Choice of 3 fillings: cheese, spinach, bacon, onion, mushrooms, tomato, fresh herbs or ham.

Choice of 4 fillings: cheese, spinach, bacon, onion, mushrooms, tomato, fresh herbs or ham.

Bacon, organic eggs and cheese on a croissant.

Seven-grain toast, avocado and lime juice.

Avocado, lettuce, bacon, and tomato with spicy mayo.

Topped with crunchy Granola and mixed fruits.

Seasonal mixed fruits.

Croissant, pain chocolat, 2 mini baguettes, jam, butter, Michel Cluizel chocolate bar (30gr).

Mushroom, bacon or spinach/artichoke quiche with house salad

Prepared with organic cage free eggs. Served with salad and fries.

Prepared with organic cage free eggs. Served with salad and fries.

Prepared with organic cage free eggs. Served with salad and fries.

Brittany style buckwheat crepe filled with diced chicken, mushrooms and a creamy cheese sauce. Served with house salad.

Brittany style buckwheat crepe filled with spinach and creamy cheese sauce. Served with house salad.

2 poached organic eggs served with Canadian bacon on toasted English muffin with Hollandaise sauce, served with salad and fries.

Bacon, organic eggs and cheese on a croissant served with house salad.

Avocado, lettuce, bacon, tomato and spicy mayo on a croissant served with house salad.

Pullman bread, French ham and Swiss cheese served with house salad.

Pullman bread, French ham and Swiss cheese served with house salad, topped with an organic egg sunny side up.

French onion soup.

Fresh fruit salad.

A cup of low-fat yogurt, topped with crunchy granola and mixed fruits.

French toast dipped in a cream custard, served with honey and fruits.

Choice of mixed greens or arugula salad with croutons, dressed with parmesan cheese.

Seven grain toast, avocado and lime juice, served with house salad

Yellowfin Tuna in olive oil, French string beans, hard-boiled organic egg, red potatoes, tomatoes, Nicoise olives, anchovies and mixed greens.

Pan seared skirt steak with 2 organic eggs sunny side up served with French fries and house salad.

Grilled lamb sausage served with house salad and french fries.

Sirloin burger with cheddar, blue or Swiss cheese, topped with crispy bacon served with french fries.

Country pork pate.

French onion soup.

Prepared with vegetables

Choice of mixed greens or arugula salad with croutons dressed with parmesan cheese.

Carrots, corn, chickpeas, beets and hard boiled organic egg.

Grilled chicken, avocado, cherry tomatoes and mixed greens.

Arugula salad, green apples, cherry tomatoes, candied walnuts and blue cheese, served with lemon dressing.

Yellowfin Tuna, French string beans, hard-boiled organic egg, fingerling potatoes, cherry tomatoes, Nicoise olives, anchovies and mixed greens.

Sushi grande tuna grilled, quinoa, arugula salad, avocado and cherry tomatoes.

Arugula salad with grilled salmon, sliced almonds and parmesan cheese.

Red beets, goat cheese, French string beans, roasted almonds and mixed greens.

Brittany style buckwheat crepe filled with diced chicken, mushrooms and a creamy cheese sauce. Served with house salad.

Brittany style buckwheat crepe filled with spinach and creamy cheese sauce. Served with house salad.

Prepared with organic eggs and served with salad and french fries.

Prepared with organic eggs and served with salad and french fries.

Prepared with organic eggs and served with salad and french fries.

Quiche of the day served with house salad. Prepared with organic eggs. Please call the restaurant for today's selection.

White pullman bread, french ham (turkey optional) and Swiss cheese served with house salad.

White Pullman bread, French ham (turkey optional( and Swiss cheese served with house salad, topped with an organic egg sunny side up.

Free range chicken, cilantro, julienne of carrots and celery roots with spicy mayonnaise, served with french fries and house salad.

Bacon, organic eggs, and cheese on a croissant served with a house salad.

