Sequoia Restaurant

Seaport South St, Pier 17
New York, NY 10038

(212) 732-9090

Appetizers

  • Corn Flour Crusted Fried Calamari
    •  
    • $8.25
  • oven roasted tomato dipping sauce
  • Crispy Jumbo Lump Crab Cakes
    •  
    • $12.95
  • twin crab cakes with baby greens and chipotle remoulade
  • Crab Meat Stuffed Mushrooms
    •  
    • $8.25
  • cremini mushrooms stuffed with lump crabmeat and tartar sauce
  • Classic Buffalo Style Chicken Wings
    •  
    • $7.25
  • chunky blue cheese dressing
  • Sizzling Prince Edward Island Mussels
    •  
    • $9.50
  • white wine, green onions, parsley and lemon zest
Entrees

  • Black Pepper Crusted Yellowfish Tuna Steak
    •  
    • $21.95
  • with sauteed spinach, whipped potatoes and green pepper corn sauce
  • Grilled Atlantic Salmon
    •  
    • $20.50
  • with roasted potato, sauteed broccoli, grain mustard vinaigrette
  • Blackened Catfish Fillet
    •  
    • $18.50
  • with seasonal vegetables, roasted red potatoes and red pepper coulis
  • Pan Seared Striped Bass
    •  
    • $21.50
  • with potato puree, seasonal vegetables and truffle vinaigrette
  • Pan-Fried Sea Scallops
    •  
    • $21.50
  • with whipped potatoes, seasonal vegetables, champagne beurre blanc and chive oil
  • Grilled Filet Mignon
    •  
    • $30.50
  • with garlic fries, seasonal vegetables and roasted mushrooms
  • Grilled New York Steak
    •  
    • $28.50
  • with sauteed broccoli rabe, whipped potatoes and red wine demi glace
  • New York Steak And Maine Lobster
    •  
  • grilled new york steak and a 1 1/4lb lobster steamed, with roasted potatoes and seasonal vegetables
  • Roasted Half Chicken
    •  
    • $18.25
  • half chicken with whipped potatoes, seasonal vegetables and natural pan juices
Side Dishes

  • Baked Potato
    •  
    • $3.25
  • Cole Slaw
    •  
    • $2.75
  • Whipped Potatoes
    •  
    • $3.75
  • Garlic French Fries
    •  
    • $4.50
  • Hand Cut French Fries
    •  
    • $4.25
  • Seasonal Vegetables
    •  
    • $4.25
  • Sauteed Spinach
    •  
    • $4.25
Soups

  • Black Bean Soup
    •  
    • $6.25
  • New England Clam Chowder
    •  
    • $6.25
  • Manhattan Clam Chowder
    •  
    • $6.25
  • Sequoia's Daily Soup
    •  
    • $6.25
Salads

  • Garden Salad
    •  
    • $6.95
  • mixed greens with balsamic vinaigrette
  • Caesar Salad
    •  
    • $8.25
  • garlic anchovy dressing, shaved parmesan
  • Apple and Blue Cheese Salad
    •  
    • $8.25
  • mixed greens, spiced pecans and sherry vinaigrette
  • Greek Salad
    •  
    • $7.95
  • cucumber, red radish, black olives and lemon vinaigrette
Sandwiches

all of the above served with hand cut french fries, coleslaw and a pickle

  • Sequoia's Bacon Cheddar Burger
    •  
    • $11.25
  • on a brioche roll with, fresh hand cut french fries
  • Grilled Chicken Sandwich
    •  
    • $13.25
  • topped with cheddar cheese served on ciabatta bread with shredded lettuce and red pepper vinaigrette
  • "Catch Of The Day" Sandwich
    •  
    • $14.25
  • market-fresh fish sandwich with remoulade sauce on a brioche roll
  • Grilled Vegetable Sandwich
    •  
    • $12.25
  • with grilled eggplant and zucchini, roasted peppers and onions with roasted garlic vinaigrette on ciabatta bread
Pasta

  • Angel Hair Pasta
    •  
    • $12.25
  • with roasted garlic and olive oil
  • Linguine With Fresh Clams
    •  
    • $17.25
  • manila clams, garlic, parsley, white wine and extra virgin olive oil
  • Penne With Seared Yellowfin Tuna
    •  
    • $17.25
  • capers, fresh tomato, black olives, garlic and extra virgin olive oil
  • Rigatoni With Broccoli Rabe And Sausage
    •  
    • $16.25
  • homemade spicy pork sausage and chopped plum tomatoes
  • Fettuccine With Gulf Shrimp
    •  
    • $19.50
  • gulf shrimp, fresh tomato and roasted asparagus in a light cream sauce
  • Lobster Ravioli
    •  
    • $19.50
  • roasted tomato cream sauce and sauteed baby arugula
Entree Salads

  • Chopped Vegetable Salad
    •  
    • $12.25
  • romaine letuce, roasted corn, celery, carrots, cucumber, fresh tomatoes and sherry vinaigrette
  • Ceasar Salad
    •  
    • $13.25
  • with garlic anchovy dressing, shaved parmesan
  • Ceasar Salad
    •  
    • $14.95
  • with grilled chicken
  • Ceasar Salad
    •  
    • $16.95
  • with grilled salmon
  • Ceasar Salad
    •  
    • $16.95
  • with grilled shrimp
Sequoia Seashore Specialties

  • Beer Battered Fish And Chips
    •  
    • $16.25
  • apple malt viniagrette, tartar sauce and hand cut french fries
  • Jumbo Fried Shrimp
    •  
    • $20.25
  • batter fried jumbo shrimp with apple malt vinaigrette, tartar sauce and hand cut french fries
  • Fresh Maine Lobster
    •  
  • 1 1/4 lb lobster steamed, served with cole slaw, corn on the cob and drawn butter
  • Seafood Paella
    •  
    • $31.25
  • rice casserole with shrimp, quid, lobster, clams, mussels, vegetables, saffron and chorizo
Raw Bar Selections

  • 1 Piece
  • East And West Coast Oysters
    •  
    • $2.50
  • Little Neck Clams On The Half Shell
    •  
    • $2.25
  • Jumbo Shrimp Cocktail
    •  
    • $11.25
  • with fresh horseradish cocktail sauce
  • Chilled Half Lobster
    •  
  • Chilled Seafood Platters
    •  
  • cold poached shrimp, lobster, mussels, shucked oysters and clams, large sequoia, grand sequoia

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