Two Lizards

Avocados served with crispy homemade corn chips in a molcajete (volcanic stone) and salsa tumesa.

Served with crispy homemade corn chips in a molcajete and salsa tumesa.

Grilled corn on the cob with chile dust, crema and crumbled cotija cheese.

3 thick corn tortillas with refried beans, tomatoes, lettuce, cheese, crema, salsa verde and your choice of protein.

3 quesadillas filled with a blend of mixed Mexican style cheeses and salsa borracha.

3 tortillas filled with mixed cheeses and your choice of protein.

Cheese fondue served with corn tortillas.

Cheese fondue served with corn tortillas, salsa de arbol and pico de gallo with your choice of protein.

Crispy warm tortillas chips with melted cheese, black beans and your choice of protein.

Crispy warm tortilla chips with black beans, melted cheese, sour cream, guacamole, pico de gallo

3 crispy rolled corn tortillas filled with chicken or cheese, topped with verde tomatillo and gajillo salsa, shredded lettuce, crema Mexicana and crumbled cotija cheese.

Two pieces of fried folded dough stuffed with potato and Mexican chorizo with a side of pico de gallo and salsa Morita.

Order of two Crab Meat Empanaditas accompanied with a side mixed green salad

4 per order

Mixed vegetables and chicken.

Traditional Mexican soup made of fried corn tortillas submerged into a broth of tomato, garlic, onion and epazote.

Black bean soup made with onions and garlic, garnished with pico de gallo.

Romaine lettuce, red onions and tomato with our house dressing.

Mixed greens, asparagus, cucumber, radish, tomato and almonds with a soy citrus habanero dressing.

Spinach, red onions, red peppers, golden raisins, roasted corn, queso fresco and tortilla strips with balsamic vinaigrette.

Sauteed with a mix of fresh green and red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes. Served with salsa de arbol, sour cream, tortillas, refried beans and Mexican rice.

Sauteed with a mix of fresh green and red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes. Served with salsa de arbol, sour cream, tortillas, refried beans and Mexican rice.

Sauteed with a mix of fresh green and red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes. Served with salsa de arbol, sour cream, tortillas, refried beans and Mexican rice.

Sauteed with a mix of fresh green and red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes. Served with salsa de arbol, sour cream, tortillas, refried beans and Mexican rice.

Sauteed with a mix of fresh green and red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes. Served with salsa de arbol, sour cream, tortillas, refried beans and Mexican rice.

Served with salsa de arbol, sour cream, flour tortillas, red rice and refried beans.

A combination Fajita w/ chicken, skirt steak, shrimp & Mexican Chorizo accompanied w/ a side of white rice & black beans, fresh tortillas, side of Habanero salsa & Crema

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Grilled skirt steak, Mexican chorizo, chicken, grilled cactus and jalapenos. Served with tortillas and your choice of side.

Grilled chicken breast with sauteed peppers, onions, mushrooms, olives, fresh tomato and topped with melted cheese. Served with your choice of side.

Grilled skirt steak served with a cheese enchilada topped with salsa verde, rajas poblanas and guacamole. Served with your choice of side.

Grilled red and green peppers, onions, zucchini, yellow squash, asparagus, eggplant and mushrooms rubbed with olive oil, rosemary and garlic. Served with your choice of side.

2 mixed skewers with grilled filet mignon, shrimp, chicken, mushrooms, green and red peppers and onion. Served with your choice of side.

Sauteed shrimp in chile ancho, chipotle, garlic and white wine. Served with elote roasted white rice.

Braised chicken covered with our homemade mole poblano. Served with red rice and nopales.

Achiote marinated roasted pork, served with green cilantro rice, nopales and maduros.

Pan-seared salmon topped with mango salsa and served with chipotle mashed potatoes.

One stuffed Poblano Pepper with ground beef, covered in melted cheese, crema mexicana and red marinara, accompanied with sauteed mixed veggies

One stuffed Poblano Pepper with cheese, covered in green tomatillo sauce, melted cheese and crema mexicana, accompanied with sauteed mixed veggies

3 soft, rolled corn tortillas stuffed with chicken in our tomatillo salsa, covered in melted cheese and crema. Served with rice and beans.

3 soft, rolled corn tortillas stuffed with chicken topped with our homemade mole poblano, covered in melted cheese and crema. Served with rice and beans.

