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  • Bellini Italian Restaurant

Bellini Italian Restaurant

(212) 724-4615

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  • 483 Columbus Ave, New York, NY 10024
  • Restaurant website
  • Italian ,  Pizza
  • $$$$$
  • Bellini Italian Restaurant

  • (212) 724-4615
  • Menu
  • Beverages
    • Soda $4.00

    • Large Aqua Panna Water $10.00

      Still water.

    • Large San Pellegrino Water $10.00

      Sparkling water.

    • Apple Cider $5.00

    • Caffe Glasse $6.00

    • Cappuccino $6.00

    • Cortado

    • Cranberry Juice $5.00

    • Espresso

    • Espresso Macchiato

    • Latte $6.00

    • Orange Juice $5.00

    • Regular French Press Coffee $4.00

  • Antipasti
    • Bruschette Siciliana $11.00

      Toasted bread with cherry tomatoes and olive oil. 4 servings.

    • Bruschette Romana $13.00

      Toasted bread with fresh mozzarella, tomato and prosciutto. 4 servings.

    • Bruschette Funghi $12.00

      Toasted bread with goat cheese, mushrooms and caramelized onions. 4 servings.

    • Bruschette Golfo $14.00

      Toasted bread with tomatini, onions and shrimp. 4 servings.

    • Crochette di Patate $11.00

      4 potato croquettes. Parmigiano-Reggiano and parsley.

    • Crispy Brussels Sprouts $13.00

      Pancetta and Parmesan.

    • Sicilian Meatballs $17.00

      Beef, veal, pancetta and Mediterranean herbs.

    • Grilled Baby Octopus $26.00

      Roasted eggplant, caviar, tomatoes and Italian parsley.

    • Impepata di Cozze $18.00

      Sauteed mussels, onions, pepperoncini, basil and light tomato sauce.

    • Frito Misto $19.00

      Calamari, shrimp, citrus and spicy tomato sauce.

    • Eggplant Parmigiana $15.00

      Eggplant medallions, tomato sauce and fresh mozzarella.

    • Beef Carpaccio $17.00

      Capers, red onions, arugula, Pecorino Romano, and lemon-anchovy dressing.

    • Cold Antipasto Salumeria Biellesse $22.00

      Speck (smoked prosciutto), violino di capra (lamb prosciutto), sopressata de chingale (wild boar), cacciatorini (air-dried pork sausage).

    • Eggplant and Zucchini Fritti $16.00

      With roasted garlic yogurt sauce.

    • Emboltini di Bellini $14.00

      Grilled speck wrapped in fresh mozzarella, arugula, and balsamic reduction.

    • Empanadas Italianas $5.00

      1 piece.

    • Hot Antipasto $33.00

      Baked clams, fried calamari, shrimp scampi and wild mushroom risotto balls.

    • Steamed Mussels $16.00

      Shaved fennel, cacciatorini sausage, roasted peppers, saffron, white wine and herb salad.

    • Wild Mushroom Risotto Balls $16.00

      Mesclun and truffle aioli.

  • Insalate
    • Mista Salad $11.00

      Organic mixed baby greens and Parmesan.

    • Caprese Salad $17.00

      Imported mozzarella di bufala, cherry tomatoes and basil.

    • Insalata di Cesare $13.00

      Romaine hearts, Parmigiano-Reggiano, croutons and anchovies.

    • Baby Spinach $14.00

      Gorgonzola, green apple and walnuts.

    • Arugula Salad $13.00

      Baby arugula, cherry tomatoes, crispy prosciutto and Parmesan.

    • Toscana Salad $14.00

      Plum tomatoes, Greek onions, cucumber, oregano and olive oil.

    • Beet Salad $16.00

      Mixed greens, beets, goat cheese, pine nuts and homemade dressing.

    • Ceasar Salad $12.00

      Organic romaine hearts, anchovies, focaccia croutons, shaved grana padano and homemade dressing.

    • Grilled Tuscan Kale Caesar Salad $10.00

      Grilled Tuscan kale, Trevisano, homemade garlic croutons, white anchovy, and Parmesan ribbons.

