Menu for Casa Mono provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.
Menu
Pan Con Tomate
$5.00
Jamon Iberico
$25.00
Ensalada Mono With Manchego
$10.00
Beets And Shiso Yogurt
$14.00
with candied hazelnuts.
Autumn Salad
$14.00
with cana de cabra and homemade bacon.
Pumpkin
$9.00
and goat cheese croquetas.
Bacalao Croquetas
$9.00
with orange alioli.
Spanish Anchovy Crujiente
$11.00
with lemon mayonesa.
Monkfish Andalucia
$16.00
with hazelnut horchata
Head On Shrimp
$16.00
with al ajillo with rainbow chard.
Fluke Crudo
$16.00
with cranberry jamaica and sal de cadiz.
Sardinas Fritas
$15.00
Razor Clams A La Plancha
$15.00
Scallops With Watermelon
$16.00
and palomitas.
Sepia With Salsa Verde
$15.00
Pulpo With Fennel
$13.00
and grapefruit.
Mussels
$15.00
with cava and chorizo.
Fideos
$18.00
with chorizo and clams.
Spanish Mackerel
$16.00
with oysters escabeche and horseradish.
Baby Chopitos
$15.00
with broccoli gazpacho and farmers egg.
Lobster With Spicy Sweet Potato
$19.00
and agua de coco.
Dorada
$18.00
with oven roasted tomatoes and fennel pollen.
Cod Cheeks Pil Pil
$18.00
with pickled chillies.
Sweetbreads
$19.00
with fennel al mono.
Duck Egg With Mojama
$19.00
Rabbit With Anticuchos
$18.00
and habanero cuajada.
Foie Gras With Cinco Cebollas
$19.00
Bone Marrow
$15.00
with watercress and radishes.
Oxtail Stuffed Piquillo Peppers
$14.00
Quail
$16.00
with tomato raisens and baby romaine.
Skirt Steak
$16.00
with onion mermelada.
Duck Breast
$19.00
with butternut squash and maple syrup.
Braised Pork Cheeks
$16.00
with a sherry crab sauce.
Guinea Hen
$22.00
with figs calimocho.
Whole Organic Animals
Raised on small farms in new york's hudson valley free to roam on pasture and butchered in-house.
Lamb Duo
$26.00
with harissa and mustard cauliflower.
Confit Goat
$19.00
with kale and pomegranates.
Goat Liver Toast
$12.00
with salsa gitana.
Pork Stuffed Calamares
$17.00
with wild mushrooms.
Crispy Belly
$18.00
with sunchoke puree and apple butterscotch.
Selection Of Pork Charcuterie
$18.00
and seasonal pickles.
Pork Croquetas
$16.00
with green tomatoes and white bean salad
Tripe And Chickpeas
$15.00
with house-made morcilla.
Chorizo
$16.00
with celery root and rainbow carrots.
Vegetables
Setas With Garlic
$9.00
Patatas Bravas
$9.00
Artichokes With Mint
$9.00
Brussels Sprouts
$9.00
Dulces
Mono Sundae
$9.00
plum brandy ice cream with arrope and almonds topped with emilio hidalgo px $3.00 additional.
Crema Catalana Con Bunuelos
$9.00
burnt vanilla custard.
Torta De Chocolate
$9.00
chocolate espresso cake with vanilla ice cream and blood oranges.
Pudin De Naranja
$9.00
orange infused bread pudding with horchata ice cream.
Seasonal Sorbetto Y Moscatel
$9.00
sorbet and sweet wine.
Goat Cheese Tart With Rhubarb
$9.00
goat cheese cake with golden raisins and rhubarb.
Manchego Con Membrillo
$9.00
sheep's milk cheese and quince jelly.
Cafe Con Leche
$4.00
Tea
$4.00
Cafe Cortado
$4.00
Cafe Solo
$3.00
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