3 soft, rolled corn tortillas stuffed with lightly mushrooms, spinach, tomato and corn in olive oil and salsa, covered in green tomatillo salsa or red guajillo salsa, melted cheese and crema. Served with rice and beans.

3 soft, rolled corn tortillas stuffed with skirt steak and topped with guajillo salsa, covered in melted cheese and crema. Served with rice and beans.

4 tacos made with corn tortillas filled with shredded chicken marinated in bitter orange achiote and topped with red onions and habanero chile. Served with rice and beans.

4 tacos made with corn tortillas filled with grilled chorizo and topped with cilantro, onions and aside of arbol salsa. Served with rice and beans.

4 tacos made with corn tortillas filled with grilled skirt steak and topped with white onion, cilantro, radish and salsa borracha. Served with rice and beans.

4 tacos made with corn tortillas filled with sauteed tomato, corn, mushrooms and spinach in garlic with morita salsa. Served with rice and beans.

4 tacos made with corn tortillas filled with pineapple-marinated pork and topped with red onions, cilantro, roasted pineapple chunks and arbol salsa. Served with rice and beans.

4 tacos made with corn tortillas filled with tilapia sauteed in tomato, olives and oregano and topped with cilantro and a side of criolla salsa. Served with rice and beans.

French fries.

Fried ripe sweet plantain.

Sauteed spinach, mushrooms, tomato and roasted corn.

Rice.

Shredded Mexican cheese.

Bag of Fresh Corn Chips

Flour and Corn

Please choose from the salsa selection on our menu

Tomato, negra modelo, Serrano chile, garlic and onion.

Tomatillo, morita chile, garlic and onion.

Tomato, arbol chile, chipotle, garlic and onion.

Tomatillo, habanero chile, cilantro and garlic.

Roasted tomato, chipotle, cilantro, garlic and onion.

Avocado, jalapeno, cilantro and corn.

Avocados served with crispy homemade corn chips.

Made fresh daily upon market availability.

Corn tamal with our chef's daily suggestions steamed in corn husk or banana leaf.

Grilled corn on the cob with crema, crumbled queso cotija and sprinkled powered chile.

Two pieces of fried folded dough stuffed with potato and Mexican chorizo with a side of pico de gallo and salsa Morita.

3 rolled crispy corn tortillas garnished with shredded lettuce, salsa verde tomatillo, guajillo, crema Mexicana and crumbled cotija cheese stuffed with your choice of shredded chicken or shrimp a la diabla.

Cheese fondue served with tortillas, salsa de Arbol and pico de gallo.

Chicken soup with mixed vegetables.

Traditional Mexican soup made of fried corn tortilla, submerged into a broth of tomato, garlic, onion and epazote.

Black bean soup made with onions and garlic garnished with pico de gallo.

Romaine lettuce, red onion and tomato with our special house dressing.

Spinach, red onions, red peppers, golden raisins, roasted corn, queso fresco and tortilla strips with our balsamic vinaigrette.

Mixed greens, asparagus, cucumber, radish, jitomate and almonds with a habanero citrus soy dressing.

Sauteed with a mix of fresh greens, red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes.

Sauteed with a mix of fresh greens, red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes.

Sauteed with a mix of fresh greens, red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes.

Sauteed with a mix of fresh greens, red peppers, mushrooms, zucchini, eggplant, white onions and tomatoes.

Rolled corn tortillas stuffed with chicken and topped with homemade Mole Poblano. Served with rice and beans and topped with melted cheese and crema.

Rolled corn tortillas stuffed with chicken in our Tomatillo salsa. Served with rice and beans and topped with melted cheese and crema.

Rolled corn tortillas, one filled with chicken mole, one with pastor in Guajillo and one with cheese in salsa verde. Topped with Cotija cheese and red onions. Served with rice and beans and topped with melted cheese and crema.

Corn tortillas rolled and filled with sauteed tomatoes, mushrooms, grilled corn and spinach with your choice of salsa. Served with rice and beans and topped with melted cheese and crema.

Grilled beef burger made with grilled pineapple, ham, tomato, melted cheese, red onion and lettuce. Served with steak fries.

Grilled beef burger made with melted cheese, avocado, caramelized onion and jalapeno. Served with steak fries.

