12 oz. Must be 21 to purchase.

12 oz. Must be 21 to purchase.

12 oz. Must be 21 to purchase.

12 oz. Must be 21 to purchase.

12 oz. Must be 21 to purchase.

Red, Pablo 2017, and Spain. Must be 21 to purchase.

80% cabernet 20% tempranillo, and 2018 Spain. Must be 21 to purchase.

100% cabernet sauvignon, 2018, and Spain. Must be 21 to purchase.

100% tempranillo, 2018, and Spain. Must be 21 to purchase.

100% chardonnay, 2018, and Spain. Must be 21 to purchase.

100% sauvignon blanc, 2018, and Spain. Must be 21 to purchase.

100% chardonnay, 2019, and Spain. Must be 21 to purchase.

100% syrah, 2017. Must be 21 to purchase.

Hot n' Spicy Cauliflower, Fig Malai Kofta, Crispy Okra, steamed rice, and naan.

Pomegranate & black pepper chicken kebab, Cornish hen butter chicken, crispy okra, steamed white rice, and naan.

Chicken drumsticks marinated in a creamy yogurt marinade, grilled.

Boneless chicken marinated in yogurt, ginger, garlic and spices, grilled.

Our top selling spring chicken kebab, marinated in a spicy yogurt and pomegranate mix.

Grilled cubes of chicken in a mildly spiced creamy marinade, infused with green cardamom and nutmeg.

Grilled Coronation chicken marinated in a spicy mix of mint, cilantro, green fenugreek, green chilies and hung curd.

Chicken wings marinated in a yogurt, ginger, garlic and homemade spice mix, char grilled.

Traditional minced chicken skewers, flavored with herbs and spices.

Ghost pepper and cashew nut spring chicken kebab

Bhatti's signature "melt in your mouth" lamb patties. Originally created by the greatest kebab-makers from Awadh for their king who had lost most of his denture due to old age. Galouti means Soft, yet the patty still holds all the flavors and richness of the taste a kebab has.

Minced lamb skewer flavored with herbs and spices.

Bhatti's heavenly cumin lamb chops

Grilled salmon marinated in yogurt, fenugreek leaves and aromatic spices.

Curry leaves tempered grilled prawns.

Grilled potato patties with chickpeas in a tamarind and yogurt sauce.

Grilled potatoes stuffed with a blend of home made cottage cheese, spices and fresh herbs.

Grilled mushrooms stuffed with a cottage cheese and spice mix marinaded in yogurt.

Poached corn kernels blended with herbs and mashed potatoes, pan grilled.

Cottage cheese marinated in yogurt and spices, grilled with peppers, onions and tomatoes.

Cottage cheese in a tangy pickled marinade, grilled.

Bhatti's signature vegetarian kebab assortment.

Sweet & sour crispy cauliflower.

Spinach and cottage cheese patties, pan seared.

Mixed vegetable melange in a garlic and tomato masala. Spicy.

Chickpeas cooked in a traditional onion and tomato gravy.

Cauliflower florets cooked with yogurt in a tangy onion-tomato gravy.

Baby potatoes slow cooked in a velvety robust gravy.

Pickle flavored cauliflower and potatoes tossed in a tangy onion-tomato sauce.

A blend of fresh fenugreek leaves and sweet green peas cooked in a cream sauce.

Okra stuffed with a melange of spices, tossed with tomatoes and onions.

Creamed spinach with fresh cottage cheese.

Stir-fried baby eggplants in an onion-tomato sauce.

Sauteed mushrooms in a creamy tomato sauce.

Marinated and grilled cubes of cottage cheese in a creamy tomato sauce.

Crumbled cottage cheese sauteed with sliced onions, ginger, green chilies, cumin and pepper.

Mixed vegetable and cottage cheese filled roundels tossed in a velvety red sauce.

Yellow lentils tempered with black peppercorns, cumin seeds and whole red chilies.