    • Insalata Bellini $15.00

      String beans, avocado, shaved Parmesan cheese.

    • Tricolore Salad $9.00

      Endive, radicchio, baby spinach, and lemon dressing.

  • Taglieri
    To share.
    • Il Formaggio $22.00

      Chef's selection of imported cheeses.

    • Il Salumiere $26.00

      Chef's selection of imported cured meats.

    • Casereccio $29.00

      Selection of Italian meats and cheeses with cerignola olives.

  • Paste
    All of our pastas are made in house. Substitute gluten free or whole wheat pasta for an additional charge.
    • Cavateli Carbonara $21.00

      Pancetta, onions and black pepper.

    • Spaghetti Arrabiata $18.00

      Homemade spaghetti and spicy tomato sauce.

    • Rigatoni a la Norma $19.00

      Eggplant, onion, tomato sauce, basil and ricotta.

    • Linguini Vongole $28.00

      Baby clams, garlic, white wine, Italian parsley and extra virgin olive oil.

    • Shrimp Sicilian Pesto $27.00

      Homemade spaghetti, light cream sauce and basil pesto.

    • Frutti di Mare $33.00

      Ink taglierini, clams, mussels, shrimp, calamari and spicy tomato sauce.

    • Gnocchi al Gorgonzola $26.00

      Homemade potato gnocchi, Gorgonzola cream and walnuts.

    • Salmon con Capelli D'Angelo $31.00

      Baked salmon, cherry tomatoes, garlic, herbs and angel hair pasta.

    • Rigatoni Bolognese $26.00

      Veal, beef and white wine.

    • Tagliatelle Lamb Ragu $27.00

      Lamb shoulder, tomato sauce and herbs.

    • Butternut Squash Ravioli $25.00

      Smoked ricotta, sage and brown butter.

    • BBQ Pulled Pork Spoon Bread Brunch $13.00

      Slow cooked Berkshire pork butt with 2 fried eggs and BBQ sauce.

    • Calzone Brunch $15.00

      Roasted pepper, sausage, fresh mozzarella and 2 fried eggs.

    • Eggs Florentine Brunch $12.00

      2 poached eggs over sauteed spinach with sliced tomato on a toasted English muffin.

    • French Toast Brunch $16.00

      Slices of French toast topped with nutella and fresh berries.

    • Hot Fried Chicken and Waffles Brunch $15.00

      With chipotle honey and maple syrup.

    • Mushroom Toast Brunch $12.00

      Mushrooms, herb ricotta, soft scrambled eggs and kale.

    • Panchetta and Cheese Omelette Brunch $12.00

      Spinach, panchetta and fontina cheese. Served with home fries.

    • Poached Eggs Brunch $12.00

      Toasted English muffin with Hollandaise sauce.

    • Quinoa Omelette Brunch $12.00

      Sun-dried tomatoes, spinach, goat cheese and pesto. Served with home fries.

    • Shrimp and Grits Brunch $15.00

      With bacon, tomato sauce and sauteed vegetables.

    • Smoked Salmon Platter Brunch $12.00

      Capers, sliced red onion, goat cheese, cherry tomatoes and chili mayo.

    • The Farmstand Brunch $16.00

      2 poached eggs, pesto sauce, vegetables, arugula and toasted walnuts.

    • Veggie Omelette Brunch $12.00

      Broccoli rabe, zucchini and asparagus. Served with home fries.

  • Secondi
    • Chicken Parmigiana $23.00

      Baked with fresh mozzarella, Parmigiano reggiano and spaghetti.

    • Veal Milanese $39.00

      Arugula salad, cherry tomato and shaved Parmesan cheese.

    • Grilled Salmon $31.00

      Creamy Parmigiano-Reggiano polenta and grilled vegetables.

    • Lamb Chops $35.00

      Mashed potatoes and grilled vegetables.

    • Herb Roasted Organic Chicken $29.00

      Seasonal vegetables and rosemary potatoes.

    • Paella Veneziana $36.00

      Wild brown rice, shrimp, mussels, calamari, clams and herbs.

    • Panchetta and Cheese Omelette Brunch $12.00

      Spinach, panchetta and fontina cheese. Served with home fries.

