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- Jaiya
Menu for Jaiya provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.
Appetizers
- Tod Mun Pla
- $8.75
- Fish cake deep fried and served with cucumber sauce
- Pork or Beef or Chicken Sarte
- $8.75
- Marinated strips of the tender pork or beef or chicken stick barbecue grilled mixed with coconut juice & oriental spices served with our own special peanut sauce and cucumber sauce
- Nam Sod
- $9.25
- Ground pork tossed with onions, fresh ginger, peanuts, chili lime dressing
- Thai Steak Tartar
- $9.95
- Thin sliced beef mixed with cucumber, onions, fresh chili and lime juice
- Chinese Sausages
- $9.25
- B.B.Q. chinese sausages mixed with cucumber, onions, fresh chili and lime juice
- Lab
- $9.50
- Choice of chicken, beef or pork. Chopped meat mixed with mint leaves, scallions, cilantro, thai dried chili, toasted rice powder and lime juice
- Green papaya
- $10.95
- Shredded green papaya, tomatoes, string beans, roasted peanuts, garlic with chili lime dressing
- Nur Yang Num Tok
- $9.95
- Grilled thinly sliced lean tender beef, mint leaves and onion with thai dried chili, toasted rice powder and lime juice.
- Nur Yang Num Jim
- $9.95
- Grilled flanks steak served with jaiya spicy sauce on side
- Dancing Shrimp
- $9.50
- Raw shrimps mixed with chopped fresh mint, garlic, lemongrass, chili and lime juice
- Naked Shrimp
- $10.50
- Grilled shrimps mixed with leaves, fresh chili and a bit of chili in roasted chili paste dressing
- Yum Jelly Fish
- $9.25
- Sliced jelly fish tossed with onions, fresh chili and lime juice
- Yum Squid Salad
- $9.95
- Sliced squids tossed with onions, ginger, fresh chili and lime juice
- Yum Woon Sen
- $12.95
- Steam glass noodle with onion, mince chicken, shrimp, fresh chili cilantro and lime juice
- Shrimp Roll
- $4.50
- 4 Pieces. Shrimp, cabbages, glass noodles, mushrooms, garlic in spring roll skin. Served with sweet and sour sauce
- Mee Krob
- $9.25
- Crispy thin noodles with shrimp and chicken sauteed in plum sauce served with raw bean sprout
- Deep Fried Bean Curd
- $6.95
- Deep-fried fresh bean curd served with sweet and sour on the top of grounded peanut
- B.B.Q. Squid
- $9.95
- Sliced of grilled squid served with sweet chili sauce
- Fried Squid
- $9.95
- Sliced of deep fried squid served with sweet chili sauce
Green Appetizers
- Vegetarian Spring Rolls
- $4.50
- Cabbages, glass noodles, mushrooms. Bamboo shoots in spring roll skin. Served with sweet and sour sauce
- Vegetarian Mee-Krob
- $9.25
- Crispy thin noodles with mushroom. Bamboo shoots. Chives sauteed in plum sauce served with raw been sprout
- Yum Woon Sen Ja
- $9.25
- Steam glass noodle with onion, mushroom, baby corn. Bamboo shoots, fresh chili cilantro and lime juice
- Grilled Eggplant Yum
- $9.25
- Grilled eggplant with mushroom, baby corn, fresh chili and lime juice
- Yum Gluten and Black Fungus Salad
- $9.25
- Steam gluten and black fungus tossed with onion, fresh chili and lime juice
- Yum Gluten and Mushroom Salad
- $9.25
- Steam gluten and mushroom salad with onion, fresh chili and lime juice
- Yum Gluten and Baby Corn Salad
- $9.25
- Steam gluten and baby corn tossed with onion, fresh chili and lime juice
Salad
- Special Thai
- $5.50
- Lettuce cucumber, tomatoes onions fried tofu and boiled egg. Served with peanut sauce dressing