Black lentils cooked in a tomato puree with garlic, simmered overnight and tempered with cream and butter.

Chicken simmered in a creamy sauce of sauteed fenugreek.

Marinated cubes of grilled chicken in a creamy tomato sauce.

Chicken cooked in a rich yogurt and cashew gravy.

Tandoori grilled chicken simmered in a smooth tomato gravy, tempered with fresh cream and butter.

Chicken simmered in an onion-tomato gravy. Spicy.

A traditional Goanese specialty of chicken cooked in a paste made with roasted aromatic spices and coconut.

slow cooked grilled chicken in a tomato sauce w/ green chilies

Tender pieces of lamb flavored with cardamom, cloves and spices in an onion with fresh ginger and garlic sauce. Spicy.

Lamb cooked in a rich yogurt and cashew gravy.

A traditional Goanese specialty of lamb cooked in flavors of chillies and vinegar with potatoes. Spicy.

Grilled lamb chops marinated with a compound of spices.

Goat meat on the bone cooked with garlic and ginger in a brown sauce with saffron water.

Home style goat curry with a blend of selected hand ground spices.

Tilapia simmered in coconut extract with curry leaves and green chilies, finished with lime juice.

Prawns simmered in a rich tomato gravy with mustard seeds and curry leaves, tempering.

Home style tilapia cooked in an onion-tomato sauce. Spicy.

Our stir-fry with Bhatti signature spices in an onion-tomato sauce. Spicy.

A fragrant combination of long grain basmati, rice slow cooked with fresh herbs and spices. Served with a mint yogurt raita.

A fragrant combination of long grain basmati, slow cooked with fresh herbs and spices. Served with a mint yogurt raita.

A fragrant combination of long grain basmati, slow cooked with fresh herbs and spices. Served with a mint yogurt raita.

A fragrant combination of long grain basmati, slow cooked with fresh herbs and spices. Served with a mint yogurt raita.

Thin whole wheat bread cooked in the clay oven(tandoor).

Whole purpose flour bread cooked in the clay oven (tandoor).

Whole purpose flour bread cooked in the clay oven (tandoor), topped with butter.

Whole purpose flour bread cooked in the clay oven (tandoor), topped with garlic.

Whole purpose flour bread filled with onions.

Whole wheat multi layer bread.

Whole wheat multi-layer bread, stuffed with potatoes.

Whole wheat bread cooked in the clay oven (tandoor), filled with paneer cheese.

Whole purpose flour bread cooked in the clay oven (tandoor), filled with minced lamb keema.

Long Basmati Rice.

Rice tempered with mustard seeds, curry leaves and lemon juice.

Yogurt with onions, cucumbers and tomatoes.

Yogurt with tomatoes and mint chutney.

Warm khoya roundles in a saffron flavored syrup.

Rice flour pudding with saffron and pistachios.

Cheese picattas in saffron and cardamom infused milk.

Homemade reduced milk ice cream flavored with Mango.

Mango.

Select one appetizer + one main course. Rice, Naan, and Lentils of the day will be included.

1st course Yogurt Explosions crispy shells, topped with yogurt and pomegranate pearls 2nd course Afghani Chicken Chops with gram flour chutney 3rd course Red Lentil Soup with a mint oil drizzle 4th course Choice of Methi Chicken fenugreek sauce OR Lamb Medallions tender meat pieces, in pasanda sauce Accompaniments Dal Dum Pukht, Kashmiri Pulao, Naan Bread 5th course Dessert

1st course Yogurt Explosions crispy shells, topped with yogurt and pomegranate pearls 2nd course Peanut Butter Croquant crispy beetroot patties 3rd course Red Lentil Soup topped with mint oil 4th course Choice of Butternut Squash Kofta in a corn malai curry Or Stuffed Peppers With Paneer in a our signature lababdar sauce Accompaniments Dal Dum Pukht, Kashmiri Pulao, Naan Bread 5th course Dessert