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pickled onions and baguette
poached eggs and onion rings
country bread and dijon
tomato marmalade, fennel compote and ricotta
radishes, celery, fennel and red wine vinaigrette
fried egg, brioche and red wine vinaigrette
beau soleil / wellfleet / glidden point
tails and claws
horseradish mustard
lemon aioli
toasted country bread, fennel and celery
baguette, curry oil and piquillo pepper marmalade
anson mills grits, vermont cheddar and andouille
pickle onions and baguette
county bread and dijon
carmelized onions
arugula, goat cheese and cashews
tomato jam, fennel compote and comte
country bread, new york cheddar, sunflower seeds and arugula
onions, fennel, garlic and white wine
greens, onions, raisins and olives
waxed beans, almonds and scallion brown butter
english peas, chanterelle mushrooms, and orzo
sweet corn, red onion, avocado, frisee and heirloom tomatoes
new york strip, foie gras and shoestring potatoes
arugula, crispy capers and lemon
pistou, cauliflower gratin and crispy onions
confit leg, root vegetables and consome
squash, zucchini, pecorino, bread crumbs and poached egg
chanterelles and goat cheese with roasted heirloom tomatoes
pearl onions, carrots and fingerlings
carmelized shallots and fries
corn, leeks and tarragon
vermont Cheddar
bread crumbs and anchovy
red onion and balsamic
frisee, avocado, ,lemon citronette
cheddar, sunflower seeds, arugula, country bread
anchovy and breadcrumbs
bayonne, comte, greens
olives, radish, saffron
rye dijon and half sours
romaine, raisins and curry
tomato, marmalade, arugula, and ricotta
bacon, onions, comte
shallots, cheddar
carrots and jus
onions, fennel, garlic, and white wine
burst tomato, basil, egg and sau george