    • Poached Eggs Omelette Brunch $12.00

      Canadian bacon, toasted English muffin and hollandaise sauce. Served with home fries.

    • Quinoa Omelette Brunch $12.00

      Sun-dried tomatoes, spinach and goat cheese. Served with home fries.

    • Stuffed Chicken $27.00

      Spinach, goat cheese, mashed potatoes, and Bellini creamy mushroom sauce.

    • Veggie Omelette Brunch $12.00

      Broccoli rabe, zucchini and asparagus. Served with home fries.

  • Pizze
    • Exotica Brunch Salad $10.00

      Arugula, endive, avocado, cherry tomatoes, Parmesan and lemon dressing.

    • Tricolore Brunch Salad $10.00

      Endive, radicchio, baby spinach and lemon dressing.

    • Grilled Tuscan Kale Caesar Brunch Salad $10.00

      Grilled Tuscan kale, radicchio, homemade garlic croutons, white anchovies and Parmesan ribbons.

    • Roasted Red Beet Brunch Salad $10.00

      Red roasted beet, ricotta salata, baby spinach, roasted walnuts and balsamic dressing.

    • Margherita Pizza $17.00

      Fresh mozzarella and homemade tomato sauce.

    • Bianca Pizza $20.00

      Ricotta, mozzarella and roasted garlic.

    • Hawaiian Pizza $21.00

      Ham, pineapple, bacon, tomato sauce and mozzarella.

    • Prosciutto Pizza $22.00

      Prosciutto di Parma, cherry tomatoes, mozzarella di bufala and arugula.

    • Ortolana Pizza $21.00

      Zucchini, eggplant, fresh peppers, mozzarella and oregano.

    • Bellini Pizza $25.00

      Speck, mushrooms, mozzarella and truffle oil.

  • Accompagnando
    Sides.
    • Truffles Fries $9.00

    • Rosemary Oven Potatoes $9.00

    • Mashed Potatoes $9.00

    • Broccoli $9.00

    • Grilled Vegetables $9.00

    • Sauteed Spinach $9.00

    • Creamy Polenta $9.00

    • Broccoli $9.00

    • Chicken Alfredo Brunch $17.00

      Linguini pasta with Alfredo sauce and chicken breast.

    • Fruitti Mare fra Diavolo Brunch $23.00

      Homemade squid ink pasta, clams, mussels, shrimp, calamari and spicy tomato sauce.

    • Patate alla Toscana $7.00

      Rosemary potatoes.

    • Penne Arriabiatta Brunch $15.00

      Penne pasta with spicy tomato sauce.

    • Rigatoni Bolognese Brunch $17.00

      Rigatoni pasta, white wine, vegetables, tomato sauce and bolognese sauce.

  • Desserts
    • Crispy Brussels Sprouts Brunch $6.00

    • Home Fries Brunch $6.00

    • Maple Syrup Bacon Brunch $6.00

    • Broccoli Rabe Brunch $6.00

    • Sauteed Spinach Brunch $6.00

    • Limincello Mascarpone Cake $10.00

    • Tiramisu $10.00

    • Chocolate Mousse $10.00

    • Napoleon $10.00

    • Sorbet $7.00

    • Gelato $7.00

    • Chocolate Souffle with Cappuccino Ice Cream $10.00

    • Homemade Tiramisu $10.00

    • Ice Cream $8.00

    • Sorbet $8.00

  • Soup of the Day (archived)
    • Pasta Fagioli Soup $9.00

      White cannellini beans, elbow pasta, tomatoes and pancetta.

    • Zuppa del Giorno $10.00

      Please call for today's selection.

  • Primo (archived)
    • Cavatelli alla Carbonara $18.00

      Onions, pancetta, brussel sprouts, black pepper, Parmigiano Reggiano, and egg yolk.

    • Penne Alla Vodka $19.00

      Creamy tomato vodka sauce and crispy pancetta.

    • Spinach Gnocchi $18.00

      Goat cheese cream sauce.

    • Butternut Squash Ravioli $19.00

      Smoked ricotta and sage brown butter.

