Panna II

93 1st Ave
New York, NY 10003

(212) 598-4610

Soups

  • Coconut Soup
    •  
    • $1.25
  • Vegetable Soup
    •  
    • $1.50
  • Mushroom Soup
    •  
    • $1.50
  • Mulligatawny Soup
    •  
    • $1.25
  • Chicken Soup
    •  
    • $1.75
Appetizers

  • Chicken Liver
    •  
    • $2.25
  • with poori
  • Mixed Appetizer
    •  
    • $2.75
  • papadum, piazi, samosa, banana fritter
  • Shrimp or Crab with Poori
    •  
    • $2.75
  • mildly cooked shrimp or crab, served with poori bread
  • Chana Bhaji with Poori
    •  
    • $2.25
  • Palak Bhaji
    •  
    • $2.25
  • fresh spinach tastefully cooked with light spices served with poori
  • Mushroom Bhaji
    •  
    • $2.50
  • fresh mushrooms tastefully cooked with light spices served with poori
  • Kati Chicken with Poori
    •  
    • $2.25
  • chicken curry Bangladeshi style, served with poori bread
  • Coconut Poori
    •  
    • $1.50
  • Pineapple Poori
    •  
    • $1.50
  • Samosa
    •  
    • $1.50
  • spiced patties with meat or veg.
  • Banana Fritter
    •  
    • $1.50
  • Baigan Pakora
    •  
    • $1.50
  • eggplant fritters
  • Cheese Poori
    •  
    • $1.50
  • Piazi
    •  
    • $1.50
  • onion with chick peas, flour and spices
  • Papadum
    •  
    • $1.05
  • thin bean wafer
  • Chicken Pakura
    •  
    • $2.50
  • fried chicken fritters
  • Green Salad
    •  
    • $2.25
  • Chef's Salad
    •  
    • $2.95
  • Mushroom Salad
    •  
    • $2.50
Curry

cooked in a light curry sauce

  • Chicken
    •  
    • $5.25
  • Lamb
    •  
    • $5.75
  • Beef
    •  
    • $5.50
  • Lobster
    •  
    • $8.95
  • Crab
    •  
    • $5.95
  • Shrimp
    •  
    • $6.75
  • Scallops
    •  
    • $6.50
  • Vegetables
    •  
    • $4.95
  • Chick Peas
    •  
    • $4.75
  • Mixed
    •  
    • $5.95
  • chicken, beef, lamb and vegetable
  • Liver
    •  
    • $4.50
  • Keema
    •  
    • $4.75
  • Okra
    •  
    • $4.95
Bhuna

cooked with thick gravy

  • Chicken
    •  
    • $5.50
  • Lamb
    •  
    • $5.95
  • Beef
    •  
    • $5.50
  • Shrimp
    •  
    • $6.95
  • Lobster
    •  
    • $8.95
  • Crab
    •  
    • $5.95
  • Scallops
    •  
    • $6.95
  • Vegetables
    •  
    • $4.95
  • Mixed
    •  
    • $6.95
  • chicken, beef, lamb and vegetable
  • Chick Peas
    •  
    • $4.50
  • Liver
    •  
    • $4.95
  • Keema
    •  
    • $4.95
  • Okra
    •  
    • $4.95
Kurma

cooked with cream sauce, almonds raisins and sweet spices

  • Chicken
    •  
    • $5.95
  • Lamb
    •  
    • $5.95
  • Beef
    •  
    • $5.95
  • Shrimp
    •  
    • $6.95
  • Lobster
    •  
    • $9.50
  • Crab
    •  
    • $6.50
  • Scallops
    •  
    • $6.95
  • Vegetables
    •  
    • $5.25
  • Mixed
    •  
    • $5.95
  • chicken, beef, lamb and vegetable
  • Keema
    •  
    • $5.25
Tandoori

marinated in herbs and spices and roasted

  • Mixed Grill
    •  
    • $6.95
  • lamb, beef, chicken and shrimp
  • Chicken Tandoori.
    •  
    • $6.50
  • Chicken Tandoori
    •  
    • $7.95
  • white meat
  • Shrimp Tandoori Masala
    •  
    • $9.50
  • king size shrimp cooked with tandoori sauce
  • Lamb or Beef
    •  
    • $7.50
  • grilled lamb or beef cooked with onions and green peppers
  • Shish Kebab
    •  
    • $7.50
  • marinated chunks of lamb or beef cooked with onion, pepper and tomatoes
  • Chicken Tikka
    •  
    • $6.25
  • boneless white meat
  • Red Snapper
    •  
    • $8.95
  • Shrimp
    •  
    • $8.95
Biryani

fried with almonds, coconut, raisins, butter, saffron rice and sweet peas

  • Chicken
    •  
    • $5.95
  • Lamb
    •  
    • $5.95
  • Beef
    •  
    • $5.95
  • Shrimp
    •  
    • $6.95
  • Lobster
    •  
    • $9.75
  • Crab
    •  
    • $6.50
  • Scallops
    •  
    • $6.95
  • Vegetables
    •  
    • $5.25
  • Mixed
    •  
    • $6.25
  • chicken, beef, lamb and vegetable
  • House Special Biryani
    •  
    • $6.95
  • lamb, beef, vegetable, shrimp, chicken
  • Keema
    •  
    • $4.95
Dupiazi

grilled with onion, pepper and tomato

  • Chicken
    •  
    • $5.95
  • Lamb
    •  
    • $5.95
  • Beef
    •  
    • $5.95
  • Liver
    •  
    • $4.95
  • Shrimp
    •  
    • $6.95
  • Lobster
    •  
    • $8.95
  • Keema
    •  
    • $4.95
  • Vegetable
    •  
    • $5.25
Breads

