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212 Steakhouse
We make ordering easy. Learn more
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212 Steakhouse
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We make ordering easy.
- Menu
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Appetizers
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Zucchini Chips $12.00
Yogurt sauce with garlic and dill.
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Cheese Plate $12.00
Choice of 3 cheeses.
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Classic Burrata $18.00
Heirloom tomatoes, roasted mini peppers, baby arugula and Kalamata olives.
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Jumbo Shrimp Cocktail $20.00
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Grilled Octopus $24.00
Sweet peppers, red onion, capers and red wine vinegar.
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Fried Calamari $18.00
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Wild Salmon Avocado Ceviche $16.00
Mango, radish, jalapeno and lime zest.
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New Zealand Mussels $14.00
White wine, garlic and scallions.
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Steak Tartare with Deviled Egg $17.00
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Prosciutto Burrata $18.00
18-month aged prosciutto di Parma, heirloom tomatoes, roasted mini peppers, baby arugula and Kalamata olives.
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Oysters Rockefeller $16.00
Spinach, Parmesan, Pernod
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Soups
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French Onion Soup $13.00
Gruyere, Parmesan and caramelized onions.
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Lobster Bisque $14.00
Maine lobster and Armagnac.
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Salads
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Arugula Salad $13.00
Shaved Parmesan, caramelized walnuts, olive oil and lemon.
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Mediterranean Salad $15.00
Heirloom tomatoes, cucumber, Kalamata olives, roasted peppers, feta cheese and red wine vinaigrette.
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The Caesar $14.00
Garlic croutons and shaved Parmesan.
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Caprese Salad $14.00
Fresh mozzarella, heirloom tomatoes, marinated mini peppers and basil.
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Raw Bar and Shellfish
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Seafood Platter for 2 $55.00
Half Maine lobster, P.E.I. oysters, octopus.
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Prince Edward Island Oysters $21.00+
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Artisan Fresh Pasta and Risotto
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Spaghetti Pomodoro $18.00
Served with fresh tomato sauce and basil.
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Seafood Spaghetti $32.00
Fresh Tomato Sauce, Shrimp, Calamari, Mussels
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Black Truffle and Wild Mushroom Risotto $26.00
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Black Linguine $26.00
Lobster ragout, pancetta, cherry tomatoes and herbed breadcrumbs.
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Meat and Poultry
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Prime Bone-In Short Rib Bordelaise $36.00
Served with truffled mashed potatoes and thyme.
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Grilled Lamb Chops $38.00
Served with creamy polenta and roasted Brussels sprouts.
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Pan Roasted Chicken $32.00
Amish chicken, marble potatoes, porcini mushrooms, and scallions.
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BurgersAustralian Wagyu Beef Burgers
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Seafood
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Chilean Sea Bass $46.00
Jerusalem artichoke puree, roasted garlic, and red wine sauce.
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Scottish Salmon Fillet $28.00
Served with sauteed baby spinach and beurre blanc sauce.
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Lobster Dynamite $34.00
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Steaks
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Kobe Beef Ribeye
Priced per ounce.
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Kobe Beef Striploin
Priced per ounce.
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Kobe Beef Tenderloin
Priced per ounce.
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Kobe Tasting Platter $215.00
Kobe beef ribeye, striploin, and tenderloin. 3 oz. each.
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USDA Prime Filet Mignon $51.00
8 oz.
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UDSA New York Strip Steak $55.00
12 oz.
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Australian Wagyu Skirt Steak $48.00
10 oz.
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Australian Wagyu Dry-Aged T-Bone $56.00
20 oz.
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Australian Wagyu Dry-Aged T-Bone for 2 $85.00
32 oz.
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Australian Wagyu Dry-Aged Porterhouse for 2 $120.00
40 oz.
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212 Premium Selection for 2 $120.00
2 oz. Kobe beef, 10 oz. Australian Wagyu skirt steak and 6 oz. USDA prime filet mignon.
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Japanese Wagyu Striploin
Priced per ounce.
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Side Dishes
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Truffled Mashed Potatoes $12.00
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Marble Potatoes $10.00
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Baked Sweet Potatoes with Manchego $12.00
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Potato Gratin $13.00
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Sauteed Spinach $12.00
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Sauteed Mixed Mushrooms $13.00
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Brussels Sprouts $12.00
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Creamy Polenta $12.00
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Creamed Spinach $12.00
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Broccoli, Oil, and Garlic $12.00
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Desserts
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Chocolate Souffle $12.00
Soft chocolate cake filled with warm chocolate and served with vanilla ice cream.
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Creme Brulee $10.00
Light custard topped with caramelized sugar.
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Tiramisu $10.00
Soaked in espresso and liquer and layered with a light and airy filling made from mascarpone cheese.
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Homemade NY Cheesecake $10.00
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Beverages
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Dasani Water $3.00
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Coca Cola $3.00
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Diet Coke $3.00
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Ginger Beer $4.00
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Lemonade $3.00
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Menu for 212 Steakhouse provided by Allmenus.com
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