- House
- $4.50
- Lettuce cucumber, tomatoes bean sprouts and carrots. Served with light peanut sauce dressing
- Chicken Salad
- $5.95
- Lettuce cucumbers, tomatoes and steam chicken. Served with salad cream
- Shrimp Salad
- $6.50
- Lettuce cucumbers, tomatoes and steam shrimp. Served with salad cream
Soup
Choice of : Tom yum thai and spicy soup flavored with lemon grass, cilantro, fresh chilies, galangal, kaffir lime leaves and lime juice. Tom kha coconut soup with meat, flavored with kaffir lime leaves, lemon grass, galangal, mushroom and cilantro. Tofu $
- Shrimp or Fish Rice Soup
- $7.50
- Boiled rice clear soup with shrimp fish on the top of scallion, cilantro and dried garlic
- Chicken or Pork Rice Soup
- $6.50
- Boiled rice clear soup with chicken or pork on the top of scallion, cilantro and dried garlic
Soup
- Glass Noodles with Ground Pork Soup
- $8.95
- Clear soup with glass noodles, fresh chopped pork, cilantro, white pepper, and garlic
- Salted Cabbage with Ground Pork Soup
- $8.95
- Clear soup with salted cabbage, fresh chopped pork, white pepper and garlic
- Gluten Mushroom and Bean Curd Soup
- $10.95
- Clear soup with gluten mushroom bean and scallion and garlic
Main Courses
Choice of: Tofu $9.95; vegetable $9.95 snow pea baby corn mushroom and bamboo shoot. Chicken or pork $10.25; shrimp or beef or squid $13.95; vegetarian duck or chicken $14.95; prawn or duck or frog legs $16.95; seafood $18.95; shrimp, squid crab stick, sa
- Pad Chili and Basil (Pad Gra Praw)
- Stir fried meat with fresh long hot chili, garlic and thai basil. Thai basil stir fried
- Pad Chili and Onions (Pad Prick Hom)
- Stir fried meat with fresh long hot chili, onion, black soy sauce and fresh chili
- Pad Ginger (Pad Khing)
- Stir fried meat with ginger, onion, mushroom, soy bean paste, oyster sauce and scallion
- Pad Sweet and Sour (Pad Prew Wan)
- Stir fried meat with tomatoes, pineapple, cucumber, scallion in sweet and sour sauce. Thai sweet, sour stir fried
- Pad Garlic (Pad Gra Thiam)
- Stir fried meat with garlic, white pepper, oyster sauce and cilantro
- Pad Prick Khing
- Stir fried meat with curry paste. Kaffir lime leaves and string beans
- Pad Mushroom and Bamboo (Pad Num Mun Ho)
- Stir fried meat with oyster sauce, mushroom and bamboo shoots
- Pad Kao Pod
- Stir fried meat with oyster sauce, scallion and baby corn
- Pad Kana (Chinese Broccoli in Oyster Sauce)
- Stir fried meat with garlic. Chinese broccoli and oyster sauce
- Pad Cashew Nuts (Cashew Nuts Stir Fried)
- Stir fried meat with cashew nuts, onions, oyster sauce, black soy sauce. Roasted chilies and mushroom
- Pad Black Bean Sauce (Pad Tao See)
- Stir fried meat with black bean sauce, oyster sauce, garlic, onions and scallion.
- Pad Prick (Curry Paste)
- Stir fried meat with curry paste. Bamboo shoot fresh chilies and thai basil
Noodle & Fried Rice
Choice of: Tofu $9.95; vegetable $9.95 real vegetarian no meat no egg no fish sauce. Chicken or pork $9.95; shrimp beef or squid $10.95; seafood $12.95 shrimp, squid, imitation crab, salmon fish and mussels
- Pad Thai
- Thin rice noodle stir-fried with your choices, garlic, chives bean spout, small brown tofu, preserved sweet radish, egg ground peanut and pad thai sauce.
- Pad See Ewe
- Fresh wide rice noodle stir fried with your choice, garlic, chiness broccoli and thai sweet black soy sauce.
