellow tail, jalapeno, salmon roe and scallion with caviar on top.
Tempura soft shell crab with cucumber, avocado and caviar.
Crab stick and cucumber inside, topped with 3 kinds of fish.
Crab stick and cucumber inside, topped with eel and avocado.
Shrimp tempura and spicy tuna topped with kani and spicy mayo.
Lemon, yellowtail and tempura flake with salmon, lemon and jalapeno tobiko on top.
Shrimp tempura and avocado with mango on top served with lobster sauce.
Seared black pepper tuna and avocado inside. Topped with snow crab, chili sauce and wasabi tobiko.
Fried oyster and mayo topped with avocado.
Lobster, cucumber, crunch mayo and caviar.
Tuna, yellowtail, scallion, avocado, cucumber and wasabi mayo sauce.
Asparagus, cucumber and crunch topped with spicy tuna and salmon.
Crab, cucumber and asparagus topped with fresh salmon.
Tuna, avocado, crunch and caviar topped with yellowtail.
Spicy salmon with crunch, squash topped with fresh salmon.
Eel avocado topped with chopped crabmeat and caivar.
Tuna, cucumber and crunch topped with slices of tuna.
Spicy salmon, cucumber and crunch topped with yellowtail.
Eel and cucumber, inside, topped with mango and avocado.
Shrimp tempura, cucumber inside, topped with spicy tuna, caviar y crunch.
With fried calamari, jalapeno and scallion, topped with spicy tuna and red tobiko.
Salmon, tuna, crabmeat, avocado and caviar wrapped with soy seaweed.
Crabmeat and avocado inside deep fried tempura, topped with caviar.
Served with miso soup or salad.
Served with miso soup or salad.
Please specify which sauce in the special instructions.
Fried banana with vanilla ice-cream.
Fried green tea ice-cream.
Menu for Akoe Midtown Japanese provided by Allmenus.com
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