    • Penne Arriabiatta $17.00

      Rustichello d'abruzzo penne and spicy tomato sauce.

    • Linguini Scampi $19.00

      Sauteed plump shrimp, white wine, butter and garlic.

    • Spaghetti with Sicilian Meatballs $20.00

      Beef, veal, pancetta, currents, pine nuts and tomato sauce.

    • Frutti di Mare Fra Diavlo $26.00

      Homemade squid ink taglierini, clams, mussels, shrimp, calamari, and spicy tomato sauce.

    • Rigatoni Bolognese $19.00

      Rustichella d'abbruzzo, rigatoni, veal, beef, white wine, vegetables and tomato.

    • Linguini con le Vongole $22.00

      Fresh Manila clams, garlic, white wine, pepperoncini flakes, Italian parsley, and extra virgin olive oil.

    • Bucatini all' Amatriciana $17.00

      Plum tomatoes, guancialle, pepperoncini flakes, and Pecorino Romano.

    • Risotto al Funghi $20.00

      Arborio rice, wild mushrooms, black truffles and Parmigiano Reggiano.

  • Secondo (archived)
    • Chicken Parmigiana $22.00

      Baked with fresh mozzarella and Parmesan Reggiano, served with spaghetti.

    • Herb Roasted Organic Chicken $24.00

      with seasonal vegetables and rosemary potatoes.

    • Chicken Marsala $22.00

      With sauteed mushrooms and rosemary potatoes.

    • Grilled Piedmontese Rib Steak $39.00

      16 oz. rib steak, truffle butter, rosemary potatoes and broccoli rabe.

    • Eggplant Parmigiana $21.00

      Tender breaded eggplant cutlets topped with mozzarella cheese and marinara sauce.

    • Chicken Piccata $23.00

      Breast cutlets dredged in light flour and browned in butter, lemon juice, capers and white winge.

    • Grilled Salmon $26.00

      Creamy Parmigiano Reggiano polenta and grilled vegetables.

    • Whole Grilled Branzino $33.00

      Marinated with citrus and herbs, deboned and served with grilled lemons.

    • Pan Seared Sea Scallops $32.00

      Eggplant caviar, tomato confit, crispy artichoke and aged russo red wine vinaigrette.

    • Chicken Francaise $24.00

      Tender chicken breast deeped in flour, egg, lemon and butter, served with spaghetti.

    • Bellini Burger $15.00

      Grilled 8 oz. Angus beef, lettuce, tomatoes, and french fries.

    • Bone-In Veal Chop Milanese $36.00

      Arugula, shaved Pecorino Romano, aged vincotto, and heirloom cherry tomatoes.

  • Pizza (archived)
    • Margaerita Pizza $17.00

      Fresh Mozzarella, Tomato sauce and Basil.

    • Napoletana Pizza $21.00

      Mozzarella Di Bufala, Tomato Sauce

    • Bianca Pizza $19.00

      Ricota Coma Mozzarella, roasted garlic.

  • Sides (archived)
    • Crispy Brussels Sprouts $9.00

      With warm bacon vinaigrette.

    • Rosemary Potato $9.00

      Roasted red bliss potatoes.

    • Broccoli Rabe $9.00

      With garlic and chili.

    • Grilled Vegetables $9.00

      Zucchini, squash, eggplant and asparagus.

    • Truffle Fries $9.00

      Fresh herbs and Parmigiano Reggiano.

    • Sauteed Spinach $9.00

      Fresh leaf spinach, shaved garlic and extra virgin olive oil.

    • Sicilian Meatballs $9.00

      Beef, veal, pancetta, currants and pignoli nuts.

  • Lunch Zuppa (archived)
    • Pasta Faggioli Lunch $8.00

      White cannelini beans, ditalini pasta, fresh vegetables, basil oil and Parmesan.

    • Zuppa del Giorno Lunch $8.00

      Please call the restaurant for today's soup selection.

  • Lunch Insalata (archived)
    • Grilled Tuscan Kale Caesar Lunch $9.00

      Grilled Tuscan kale, trevisano, homemade garlic croutons, white anchovy and Parmesan ribbons.

    • Tricolore Salad Lunch $9.00

      Endive, radicchio, baby spinach and lemon dressing.