we make our breads fresh daily

  • Paratha
    •  
    • $1.50
  • thick Indian bread with butter
  • Chapati
    •  
    • $1.50
  • thick and soft bread
  • Muglai Paratha
    •  
    • $2.50
  • egg, ground meat, pepper, tomato and butter inside
  • Alu Paratha
    •  
    • $1.95
  • potato inside
  • Onion Paratha
    •  
    • $1.95
  • flat bread stuffed with spiced onions
  • Keema Paratha
    •  
    • $2.25
  • ground meat inside
  • Naan
    •  
    • $1.50
  • pita bread
  • Garlic Naan
    •  
    • $2.25
  • Poori
    •  
    • $1.50
  • deep fried fluffy bread
  • Tikka Paratha
    •  
    • $2.25
  • flat bread stuffed with spicy chicken
Beverages

  • Soft Drink
    •  
    • $1.25
  • coke, diet coke, 7-up, ginger ale, seltzer
  • Plain Lassi
    •  
    • $1.80
  • Mango Lassi
    •  
    • $1.95
  • Juices
    •  
    • $1.80
  • mango or papaya
  • Tea
    •  
    • $1.25
  • Coffee
    •  
    • $1.25
Condiments

  • Mango Pickle
    •  
    • $1.25
  • Lemon Pickle
    •  
    • $1.25
  • Mixed Pickle
    •  
    • $1.25
  • Mango Chutney
    •  
    • $1.25
  • Raita
    •  
    • $1.25
  • yogurt and cucumber
Desserts

  • Firni
    •  
    • $1.25
  • Mango Ice Cream
    •  
    • $1.95
Our Chef's Specialties Non-Vegetarian

  • Panna Dansak
    •  
    • $5.95
  • chicken or lamb or beef cooked with special spices hot
  • Madras Special
    •  
    • $6.25
  • chicken or lamb or beef cooked with special spices hot
  • Bombay Chicken
    •  
    • $7.50
  • mainated in herbs and special hot spices with pepper, onions
  • Fish Mushroom
    •  
    • $6.95
  • cooked with fresh mushrooms
  • Tikka Masala
    •  
    • $6.50
  • grilled white meat chicken cooked with tomato sauce
  • Mushroom Masala
    •  
    • $5.95
  • chicken or lamb or beef cooked with fresh mushrooms
  • Beef or Lamb Korai
    •  
    • $6.50
  • cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot
  • Chicken Korai
    •  
    • $5.95
  • cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot
  • Shrimp/Scallops/Crab Korai
    •  
    • $6.50
  • cooked in mild curry sauce with onions, tomatoes, and green peppers served on a sizzling traditional pot
  • Chicken Kashmir
    •  
    • $7.95
  • cooked with coconut in cream sauce
  • Shrimp or Crab Shag
    •  
    • $6.95
  • cooked with spinach
  • Chicken Makhani
    •  
    • $6.95
  • grilled boneless white meat chicken cooked with butter, cream, almonds and spices
  • Sylhet Shag
    •  
    • $5.95
  • lamb or beef or chicken cooked with spinach and spices
  • Khan Vindaloo
    •  
    • $6.95
  • chicken, lamb or beef cooked with special hot sauce
  • Reshmi Kebab
    •  
    • $6.95
  • boneless pieces of chicken cooked in curry masala sauce with onion, pepper and tomatoes
  • Bombay Shrimp
    •  
    • $6.50
  • fresh king size shrimp marinated in herbs and special hot spices with peppers and onions
  • Chicken/Lamb/Beef Malai
    •  
    • $5.95
  • cooked with coconut and mild spices
  • Shrimp/Crab/Scallop Malai
    •  
    • $6.95
  • cooked with coconut and mild spices
  • Lobster Malai
    •  
    • $8.95
  • cooked with coconut and mild spices
  • Rogon Jous
    •  
    • $6.50
  • chicken, lamb, beef cooked with cream, almonds and mild spices
  • Seafood Special
    •  
    • $8.95
  • shrimp, scallop, crab cooked with special hot sauce
Vegetarian

  • Mushroom Shag
    •  
    • $4.95
  • cooked with fresh mushroom and spinach
  • Shag Ponir
    •  
    • $5.25
  • spinach and homemade cheese cooked with spices
  • Shag Mottor Ponir
    •  
    • $5.50
  • cooked with peas, fresh spinach and cheese
  • Shag Mottor or Mottor Ponir
    •  
    • $5.25
  • green peas cooked with spinach or cheese in light sauce
  • Chana Shag
    •  
    • $5.25
  • cooked chick peas, spinach and spices
  • Khan Baigan
    •  
    • $5.95
  • eggplant mashed and seasoned with herbs
  • Aloo Mottor Gobi
    •  
    • $5.25
  • potatoes, peas and cauliflower cooked in delicate spices
  • Malai Kofta
    •  
    • $5.95
  • dumplings of vegetables and bananas, mild spices and herbs in cream sauce
  • Vegetable Vindaloo
    •  
    • $5.95
  • mixed fresh vegetables cooked with spicy hot sauce
  • Vegetable Dhansak
    •  
    • $5.95
  • fresh vegetables and lentils cooked in medium hot sauce with a special blend of spices
  • Bhindi Masala
    •  
    • $5.95
  • fresh okra cooked with tomato in herbs and Bengali spices
  • Vegetable Korai
    •  
    • $5.50
  • fresh mixed vegetables curried in lightly spiced gravy with onions, tomatoes and green peppers, served on sizzling hot plate
  • Alo Palak
    •  
    • $5.25
  • potatoes and spinach tastefully sauteed with herbs and Indian spices

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