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Machiavelli

(212) 724-2658

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  • 519 Columbus Ave, New York, NY 10024
  • Italian
  • $$$$$
  • Machiavelli

  • (212) 724-2658
  • Menu
  • Pastries
    • Croissant $4.75

    • Pain Au Chocolat $4.75

    • Ham And Cheese Croissant Or Brioche $6.50

    • Croissant With Homemade Jam $6.50

      served with two jams and butter (raspberry peach champagne jam, blueberry pomegranate jam, strawberry rhubarb jam, tangerine marmalade, pink grapefruit marmalade and orange cranberry marmalade)

    • Frutta Fresca $9.00

      mixed fruits

    • Polenta Parmigiano With Truffle Oil $9.75

      traditional cornmeal, prepared with parmesan cheese and a drizzle of truffle oil

    • Muesli E Frutta Fresca $10.00

      homemade granola, whole milk, yogurt and fresh fruit

    • Salmone Affumicata $17.50

      smoked salmon with red onions, philadelphia, hard boiled egg, watercress, cherry tomatoes, and a creamy lemon vinaigrette

  • Colazioni
    • Tre Uova $11.00

      three farm eggs any style

    • L' Americano $13.00

      three farm eggs any style, rosemary potatoes and italian bacon

    • Crespella Di Nutella E Banana $11.75

      crepe filled with chocolate-hazelnut spread and banana

    • La Crepe Al Pancetta $12.75

      spinach, tomatoes, italian bacon, goat cheese, onions and garlic

    • Pancake Al Limone E Ricotta $12.75

      lemon ricotta pancake with blueberry syrup

    • Pancake Con Banana $12.75

      banana pancakes served with real maple syrup

    • Pancake Con Mirtilli $12.75

      blueberry pancake with blueberry syrup

    • Fritatta Casereccia $13.75

      open face italian omelet with smoked mozzarella, pesto and oven-dried tomato

    • Fritatta Salsiccia $13.75

      open face italian omelet with sweet italian sausage, goat cheese, spinach and tomatoes

    • Fritatta Del Giorno

      open face italian omelet of the day

    • Panettone Grand Marnier $14.00

      french toast with candied citrus brioche

    • Uova Alla Fiorentina $15.00

      poached eggs over fresh spinach, fonduta sauce, crispy polenta cake

  • Antipasti
    • Sformato Di Spinaci $11.50

      fresh spinach flan topped a classic fonduta cheese sauce

    • Cozze In Bianco $15.00

      mussels steamed in white wine, olive oil, garlic, lemon and parsley

    • Carpaccio Di Manzo $16.50

      thin slices of seared beef garnished with white truffle oil, baby arugula and grana padana parmigiano

    • Timbal Di Melanzane Al Forno $14.50

      sliced eggplant, tomato and mozzarella baked with pesto and parmesan cheese

    • Piatto Di Formaggi $15.50

      selection of regional italian cheese three choices from our various selection

    • Antipasto Misto $16.50

      smoked mozzarella, bocconcini mozzarella, marinated olives, cacciatorino, prosciutto and mortadella

    • Crescentine Con Affettati Misti $16.50

      crescentine with a selection of cured meats

  • Organic Pastries
    • Croissant $4.75

    • Pain Au Chocolat $4.75

    • Ham And Cheese Croissant $9.75

      with mixed greens

    • Croissant With Homemade Jam $6.50

      served with two jams and butter (raspberry peach champagne, blueberry pomegranate jam, strawberry rhubarb jam, tangerine marmalade, pink grapefruit marmalade and orange cranberry marmalade

  • Colazioni
    • Frutta Fresca $9.00

      mixed fruit

    • Polenta Parmigiano With Truffle Oil $9.75

      traditional cornmeal, prepared with parmesan cheese and a drizzle of truffle oil

    • Muesli E Frutta Fresca $10.00

      homemade muesli, whole milk yogurt and fresh fruit

    • Tre Uova $11.00

      three farm eggs any style

    • L'Americano $13.00

      three farm eggs any style rosemary potatoes and italian bacon

    • Crespella Di Nutella E Banana $11.75

      crepe filled with chocolate-hazelnut spread and banana

    • La Crepe Al Pancetta $12.75

      spinach, tomatoes, italian bacon, goat cheese, onions and garlic

    • Pancake Al Limone E Ricotta $12.75

      lemon ricotta pancake with blueberry syrup

    • Pancake Con Banana $12.75

      banana pancakes served with real maple syrup

    • Pancake Con Mirtilli $12.75

      blueberry pancake with blueberry syrup

    • Fritatta Casereccia $13.75

      open face italian omelet with smoked mozzarella, goat cheese, spinach and tomatoes