Grilled beef burger made with bacon, melted cheese, onions, lettuce and tomatoes. Served with steak fries.

Beef burger with a sunny side up egg and Mexican chorizo served with garlic french fries.

Large flour tortilla wrap filled with black beans, red rice, lettuce, pico de gallo, guacamole and crema.

Large flour tortilla wrap filled with black beans, red rice, lettuce, pico de gallo, guacamole and crema.

Large flour tortilla wrap filled with black beans, red rice, lettuce, pico de gallo, guacamole and crema.

Large flour tortilla wrap filled with black beans, red rice, lettuce, pico de gallo, guacamole and crema.

Large flour tortilla wrap filled with black beans, red rice, lettuce, pico de gallo, guacamole and crema.

Chicken. Flat tortilla light fried and topped with refried beans, salsa verde, Cotija cheese, lettuce and crema.

Grilled steak. Flat tortilla light fried and topped with refried beans, salsa verde, Cotija cheese, lettuce and crema.

Mexican sausage. Flat tortilla light fried and topped with refried beans, salsa verde, Cotija cheese, lettuce and crema..

Pork. Flat tortilla light fried and topped with refried beans, salsa verde, Cotija cheese, lettuce and crema.

Shredded chicken marinated in bitter orange Achiote and topped with red onions and Habanero chile.

Grilled skirt steak topped with white onion, cilantro, radish and salsa borracha.

Pineapple marinated pork topped with red onions, cilantro, roasted pineapple chuck and Arbol salsa.

Grilled chorizo topped with cilantro, onions and a side of Arbol salsa.

Sauteed tomato, corn, mushrooms and spinach in garlic with Morita salsa.

Tilapia tacos sauteed in tomato, olives, oregano and topped with cilantro and a side of Criolla salsa.

Traditional Mexican sandwiches filled with beans, tomatoes, lettuce, onion, avocado, pickled jalapeno and chipotle mayonnaise. Served with steak fries.

Traditional Mexican sandwiches filled with beans, tomatoes, lettuce, onion, avocado, pickled jalapeno and chipotle mayonnaise. Served with steak fries.

Traditional Mexican sandwiches filled with beans, tomatoes, lettuce, onion, avocado, pickled jalapeno and chipotle mayonnaise. Served with steak fries.

Traditional Mexican sandwiches filled with beans, tomatoes, lettuce, onion, avocado, pickled jalapeno and chipotle mayonnaise. Served with steak fries.

Three flour tortillas filled with a blend of Mexican cheese and a side of guacamole. Served with rice and beans.

Three flour tortillas filled with a blend of Mexican cheese and a side of guacamole. Served with rice and beans.

Three flour tortillas filled with a blend of Mexican cheese and a side of guacamole. Served with rice and beans.

Three flour tortillas filled with a blend of Mexican cheese and a side of guacamole. Served with rice and beans.

Tortilla chips with melted cheese, black beans, jalapeno, guacamole, pico de gallo and crema.

Tortilla chips with melted cheese, black beans, jalapeno, guacamole, pico de gallo and crema.

Tortilla chips with melted cheese, black beans, jalapeno, guacamole, pico de gallo and crema.

Tortilla chips with melted cheese, black beans, jalapeno, guacamole, pico de gallo and crema.

Two stuffed peppers, one with cheese and one with beef covered in red marinara salsa, melted cheese and crema. Served with a side of rice and beans.

Achiote marinated roasted pork. Served with green cilantro rice, nopales and maduros.

Sauteed shrimp in Chile Ancho, chipotle, garlic and white wine. Served with elote roasted white rice.

Grilled skirt steak served with a cheese enchilada topped with salsa verde, rajas poblanas and guacamole. Served with rice and beans.

Combination fajita made with grilled chicken, steak, shrimp and chorizo. Served with rice and beans, tortillas, sour cream and spicy torero salsa.

Tomatillo, chile Morita, garlic and onion.

Jitomate, garlic, chipotle and onion.

Jitomate, chile Serrano, garlic and onion.

Guajillo, garlic and onion.

Tomatillo, habanero, cilantro, garlic and lime.

Chipotle, arbol, guajillo, pasilla, honey and garlic.

Avocado, cilantro, onion, garlic and lime.

Tomatillo, jalapeno, onion and cilantro.

Jitomate, chile pasilla, garlic and onion.