    • Roasted Baby Beet Salad Lunch $9.00

      Red, golden and candy cane beets, ricotta salata cheese, toasted walnuts and balsamic dressing.

  • Lunch Primo (archived)
    • Spinach Gnocchi Lunch $17.00

      Goat cheese cream sauce.

    • Penne Arrabiatta Lunch $15.00

      Rustichella d'abbruzzo penne and spicy tomato sauce.

    • Spaghetti with Sicilian Meatballs Lunch $19.00

      Beef, veal, pancetta, currents, pine nuts and tomato sauce.

    • Frutti di Mare Fra Diavolo Lunch $23.00

      Homemade squid ink taglierini, clams, mussels, shrimp, calamari and spicy tomato sauce.

    • Rigatoni Bolognese Lunch $17.00

      Rustichella d'abbruzzo rigatoni, veal beef, white wine, vegetables and tomato.

    • Linguini con le Vongole Lunch $22.00

      Fresh Manila clams, garlic, white wine, pepperoncini flakes, Italian parsley and extra virgin olive oil.

  • Lunch Sandwiches (archived)
    • Lunch Chicken Parmigiana Sandwich $14.00

      Baked with house-made marinara sauce, fresh mozzarella, parmigiano reggiano, served on a toasted rustic Italian hero.

    • Lunch Meatball Parmigiana Sandwich $14.00

      Baked with house-made marinara sauce, fresh mozzarella, parmigiano reggiano, served on a toasted rustic Italian hero.

    • Lunch Eggplant Parmigiana Sandwich $14.00

      Baked with house-made marinara sauce, fresh mozzarella, parmigiano reggiano, served on a toasted rustic Italian hero.

    • Bellini Burger Lunch $14.00

      Grilled 8 oz. Angus beef, lettuce, tomatoes and french fries.

    • Lunch Grilled Chicken Sandwich $13.00

      Marinated boneless chicken breast, arugula, and tomato salad pecorino tomato balsamic dressing, toasted rustic Italian hero.

  • Lunch Pizza (archived)
  • Lunch Sides (archived)
    • Crispy Brussels Sprouts Lunch $8.00

      Warm bacon vinaigrette.

    • Rosemary Potato Lunch $8.00

      Roasted red bliss potatoes.

    • Broccoli Rabe Lunch $8.00

      Garlic and chili.

    • Grilled Vegetables Lunch $8.00

      Zucchini, squash, eggplant and asparagus.

    • Truffle Fries Lunch $8.00

      Fresh herbs and Parmigiano Reggiano.

    • Sauteed Spinach Lunch $8.00

      Fresh leaf spinach, shaved garlic and extra virgin olive oil.

    • Sicilian Meatballs Lunch $8.00

      Beef, veal, pancetta, currants and pignoli nuts.

  • Dolce (archived)
    • Tiramisu $10.00

      Authentic Italian recipe served with chocolate-espresso sauce.

    • Pizza Nutella $13.00

      Mascarpone, banana and Nutella.

    • Coconut-Vanila Panna Cotta $10.00

      Macerated berries, Chianti and star anise syrup.

    • Sorbet $7.00

    • Gelato $7.00

    • Molten Chocolate Cake $11.00

      Vahlrona chocolate and cappuccino gelato.

  • Favorite Plates
    • Spaghetti Marinara $17.00

      Fresh plum tomato sauce, basil, homemade pasta

    • Chicken Piccata $21.00

      Chicken filet, lemon juice, butter, capers, spaghetti

    • Penne ala Vodka $18.00

      Creamy tomato, vodka sauce, crispy pancetta

    • Chicken Alfredo $21.00

      Creamy parmesan cheese sauce, chicken fillet, spaghetti

    • Spaghetti Meatball $25.00

      Sicilian meatballs, plum tomato sauce

    • Chicken Marsala $21.00

      Chicken cutlets, wild mushrooms, marsala sauce

  • Alcohol (Must be 21 to Purchase)
    • Virgin Bellini $5.00

      Must be 21 to purchase.

Menu for Bellini Italian Restaurant provided by Allmenus.com

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