    • Fritatta Salsiccia $13.75

      open faced italian omelet with sweet italian sausage, goat cheese, spinach and tomatoes

    • Fritatta Del Giorno

      open face italian omelet of the day

    • Uova Alla Fiorentina $15.00

      poached eggs over fresh spinach, fonduta sauce, crispy polenta cake

  • Zuppe $8.50
    • Zuppa Del Giorno

      soup of the day

    • Pappa Al Pomodoro

      tuscan style tomato soup, with roasted focaccia crouton

  • Insalata
    • Insalata Miste $11.00

      baby field greens, fennel, radish, cucumber, carrots, white wine vinaigrette

    • Barbabietole $12.75

      beets, granny smith apples, watercress, goat cheese and balsamic

    • Insalata Asparagi Carciofi $15.00

      raw and seared asparugus, raw artichoke, roasted pistachio, greens and grana padana

    • Insalata Autunnale $13.00

      arugula salad with sauteed mushrooms, pear, celery, shaved parmigiano and lemon dressing

    • Insalata Con Gamberoni $16.00

      grilled shrimp, green beans, marinated onions, tomatoes and mixed greens

    • Lnsalata Mozzarella Di Bufala $13.75

      mozzarella di bufala, tomatoes and basil

    • Insalata Di Salmone Affumicato $17.50

      smoked salmon with red onions, philadelphia, hard boiled eggs, watercress, cherry tomatoes and a creamy lemon vinaigrette

    • Insalata Cesare Con Pollo $15.50

      classic caesar salad with chicken

  • Pasta Artigianale
    • Strorzzapreti Alle Cime Di Rapa $19.50

      traditional emilia romagna shaped pasta, served with sauteed broccoli robe and anchovies

    • Spaghetti Al Pomodoro E Basilico $18.00

      fresh tomatoes, basil, oil and garlic

    • Spaghetti Alla Chitarra Ai Frutti Di Mare $25.00

      traditionally cut pasta with shrimp, calamari, scallop and clams in a light tomato sauce

    • Gnocchi Al Pesto $18.50

      traditional genovese style pesto with fresh basil, pine nuts and parmesan

    • Farfalle Neri Al Salmone $25.00

      squid ink black farfale tagliarelle with canadian salmon, asparugus and pink sauce

    • Pappardelle Alle Erbe E Grancio $27.00

      fresh herb pappardelle tossed with crab meat green zucchini, summer squash, grape tomatoes and a white wine sauce

    • Lasagne Verdi $20.00

      typical emilia romagna dish; stuffed with meat ragu, béchamel and parmigiano reggiano

    • Tortelloni Alla Resca $20.00

      filled with bufala mozzarella, smoked scamorza, fresh ricotta, with a garlic, parsley and walnut sauce

    • Pasta Del Giorno

      pasta of the day

  • Carne - Pesce
    • Pollo Alla Chichi $19.50

      breaded breast of chicken milanese served with arugula, onions and cherry tomatoes

    • Tagliata Vestita Al Rosmarino $24.00

      grilled, sliced sirloin steak seasoned with rosemary

    • Trancio Di Salmone Alle Erbe Fresche $23.00

      grilled canadian salmon with fresh herb

    • Insalata Di Tonno Alla Nizzarda $25.50

      nicoise style salad with medium rare fresh tuna

    • Pesce Del Giorno

      fish of the day

  • Contorni
    • Brocoli Rabe $8.50

    • Trifolate Di Funghi $8.50

      sauteed mixed mushrooms

    • Sauteed Spinach $7.50

    • Grilled Vegetables $10.00

  • Panini
    • Tomatoes $13.50

      mozzarella, fresh basil, sun-dried tomato pesto

    • Soppressata Salami $13.50

      smoked mozzarella and tomato

    • Prosciutto $14.50

      stracchino and arugula

    • Grilled Mixed Vegetables And Mozzarella $13.50

  • La Pizza
    • La Margherita $17.00

      tomato sauce, fresh mozzarella and basil

    • D.O.C. $18.50

      classic margherita with bufala mozzarella and basil

    • Alla Norma $17.50

      tomato sauce, grilled eggplant, ricotta and basil

    • Integrale Vegetariana $17.50

      bake on whole wheat crust with tomato sauce, fresh mozzarella and grilled vegetables

