Gluten-free optional. Comes with baby heirloom tomatoes, micro-sprouts, and mixed seeds. Add-ons for an additional charge.

Gluten-free optional. Comes with cucumber, market radishes, grape tomatoes, and micro-sprouts. Add avocado for an additional charge.

Gluten-free optional. On a bagel with cream cheese, red onion, cucumber, dill, and capers.

Gluten-free optional. Tofu slices, cheddar mushroom bacon, chipotle or plain mayo.

Comes with scrambled tofu, Moroccan sauce, black beans, shredded cheese, and avocado. Drizzled with fresh spicy tomato sauce and tahini.

Gluten-free optional. Tofu slices or scrambled tofu, hummus, chopped salad, and pita.

Gluten-free optional. with tofu slices in spicy tomato sauce, drizzled with tahini and za'atar, and served with pita. Substitute vegan fried egg for an additional charge.

Gluten-free. served with berry sauce and fresh mixed berries.

Gluten-free. made with coconut water and served with fresh fruit and nuts, topped with coconut yogurt.

Gluten-free. coconut yogurt and fresh fruit trifle.

Yemenite crispy layers of filo dough topped with shakshuka sauce, and a vegan fried egg, drizzled with tahini and zaatar.

Mung bean based with spinach avocado mushroom carmelized onions and cheese served with salad and fries

Steel cut oats almond milk mixed berries and banana

Pancakes sausage and eggs

Gluten-free optional. Comes with roasted beetroot, tofu slices, cashew cream, and served with pane sette grani

Gluten-free. Comes with choice of three items from below: caramelized onions, mushrooms, spinach, kale, broccoli, sautéed peppers, tomatoes or cheese. Served with mixed greens ? Extra items for an additional charge.

Gluten-free optional. House roll with sautéed spinach, tofu slices, hollandaise sauce, mushroom bacon, and micro-greens.

Served with hummus, falafel, beets, raw spicy carrots, baba ghanoush, and pita.

Served with pita.

Served with saffron aioli. Gluten-free.

Comes with fried artichoke, fish, chickpea baked cauliflower, spinach-cheese cakes, and seasonal fresh vegetables. Served with saffron aioli, tahini, and lemon-harissa dressing. Serves 2-4.

3 pieces. Served with fajita onions and peppers, chipotle mayo, avocado, pico de gallo, cashew crema, and pickled veggies on the side. Gluten-free.

Comes with apple cider vinaigrette, pear, pomegranate arils, and nut or seed crostini served with cashew goat cheese. Gluten-free.

Carrots, cucumber, radishes, red cabbage and avocado with orange-turmeric cashew dressing and spiced seed crunch mix. Gluten-free.

Served with kale, romaine, crispy garbanzo croutons, and grape tomatoes. Gluten-free.

Served with feta and pita chip.

With sauteed mushrooms and corn roasted sweet potatoes tahini avocado and tomatoes

Spinach scrambled tofu home fries mushrooms mixed colored peppers broccoli avocado mixed colored tomatoes

Served with avocado, cashew cream, spiced seeds, pico de gallo, and tortilla chips. Gluten-free.

Tempeh bacon, avocado, tomato, arugula, and mayo.

Served with caramelized onions, cheese, lettuce, tomato, and choice of mayo.

On a bun with arugula, tomato, chipotle mayo, and pickled red onion.

Our traditional version.

Soy-curls-style shawarma on malawach bread, hummus, Israeli salad, tahini, house sauce, and cabbage.

Served with artichoke pesto, roasted eggplant, seitan-based deli slices, cheese, homemade giardiniera cauliflower or olive salad, and fresh arugula.

Soy based ball with sautéed spinach marinara melted mozzarella and Parmesan served with salad and fries

Gardein with basil pesto roasted red peppers melted mozzarella served with salad and fries

Marinara sauce, mozzarella, ricotta, Italian style sausage, garlic, broccoli.

Is a seasonal offering of a grain, legume, roasted vegetable, raw salad, pickled vegetable, or sauerkraut, and a nut- or seed-based sauce. Gluten-free.

Comes with marinara sauce and tofu-cashew ricotta, fresh heirloom grape tomatoes, and basil. Gluten-free.

Baked with layers of corn tortillas, our house chili, caramelized onions, and peppers, cashew cream, sauteed kale, roasted sweet potatoes, and cheese. Served with avocado, pico de gallo, cashew cream, chipotle aioli, and sprinkled with spiced pumpkin or sunflower seed mix. Gluten-free.

In a decadent cashew-based stovetop version, topped with crispy breadcrumbs. Gluten-free.

Served with brown rice or quinoa and pickled vegetables.

Seasonal mix

Spinach corn peppers and cheese served with avocado

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten free

Fentimans curiosity cola and bruce cost ginger ale.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.