Orso

with cucumber, mint and tomato granita

with white beans, proscuitto, spinach and vegetables

with red wine vinaigrette

with balsamic vinaigrette

with endive, frisee, celery, white radish, fennel and jicama with shallot vinaigrette and shaved peppered pecorino cheese

with olive oil and rosemary or garlic and olive oil

with pesto, baby mozzarella, roasted peppers, onions, olives and tomatoes

with sweet sausage, fennel, broccoli rabe, white beans and tomato sauce

with clams, white wine, hot pepper flakes, garlic, parsley and bread crumbs

verdure alla griglia con formaggio caprino

polpeti di vitello con polenta e salsa di pomodoro

with arugula, tomato and parmesan

with sweet Italian sausage, broccoli rabe, pine nuts, and raisins with corn, farro and marsala sauce

with grappa, green olives and roasted pepper sauce over soft polenta

with sauteed spinach, roasted garlic potatoes and salsa verde