Avocado, lettuce, bacon, tomato and spicy mayo on a croissant served with house salad.

Skirt steak with shallot and red wine sauce served with french fries

Grilled lamb sausages served with french fries and house salad.

Sirloin burger with cheddar, blue or Swiss cheese, topped with crispy bacon and served with french fries.

3 pieces

Traditional French onion soup.

Country pork pate served with sliced baguette and cornichons.

Baked Burgundy snails in garlic and parsley butter. Gluten Free.

Homemade crab cake, tartar sauce and salad

Warm goat cheese, served with Hudson Valley honey, almonds and rosemary

Grilled Spanish Octopus, chickpeas hummus, citrus marinated olives, paprika & olive oil

Puff pastry, caramelized onions, tomato, goat cheese and herbs, served with salad

Imported burrata cheese, heirloom tomatoes, basil pesto and balsamic glaze

Grilled Spanish octopus, chickpeas hummus, citrus marinated olives, olive oil and paprika

Lump crab meat, mesclun salad, tartare sauce, red pepper coulis

Frisee salad with poached egg, crispy bacon, croutons and bacon vinaigrette.

Mixed greens, Montrachet goat cheese, croutons, apples, roasted almonds.

Arugula salad, fried artichokes hearts, cherry tomatoes, Parmesan cheese, lemon-coriander dressing. Gluten Free.

Yellow fin Tuna in olive oil, French string beans, hard-boiled organic egg, fingerling potatoes, cherry tomatoes, Nicoise olive, anchovies and mixed greens. Gluten Free.

Baby kale, shaved brussels sprouts, gorgonzola, pistachios and balsamic vinaigrette

Warm goat cheese croutons, mesclun salad, basil and olive oil vinaigrette, grape tomatoes, apples and almonds.

Arugula salad, shaved fennel, citrus fruits, avocado, almonds and lemon vinaigrette

Caramelized pears, green salad, blue cheese, pomegranate, balsamic dressing

Steamed mussels with garlic, shallots, parsley, lemon and white wine broth. Served with french fries or salad. Gluten Free.

Steamed mussels with white wine broth and Dijon mustard sauce, served with french fries or salad. Gluten Free.

Free-range roasted chicken with tarragon sauce served with Yukon gold mashed potatoes and string beans. Gluten Free.

Pan roasted crescent duck breast, braised cabbage, dried figs, black olives port wine reduction. Gluten free.

Skirt steak with mushroom risotto and truffle oil.

Braised short ribs in red wine sauce, pearl onions, carrots, mushrooms, served with mashed potato. Gluten Free.

Black Angus NY Sirloin steak, served with house salad and french fries, peppercorn sauce. Gluten Free.

Spicy lamb sausages, French fries and salad

Sirloin burger with cheddar, blue or Swiss cheese, topped with crispy bacon served french fries.

Penne pasta with pesto, ratatouille provencale and parmesan cheese.

Duck confit over green lentils ragout and natural jus. Gluten Free.

Skirt steak, shallot red wine sauce, mushroom risotto, parmesan cheese, green peas and truffle oil. Gluten Free.

Salted codfish mixed with Yukon potatoes, garlic and olive oil.

Scottish salmon with roasted brussels sprouts, marble potatoes and honey mustard glaze

Imported pan seared branzino served with sauteed spinach, artichoke hearts, green peas and balsamic reduction. Gluten free.

Kosher semisweet chocolate and organic eggs

Prepared with organic eggs, heavy cream and pure vanilla

Pâte à choux dough filled with chocolate cream

Pâte à choux dough filled with Nutella cream

Pâte à choux dough filled with vanilla cream

Pâte à choux dough filled with coffee cream

Pâte à choux dough filled with Raspberry cream

Pâte à choux dough filled with pistachio cream

Almond and coffee sponge cake layered with coffee cream covered with chocolate.

Valrhona Dark Chocolate, eggs and milk

Tarte with caramelized pecans.

Sweetened.

Espresso+ Hot water=Americano