Rosa Mexicano

9 E 18th St
New York, NY 10003

(212) 533-3350

Menu for Rosa Mexicano provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Appetizers

Guacamole en Molcajete
- $14.00
Freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro prepared tableside. Each order is served with warm corn tortillas, tortilla chips, salsa pasilla de oaxaca and salsa de tomatillo y habanero. Served two - three. Per order

Tortilla Soup
- $8.00
Pasilla chile soup with grilled chicken, avocado, shredded cheese, crema and crispy tortilla strips.

Market Salad
- $8.00
Mixed greens, avocado, radishes, tomatoes, carrots, red onions and orange segments tossed with honey lime vinaigrette

Rolled Crispy Chicken Tacos
- $8.00
Two rolled crispy chicken tacos topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema. Mild & medium spicy

Marinated Seafood
- $12.00
Chilled citrus marinated tuna and shrimp with chipotle chili and onions

Crab Tumovers
- $12.00
Three crispy corn empanadas filled with jumbo lump crab meat, served with seasonal fruit pico de gallo and avocado tomatillo salsa

Melted Cheese Fondue
- $9.00
Melted chuhuahua cheese topped with crumbled chorizo sausage, cilantro and rajas, slow cooked mexican peppers. Mild & medium spicy

Salads

Mexico City Street Salad with Barbecued Tuna Loin
- $16.50
Mexico city street salad with barbecued tuna loin tossed with mango, pineapple, jicama and toasted pumkin seeds. Served over red leaf lettuce with a honey lime vinaigrette

Mexican Cobb Salad
- $15.50
Grilled chicken, chorizo sausage, cabrales blue cheese, cherry tomatoes and habanero pickled onions over mixed greens with an avocado dill dressing and chile dusted croutons

Rosa Chicken Salad
- $15.50
Roasted chicken salad with carrots, apples, raisins and tomatoes over romaine, frisee and watercress salads, with jalapeno parmesan dressing. Mild & medium

Enchiladas

All enchiladas are served with family style refried black beans and house rice

Beef
- $15.00
Two soft corn trotillas filled with shredded chipotle beef. Topped with veracruz mole made with raisins, plantains, hazelnuts, pine nuts and ancho and pasilla chiles. Garnishes with crema and queso fresco. Mild & medium spicy

Chicken
- $13.75
Two soft corn tortillas filled with pulled roasted chicken, topped with a creamy tomatillo sauce and melted chihuahua cheese. Mild & medium spicy

Vegetable
- $11.75
Two soft corn tortillas filled with corn, chayote, mushrooms and spinach served in a mild tomato sauce

Tacos

Served in a cast iron skillet with red bean chorizo chili, corn esquites, chile de arbol salsa and freshly made warm corn tortillas

Chicken
- $13.50
Grilled and marinated in ancho chiles, garlic, cumin, cloves and cinnamon, topped with slow cooked peppers, served with melted chihuahua cheese

Steak
- $14.50
Grilled skirt steak marinated in guajillo and pasilla chiles, garlic, cumin and black pepper. Served with melted chichuahua cheese

White Fish with Chile Rub
- $14.50
Grilled white fish marinated in achiote, orange and garlic. Topped with habanero lime marinated onions. Mild & medium spicy

Skillet Roasted Vegetables
- $16.00
Skillet of market fresh vegetables: portabello mushrooms, sauteed swiss chard and roasted butternut squash topped with fresh herbed cheese. Served with flax seed tortillas and red beans

Quesadilla and Sandwiches

Chicken Quesadilla
- $12.50
Grilled flour tortillas filled with chichuahua cheese and grilled chicken. Served with guacamole and pico de gallo

Mexican Club Sandwich
- $12.50
Mexican club sandwich of ham, grilled chicken, bacon, pickled, jalapenos, avocado and chihuahua cheese with a black bean chipotle spread. Served with sweet potato fries. Mild & medium spicy

Steak Sandwich
- $13.50
Beef short rib sandwich on a crispy roll with oven baked tomatoes, pickled jalapenos, salsa verde and pasilla de oaxaca dressing. Served with sweet potato fries. Mild & medium spicy

Chicken Sandwich
- $11.50
Orange and garlic scented pulled chicken served on a crispy roll with chipotle dressing and house slaw. Served with sweet potato fries

Cheeseburger
- $11.50
Grilled sirloin on a brioche bun with melted chihuahua cheese. Served with chipotle mayo and sweet potato fries. Add guacamole or bacon $1.00

The Favories

All entrees are served with family style house rice, refried black beans and two condiment salsas: pasilla de oaxaca and salsa de tomatillo y habanero

Shrimp Brochette
- $19.50
Skewers of grilled shrimp, tomatoes, onions and serrano peppers. Served over house rice with roasted tomato jalapeno caper sauce

Salmon Filet with Tropical Fruit Mole
- $16.50
Grilled natural salmon over black beans with zucchini and roasted corn. Served over a mole of ancho chiles and tropical fruits

Steak & Shrimp Stew
- $16.50
Skrit steak and jumbo shrimp stewed in a roasted tomato chipotle sauce and topped with queso fresco.

Mixed Grill Brochette
- $22.50
Skewers of grilled filet mignon, chorizo sausage, onions, tomatoes and serrano peppers. Served over house rice with tomatillo and tomato chipotle sauces

Chicken Tortilla Pie
- $15.50
Baked soft corn tortillas filled with pulled chicken, chihuahua cheese, corn and roasted mexican peppers, served with a poblano pepper cream sauce

Pork Belly Tacos (3)
- $13.50
Slow cooked pork belly tacos served on house made tortillas, spicy piloncillo pickles and fiery molcajete salsa

Extras

Pico De Gallo
- $3.00

Sweet Potato Fries
- $4.00

Platanos Fritos
- $5.00
Fried plantains with cream and queso fresco

Red Bean Chorizo Chili
- $5.00
Mild & medium spicy

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