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403 E 12th St New York, NY 10009
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with soffrito Crudo and Parsley
with roasted tomato, cannelini beans and agretti
with Radishes Shaved Fennel, Shallot, and Balsamic Vinegar
with Gorgonzola Hazelnuts and Herbs
with wax beans, golden nugget potatoes, red onion and black olive vinaigrette
with chilled corn soup chanterelle mushrooms and purslane
with pickled zucchini radish and cucumber
with Market Greens, Farro and Calamari
with eggplant, capers and tomato
with marinated peppers, smoked razor clams, baccala mantecato and salsa Verde
with lamb sausage zucchini chanterelle mushrooms and basil
with sweetbreads, trumpet, royale mushrooms and scallion
with duck, confit, turnips and strawberries
with ricotta, pine nuts and basil
with ruby red shrimp, fresh tomato, garlic and basil