    • Quattro Stagioni $18.50

      tomato sauce, fresh mozzarella, artichoke hearts, imported olives, prosciutto cotto and mushrooms

    • Prosciutto Di Parma $22.00

      fresh mozzarella, fresh tomatoes, prosciutto di parma and arugula

    • Diavola $17.50

      tomato sauce, fresh mozzarella, spicy soppressata and imported olives

    • Pizza Machiavelli $22.00

      black truffle cream, fresh mozzarella, and wild mushrooms

    • Calzone $17.50

      fresh mozzarella, ricotta and prosciutto cotto

    • Quattro Formaggi $19.00

      fresh mozzarella, gorgonzola, fontina, ricotta

    • Macellaio $17.50

      tomato sauce, fresh mozzarella, onions and italian sausage

    • La Salmona $22.00

      crust baked with gruyere, fontina, fresh ricotta and sliced smoked salmon garnished with fried capers and red onions

  • Antipasti
    • Piatto Di Formaggi $15.00+

      selection of regional italian cheese

    • Due Bruschetti $11.50

      the tuscan style, chicken liver pate. the traditional, tomato, onions and basil

    • Timbalo Di Melanzane Al Forno $14.50

      sliced eggplant, tomato and mozzarella baked with pesto and parmesan cheese

    • Carpaccio Di Manzo $18.00

      thin slices of beef garnished with white truffle oil, baby arugula and grana padana cheese

    • Sformato Di Spinaci $13.00

      fresh spinach flan topped a classic fonduta cheese sauce

    • Affettati Misti Con Crescentine $18.00

      emiglia romagna's traditional fried bread with a selection of cured meats: speck, bresaola, sopressata, prosciutto di parma and mortadella

    • Caprese Classica $15.00

      mozzarella di bufala from campania, vine ripe tomatoes and fresh basil

    • Cozze In Bianco $16.00

      mussels steamed in white wine, olive oil, garlic, lemon and parsley

    • Antipasto Misto $18.00

      smoked and fresh mozzarella, cacciatorino, prosciutto, mortadella, marinated and grilled vegetables and olives

  • Zuppe
    • Zuppa Del Giorno $9.00

      vegetarian based soup of the day

    • Pappa Al Pomodoro $10.00

      tuscan style tomato soup, with roasted focaccia crouton

  • Insalate
    • Insalata Mista $12.00

      baby field greens fennel, radish, cucumber, carrots, white wine vinaigrette

    • Insalata Asparagi Carciofi $15.00

      raw and seared asparagus, raw artichoke, roasted pistachio, greens and grana padana

    • Insalata Autunnale $14.00

      arugula salad with sauteed mushrooms, pear, celery, dried cranberry, candied pecans shaved parmigiano and lemon dressing

    • Barbabietole $14.00

      oven roasted and crispy raw sugar beets, granny smith apples, garnished with goat cheese and mustard seed balsamic vinaigrette

    • Insalata Focaccia $13.00

      fresh mozzarella, cherry tomatoes, capers, focaccia croutons, pine nuts, dressed with extra virgin olive oil and balsamic vinegar

    • Insalata Cesare $13.00

      salad of romaine lettuce, croutons, dressed with parmesan cheese, fried capers, and traditional style dressing

  • Pasta Artigianale
    • Strozzapreti Alle Cime Di Rapa $20.00

      traditional emilia romogna shaped pasta, served with sauteed broccoli rabe and anchovies

