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Angelo's 2nd Ave
Selection of salami, marinated vegetable, cheeses, and crostini.
Eggplant caponata.
Fried calamari rings, marinara, lemon.
Zucchini and eggplant, garlic yogurt dip.
Beef, pork and veal, tomato, and basil.
Smoked mozzarella, prosciutto.
With garlic yogurt dip.
With field greens and artichokes.
Fresh homemade mozzarella, vine-ripened tomatoes, roasted peppers and fresh basil with a drizzle of extra-virgin olive oil.
Pasta, beans and bacon.
Please call the restaurant for today's selection.
Mix chicory, fresh herbs, chickpeas, tomatoes, peppers, mustard vinaigrette.
Greens, olives, capers, artichokes, peppers, anchovies, zesty.
Tomato, pine nuts, shaved Parmigiano, citrus honey vinaigrette.
Cherry tomatoes, red onion, bacon bits, and Gorgonzola.
Romaine hearts, garlic croutons, shaved Parmesan.
Goat cheese, walnuts, beets, and a white balsamic vinaigrette dressing.
Radicchio and arugula with radishes. Tossed in our homemade citrus dressing.
Ricotta and mozzarella cheese, fine herbs.
Mozzarella, pecorino, and Grana Padano cheese.
With ricotta and mozzarella.
Fontina and mozzarella cheese, fresh garlic and tomato sauce topped with prosciutto and arugula.
Mozzarella and fontina cheese, tomato sauce, fresh garlic and jalapeno and sliced meatballs.
Mozzarella, Parmesan and mascarpone cheese with truffle oil, olive oil and basil.
San Marzano tomato, basil.
Pancetta, green peas, and pecorino cheese.
San Marzano tomato, eggplant, red onions, ricotta salata.
Manila clams, garlic, white wine, oregano.
Shrimp, clams, calamari, white fish.
Meat sauce, tomato, and Parmesan cheese.
Broccoli rabe pesto, sausage, cherry pepper.
San Marzano tomato, cream sauce, scallions.
Shrimp, garlic, white wine, fresh herbs.
Arrabiata sauce.
Served in a light tomato sauce with ricotta and topped with mozzarella cheese.
Fresh wide ribbon pasta with sun-dried tomatoes, wild mushrooms, marsala wine, aged Parmigiano and Pecorino cheese in cream sauce.
Twisted pasta with arugula in a light tomato sauce with sliced chicken.
Whole wheat homemade pasta with vegetables, garlic and olive oil or light tomato sauce.
Traditional eggplant parmigiana with spaghetti con pomodoro.
Fresh plum tomato sauce with spinach and mozzarella cheese.
Hot and sweet Italian sausage with mushrooms, peppers and onions in light tomato sauce served over spaghetti.
Sliced chicken breast, onions, mushrooms, tomatoes, white wine and peppers in light tomato sauce.
Sweet Italian sausage with spinach, broccoli, olive oil and garlic in a wine sauce.
Spaghetti sauteed with garlic and oil or butter
Spinach, caper, white wine or simply grilled.
Tuscan cannellini beans, herbs, radish.
Shrimp skewers, tomato, pepper, zucchini couscous.
Tomato, mozzarella, basil, spaghetti.
Arugula salad, tomato, red onion, shaved Parmesan.
Chicken breast, mushroom Marsala sauce, spaghetti.
Traditional-style chicken Parmigiana with spaghetti con pomodoro.
Served with capers and lemon sauce.
Pan seared and served with spinach or broccoli.
Traditional eggplant parmigiana with spaghetti con pomodoro
Coffee soaked cake with chocolate and mascarpone cheese. A coffee-flavored Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
Rich creamy cake.
1 scoop.
Breaded chicken cutlet with arugula, tomato and Angelo's dressing. Served on a toasted ciabatta roll or fresh-baked semolina bread. Accompanied by a mixed green salad with Italian dressing.
Baked seasoned eggplant and zucchini with tomato and fresh mozzarella. Served on a toasted ciabatta roll or fresh-baked semolina bread. Accompanied by a mixed green salad with Italian dressing.
Angelo's famous meatballs and our homemade tomato sauce. Served on a toasted ciabatta roll or fresh-baked semolina bread. Accompanied by a mixed green salad with Italian dressing.
Grilled chicken cutlet with arugula, tomato, and Angelo's dressing. Served on a toasted ciabatta roll or fresh-baked semolina bread. Accompanied by a mixed green salad with Italian dressing.
Parma prosciutto, fresh mozzarella and roasted peppers with arugula and tomato. Served on a toasted ciabatta roll or fresh-baked semolina bread. Accompanied by a mixed green salad with Italian dressing.
The classic chicken Parmigiana hero. Served on a toasted ciabatta roll or fresh-baked semolina bread. Accompanied by a mixed green salad with Italian dressing.
Mixed greens, tomatoes,carrots,olives,fine herbs,red wine vinegar & extra virgin olive oil
in light tomato sauce
with Broccoli Rabe and fresh Ground Pork
with Penne Pasta
Breaded Chicken Cutlet with Arugula,Tomato & Patsy's Homemade Dressing.All of our Paninis & Heroes are served on a toasted ciabatta roll or fresh baked Semolina bread,and accompanied by a mixed green salad
Grilled Chicken cutlet with arugula,tomato & Pats'ys Homemade dressing.All of our Paninis & Heroes are served on a toasted ciabatta roll or fresh baked Semolina bread,and accompanied by a mixed green salad
Baked seasoned eggplant and zucchini with tomatoe and fresh mozzarellaAll of our Paninis & Heroes are served on a toasted ciabatta roll or fresh baked Semolina bread,and accompanied by a mixed green salad
Parma prosciutto,fresh mozzarella,roasted pepers,arugula, and tomato.All of our Paninis & Heroes are served on a toasted ciabatta roll or fresh baked Semolina bread,and accompanied by a mixed green salad
Patsy's Famous meatballs & our homemade tomato sauce.All of our Paninis & Heroes are served on a toasted ciabatta roll or fresh baked Semolina bread,and accompanied by a mixed green salad
The "classic" chicken parmigiana hero.All of our Paninis & Heroes are served on a toasted ciabatta roll or fresh baked Semolina bread,and accompanied by a mixed green salad
Menu for Angelo's 2nd Ave provided by Allmenus.com
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