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144 W 46th St New York, NY 10036
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6
fied dumpling, chicken wings, beef stick, ribs, vegetable roll
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12
choice of spinach noodle or lo mein noodle
choice of spinach noodle, thin egg noodle, chow fun. mei fun, cellophane noodle, or udon noodle
choice of roast pork, soy sauce chicken, roast duck or sparerib
choice of roast pork, soy sauce chicken, roast duck, or sparerib
pork shoulder simmered red-cooked to meat soft with green vegetable in chef's special sauce
choice of steamed, ginger and scallion, cantonese or garlic sauce
shrimp, crab meat, scallops with mixed vegetable, sauteed with house special sauce
shrimp, scallop and mixed vegetable, sauteed with spicy garlic sauce
long Island duckling delicately smoked over camphor wood, then roasted until crisp
half long Island duckling preserved one day steamed to meat soft, befor fried to outside crispy this is our chef's special
spare ribs red-cooked to meat soft with green vegetable this is good shanghai food
sauteed tofu with crab meat in white sauce
sauteed shredded eel with yellow leeks in heavy brown sauce
jumbo shrimp and onion sauteed with red chili sauce and spicy
jumbo shrimp, sliced peach sauteed with snow peas in Chef's special sauce
tender chicken and jumbo shrimp sauteed with black mushrooms, red and green peppers, snow peas in spicy garlic sauce
tender chicken, jumbo shrimp and beef sauteed with mixed veg. in house special sauce
jumbo shrimp quickly fried on lotus until crispy, sauteed with house special sauce
jumbo shrimp quickly fried in lotus until crispy then topped with our incredibly creamy tangerine sauce
jumbo shrimps and sliced fresh mango sauteed with special white sauce
jumbo shrimp quickly fried in lotus until crispy, then topped with our incredibly creamy tangerine sauce and crispy honey walnuts.
boneless chicken with red and green pepper and broccoli mixed in spiced sauce
chunks of chicken quickly fried in lotus flour until crispy brown on the outside but juicy and tender on the inside. Served with our creamy tangerine sauce
this is our Chef's special, it consists of tender chicken white meat dipped in a thin batter, fried to a golden brown, sauteed with snow peas. Truly a masterpiece of culinary art
shredded of chicken batter in lotus flour, sauteed with fresh hot pepper, scallion and spicy capsicum in house special sauce
tender chicken fried to tender crispy brown, sauteed with pineapples, snow peas in chef's special sauce
change to white meat chicken $2.00 more
add: chicken $1.00 beef $2.00 prawns $3.00
add: chicken $1.00 beef $2.00 prawns $3.00
add: pork $1.00 chicken $1.00 beef $2.00
add: chicken $1.00 beef $2.00 prawns $3.00
add: chicken $1.00
add: chicken $1.00 beef $2.00
add: chicken $2.00 beef $3.00 prawns $4.00
change to prawns $2.00 more
change to baby shrimp $1.00 more
change to baby shrimp $1.00 more
white meat chicken charge $2.00 more
chunks of chicken quickly fried in lotus flour until crispy brown on the out side, but juicy and tender on the inside served with our special sauce
chunks of chicken quickly fried in lotus flour until crispy brown on the outside but juicy and tender on the inside. Served with general Tso's sauce and spicy
it consists of tender chicken white meat dipped in a thin batter, fried to a golden brown, served with lemon flavors sauce
sliced white chicken with sliced fresh mango sauteed with special white sauce
white chicken with yellow leeks sauteed with white special sauce. This is good shanghai style
this is good szechuan style, chicken with red pepper, green pepper and black mushroom in brown spicy sauce
chicken with shredded celery and carrot in brown spicy sauce. This is good szechuan style
shrimp with red pepper, green pepper, zucchini and onion, sauteed with black bean sauce and spiced
(choice of sea bass or flounder)
this is good szechuan style, jumbo shrimp with red pepper, green and black mushroom in brown spicy sauce
whole fish quickly fried in lotus flour until crispy brown, with chef's specials spicy sauce
this is good shanghai style, sliced fish with black mushroom, sauteed with rice wine sauce
this in good szechuan style. Sliced fish with vegetable, sauteed with spicy garlic sauce
fillet of fish with yellow leeks, sauteed with white special sauce, this is good shanghai style
sliced pork with cabbage and dried bean curd in brown spicy sauce
shredded pork with shredded fresh spiced pepper and shredded dried bean curd, sauteed with Chef's special sauce
sauteed pork with served cabbage and green soy beans and bean curd sheets in specials white sauce. This is special shanghai style
pork chops fried to tender brown, sauteed with ree, green and fresh spiced pepper in salt and black pepper sauce
pork chops fried to tender brown, sauteed with special brown sauce, this is special peking style
red-cooked pork ball with shanghai vegetable in Chef's special sauce
beef with shredded celery and carrot in brown spicy sauce, this is good szechuan style
tender beef fried to tender crispy brown, sauteed in orange flavor brown spicy sauce
beef with shredded fresh spiced pepper and dried bean curd sauteed with Chef's specials sauce
soft bean curd with black mushrooms, sauteed with brown sauce
no meat, soft bean curd, sauteed with brown spicy sauce, this is good szechuan style
sauteed bean curd sheets with preserved cabbage and green soy beans in specials white sauce. This is special shanghai style
soft bean curd fried to crispy, with Chef's specials sauce
this is shanghai vegetable sauteed with black mushrooms, in light brown sauce
shredded potatoes, with fresh spiced pepper sauteed with white sauce
chicken, pork, shrimp, beef or vegetable
chicken, pork, shrimp, beef or vegetable
chicken, pork, shrimp, beef or vegetable
4pcs
choice of: strawberry, banana or papaya
choice of: Orange, celery, carrot, apple, pears
choice of roast pork, vegetable or red bean (2)
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