    • Tagliatelle Ai Ragu Di Vitello $23.00

      ribbons of bolognese egg pasta with veal ragu

    • Gnocchi Di Patate $22.00

      choice of tomato-parmesan gratinee, pesto genovese or quattro formaggi

    • Farfalle Neri Al Salmone $25.00

      squid ink black farfalle tagliatelle with canadian salmon asparagus and pink sauce

    • Pappardelle Alle Erbe E Grancio $27.00

      fresh herb pappardelle tossed with crab meat, green zucchini, summer squash, grape tomatoes and as white wine sauce

    • Casunzei Ampezzani $22.00

      traditional pasta from the dolomiti, stuffed with red beets and fresh ricotta, topped with parmesan poppy seed sauce

    • Lasagne Verdi $22.00

      typical emilia romagna dish of spinach pasta layered with veal ragu and bechamel

    • Tortelloni Alla Resca $22.00

      fiiled with bufala mozzarella, smoked scamorza, fresh ricotta, with a garlic, parsley and walnut sauce

    • Spaghetti Alla Chitarra Ai Fruti Di Mare $25.00

      traditionally cut pasta with shrimp, calamari, scallop and clams in a light tomato sauce

    • Whole Wheat Tagliatelle Gluten-Free Fettuccine Or Spaghetti

      available upon request

  • Risotto
    • Risotto Al Vino Rosso $24.00

      creamy rice with fresh grapes and red wine sauce

    • Risotto Del Giorno

      today's special selection

  • Carne
    • Pollo Alla Chichi $25.00

      breaded breast of chicken milanese served with arugula, onions and cherry tomatoes

    • Scallopine Di Vitello Alla Piccata $35.00

      veal in a lemon, caper and butter sauce

    • Tagliata Vestita Al Rosmarino $34.00

      sliced sirloin steak seasoned with rosemary and served with an arugula and tomato salad

    • Costoletta D'Agnello Al Balsamico $39.00

      baby lamb chops, balsamic demi-glass sauce

  • Pesce
    • Trancio Di Salmone Alle Erbe $29.00

      canadian salmon with fresh herbs

    • Cacciucco Alla Livornese $26.00

      fish stew livornese style with mussels, clams, squid, shrimp, and fresh fish with mixed olives in a shell fish tomato saffron broth

    • Insalata Di Tonno Alla Nizzarda $32.00

      nicoise style salad with medium rare fresh tuna

    • Pesce Del Giorno

      fish of the day

  • Contorni
    • Spinach In Foglie $9.00

      sauteed spinach

    • Brocoli Rape $9.00

      sauteed with garlic and extra virgin olive oil

    • Trifolate Di Funghi $9.00

      champignon and wild mushrooms sauteed with lemon and crushed red pepper

    • Patate Alla Parmigiano $9.00

      pureed potatoes with parmesan cheese and a drizzle of truffle oil

    • Vedura Alla Griglia $10.00

      mixed grilled vegetables

  • La Pizza
    • La Margherita $17.00

      tomato sauce, fresh mozzarella and basil

    • D.O.C. $18.50

      classic margherita with bufala mozzarella and basil

    • Alla Norma $17.50

      tomato sauce, grilled eggplant, ricotta and basil

    • Integrale Vegetariana $17.50

      bake on whole wheat crust with tomato sauce, fresh mozzarella and grilled vegetables

    • Quattro Stagioni $18.50

      tomato sauce, fresh mozzarella, artichokes hearts, imported olives, prosciutto cotto and mushrooms

    • Prosciutto Di Parma $22.00

      fresh mozzarella, fresh tomatoes, prosciutto di parma and arugula

    • Diavola $17.50

      tomato sauce, fresh mozzarella, spicy soppressata and imported olives

    • Pizza Machiavelli $22.00

      black truffle cream, fresh mozzarella and wild mushrooms

    • Calzone $17.50

      fresh mozzarella, ricotta and prosciutto cotto

    • Quattro Formaggi $19.00

      fresh mozzarella, gorgonzola, fontina, ricotta

    • Macellaio $17.50

      tomato sauce, fresh mozzarella, onions and italian sausage

    • La Salmone $22.00

      crust baked with gruyere, fontina, fresh ricotta and sliced smoked salmon garnished with fried capers and red onions

Menu for Machiavelli provided by Allmenus.com

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