- Pad Kee Mao
- Fresh wide rice noodle stir fried meat with fresh thai chilies, garlic, mushroom, tomatoes, baby corn and thai basil
- Rad Nar
- Fresh wide rice noodle with meat, garlic, chinese broccoli. Oyster sauce and soy bean paste
- Kai Kua
- Fresh wide rice noodle with chicken and egg. Fresh wide rice noodles stir fried chicken, garlic, egg and lettuce
- Thai Fried Rice (Kaow Pad)
- Thai fried rice with onions, green pea, cucumbers, grape tomatoes and egg
- Thai Pineapple Fried Rice
- Thai fried rice with egg, pineapple, cashew nut, onion, green pea, tomatoes and cucumbers
- Thai Basil Fried Rice
- Thai fried rice with your choice thai basil, black bean sauce, fresh chilies and long hot chilies
Lightly Fish Dishes
- Thai Curry
- Add: extra sauce $3.00
- Fish Chili Sauce (Pla Rard Prik)
- Pan fried whole fish red snapper, chopped garlic and chilies sauce
- Fish Triple Three (Pla Sarm Rod)
- Pan fried whole fish red snapper, chopped garlic, chilies and thai sweet & sour sauce
- Jaiya Special Fish (Chu-Chee)
- Pan fried whole fish red snapper, red curry, coconut milk and long hot chilies
- Fish Sweet & Sour Fish
- Pan fried whole fish red snapper with tomatoes, onions, mushrooms, green pea in sweet and sour sauce. Thai sweet sour stir fried
- Fish Ginger Sauce
- Pan fried whole fish red snapper with onion, ginger, mushroom, oyster sauce and scallion
Curry Bar
Choice of: Tofu $9.95; vegetable $9.95 snow pea, baby corn, mushroom and bamboo shoot. Chicken or pork $12.95; shrimp beef or squid $13.95; vegetarian duck or chicken $14.95; prawn or duck or frog legs $16.95; seafood $18.95 shrimp, squid, crab stick, sal
- Red (Gang Dang)
- Red curry of your choices with coconut milk, bamboo shoots, long hot chilies and thai basil
- Indian (Yellow Curry)
- Yellow curry of your choice with coconut milk, onion, scallion and long hot chilies
- Green (Gang Keaw)
- Green curry of your choice coconut milk garlic, eggplant long hot chilies and thai basil
- Panang
- Panang curry of your choice with coconut milk and long hot chilies
- Mussaman (Sweet and Sour)
- Mussaman curry of your choice with coconut milk potatoes and roasted peanuts.
- Jungle Curry (Gang Pa)
- Red curry with your choice with mushroom, bamboo shoots and thai basil
- Jaiye Special Sauce
- Stir fried meat with scallions, chilies paste and egg
Jaiya Specialty
- Jaiya Special Baked Shrimp
- $13.95
- Steam glass noodle with ginger, white pepper, fennel scallion and oyster sauce
- Baked Shrimp Lava
- $13.95
- Steam glass noodle with garlic, scallion, long hot chilies chili paste and oyster sauce
- Steam Mussels
- $12.95
- Steam mussels with lemongrass, onions and thai basil. Served with hot sauce
- Chinese Broccoli with Salted Fish
- $12.95
- Stir fried salted fish with garlic, oyster sauce and chinese broccoli
- Snow Peas Narm Man Hoi
- $10.95
- Stir fried snow pea with garlic and oyster sauce
- Eggplant Prad Park
- $10.95
- Stir fried eggplant with garlic, soy bean paste, fresh chili and thai basil
- Bean Sprout with Bean Curd
- $8.50
- Stir fried bean sprout, garlic, scallion, oyster sauce and bean curd
Duck Walk
- Duck Curry (Gang Phed Ped Yang)
- $16.95
- Boneless roast duck in red curry, coconut milk, eggplant, long hot chilies, thai basil. Served on a bed of chinese broccoli
- Duck Tamarind (Ped Makam)
- $16.95
- Boneless roast duck in special jaiya tamarind sauce, onion, mushrooms. Served on a bed of chinese broccoli
- Duck Salad
- $16.95
- Boneless roast duck with mint leaves and onion with thai dried chilies, toasted rice powder and lime juice
Side Order
Thai curry add: beef or shrimps or squids $5.00; add chickens or pork or tofu or vegetable $3.00. Extra sauce $3.00
- Steam Jasmine Rice
- $1.00
- Brown Rice
- $2.00
- Sticky Rice
- $2.50
- Peanut Sauce
- $2.00
Desserts
- Gourmet Ice Cream
- $5.00
- Lychee in Syrup
- $3.50
- Pumpkin Custard
- $3.95
- Fried Banana Rolls
- $3.50
- Fried Banana Rolls & Ice Cream
- $6.95
- Fresh Mango & Sticky Rice
- $7.95
Beverages
- Thai Iced Tea
- $3.50
- Sweet thai ice tea with condensed milk and half & half milk cream
- Thai Iced Coffee
- $3.50
- Sweet thai ice coffee with condensed milk and half & half milk cream
- Soft Drink
- $2.00
- Coke, diet coke, sprite and ginger ale
- Spring Water
- $2.00
- Voss Water
- $4.00
- Voss Sparking Water
- $4.00
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