Tintol Tapas Bar
155 W 46th St, New York, NY 10036 (212) 354-3838Main
Tapas
$7.50
Boquerones
fresh marinated anchovies
$8.00
Piquillio Peppers Stuffed with Brandade
$5.50
Tortilla
$6.50
Escabeche of Sardines
$4.00
Mixed Olives
$12.50
Serrano Ham
$7.50
Cantimpalo Salami
spicy salami
$8.50
Lomo Iberico
cured pork loin
$9.00
Octopus Salad
$15.00
Charcuterie
$14.00
Cheese Platter
$6.50
Piquillo Peppers with Garlic
Plancha or Grill
$11.00
Lamb Loin with Cumin
$8.00
Espetadas
beef shish kebab
$12.00
Prawns
$8.50
Chorizo
$10.00
Octopus
$8.00
Morcela
blood sausage
$7.50
Calamari
$6.50
Sardines
Salads
$6.00
Lettuce with Sherry Vinaigrette
$7.00
White Bean Salad
$7.50
Watercress with Cabralles Cheese
Casuellas
$11.00
Oxtail Ragu
$9.50
Braised Pork Belly in Medeirs Wine
$11.00
Chanfane de Cabrito
braised goat in red wine
$9.50
Pork Tenderloin with Clams
$7.00
Almondegas
lamb meat balls
$10.00
Monkfish Piperade
$6.00
Pipis
braised chicken giblets, tomato sauce
$7.00
Braised Stuffed Calamari
$10.00
Clams with Garlic and Cilantro0
$9.50
Tripas a Moda Do Porto
braised tripes with white beans
$12.00
Shrimp Scampi
$9.50
Mussels with Garlic and White wine
The Frying Pan
$6.00
Croquetas
$6.00
Bolos de Bacalhau
cod fish fritters
$7.50
Rissois
shrimp turnovers
$4.50
Ovos Verdes
fried deviled eggs
Side Dish
$7.00
Spinach with Pine Nuts and Raisins
$5.00
Papas Bravas
$5.00
Fries with Smoked Paprika
