Amy's Bread
75 9th Ave, New York, NY 10011 (212) 462-4338Main
Morning Pastries and Other Sweets
irish soda bread, chocolate cherry rolls, almond brioche toast, cinnamon raisin twists, sticky buns, brownies, blondies, lemon bars, butterscotch cashew bars, croissants, pain au chocolat, lowfat applesauce doughnuts, sourcream coffee cake, carrot cake wi
chocolate chip, kitchen sink, white cherry chocolate chunker, oatmeal raisin, orange butte, double chocolate pecan, peanut butter, lime cornmeal, ginger snaps 3 &1.25
our fanciful cupcakes, selection changes daily
amazingly delicious definitely devils food, black and white, monkey cake, yellow cake w pink icing, yellow cake w milk chocolate frosting, coconut cream, red velvet and more
two country buttermilk biscuits served with butter and your choice of bonne maman jam
half of a crusty baguette served with butter and your choice of bonne maman jam
two savory twist served with cream cheese and your choice of bonne maman jam
oatmeal with nuts and fruit or cherry cream selection changes daily
filled with seasonal fruit or nuts. Two choice daily
made with seasonal fruit. Selection changes daily
Beverages
featuring oren's daily roast
single or double
served in a big bowl
served in a big bowl
all natural fruit beverages
freshly squeezed
carbonated or still
made with hot milk
peppermint, chamomile or green caffeinated
early grey, orange pekoe, english breakfast
Sandwiches
with tomato and a bit of mayo an avocado's lover's dream
with roasted tomato, roasted eggplant, black olive tapenade and fresh thyme on our focaccia bread
made on our crusty baguette with imported french ham, rich butter and cornichons.
an our whole wheat walnut bread made with imported brie, watercress and fresh apples
made with tuna salad, mayo, lemon, celery and chives on a brioche roll.
on a panini roll with fresh tomatoes
with tomato and to touch of vinaigrette
tuna salad with mayonnaise, lemon, celery and chives
with tomato, fresh basil and a drizzle of olive oil and red wine vinegar
hummos (chick peas, sesame tahini, roasted garlic, lemon, salt and spices), grated carrots, broccoli sprouts, and tahini sauce
made with all-natural (unsweetened) peanut butter and strawberry preserves.
made on our crusty bagutte with our own garlic roasted park, ham, pickles special sauce. pressed to perfection; grilling time: 6 minutes. sizzling hot.
with romaine lettuce, cranberry and mayonnaise
on potato onion dill bread with dijon mustard and mayo delicious hot grilling time 3 minutes
on organic whale wheat five grain with avocado, tomato, lettuce and a drizzle of lemon oil
with roasted tomato, roasted eggplant, black olive tapenade and fresh thyme, fantastic
with fennel salami, prosciutto, and genoa salami, provolone, romaine, lettuce, tomato and a drizzle of vinaigrette
with spicy chipotle pepper puree, red onions, tomatoes and fresh cilantro delicious hot grilling time 4 minutes this is amy's favorites sandwich
soft italian panini roll filled with ham, fontina cheese and a dab of mayo melty, drippy and delicious great hot grilling time 2 minutes
Beverages.
featuring oren's roast with milk, cream and sugar available per 10 people
still or sparkling
Snacks
roasted vegetable, ham and swiss or spinach mushroom two choice daily
two choices of delicious soup from hale and hearty soups selection charges daily
two choices of delicious soup from hale and hearty soups. Selection changes daily.
hot from the oven. selection changes daily
Salads
tomato, carrots, cucumber (mesclun and romaine) lettuce and vinaigrette dressing on the side
our homemade tuna salad on a bed of mesclun greens with carrot sticks, tomatoes and kalamata olives served with lemon and olive oil dressing on the side, and a roll of your choice.
our homemade hummus, on a bed of mesclun greens with carrot and celery sticks and cherry tomatoes served with lemon and olive oil dressing on the side and a roll of your choice
chickpeas with spinach, roasted beets with walnuts and parsley, quinoa with chives and carrots, on a bed of mesclun greens served with lemon and olive oil dressing on the side, and a roll of your choice.
cannellini beans, avocado, oven-roasted zucchini and tomato, toasted pumpkin seeds, on a bed of romaine lettuce served with orange and olive oil dressing on the side and a roll of your choice.
6-Inch Double Layer Cakes
5-7 servings
9-Inch Double Layer Cakes
10-15 servings
Quarter Sheet Triple Layer Cake
25-30 servings
Half Sheet Triple Layer Cake
50-55 servings
Angel Food Cake Only comes In
9-inch size
Coconut Cream Cake
inspired by childhood memories of a favorite hawaiian luau dessert - two layers of light textured yellow cake - not too sweet with a subtle coconut flavor - finished with a rich. creamy coconut custard frosting and a sprinkling of coconut
Definitely Devil's Food Cake
for chocolate lovers only - a double layer of moist and tender, bittersweet chocolate cake - generously frosted with our favorite, decadent chocolate silk frosting - or with mellow milk chocolate
Black and White Cake
luscious, white vanilla buttercream frosting encases two layers of moist, tender bittersweet chocolate cake - decorated with chocolate polka dots - an instant classic.
Monkey Cake
a monkey's delight with fresh bananas, pineapple and toasted pecans - dense, moist and chunky - wrapped in cream cheese icing.
Red Velvet Cake
our version of an old southern recipe. made with a little cocoa, red food color and a lot of butter to create a taste that's uniquely 'red velvet' a dark red dramatically framed with white buttercream frosting.
Yellow Cake With Pink Frosting
an old fashioned cake that turns grown men into little boys, tender butter-rich yellow cake layered with delicate pink, sweeter than sweet, powdered sugar buttercream frosting.
Yellow Cake With Milk Chocolate Frosting
we use a very special recipe to make the smoothest, creamiest milk chocolate frosting imaginable and combine it with our tender, moist yellow cake to make a treat that will please everyone-chocolate and vanilla lovers alike.
German Chocolate Cake
three moist layers of barely chocolate cake, filled with creamy, caramel coconut pecan topping we use imported european chocolate to achieve a flavor that's subtle and indescribably delicious.
Angel Food Cake With Lemon Glaze
Light as a cloud, low in fat but high in flavor, traditional angel food recipe.
Carrot Cake
simple and satisfying - loaded with carrots and walnuts with a refreshing cream cheese frosting.
Lemon Mousselie Cake
a subtle hint of lemon flavors four thin layers of moist, buttermilk cake-filled with tangy-sweet lemon custard and finished with a luscious lemon butter cream it's a citrus lover's dream.
Amy's Bread - Breakfast Catering Menu
a selection of army's bread freshly baked morning, pastries: scones (cherry cream, oat), biscuits (cheddar and plain), muffins (two options daily) and quickbread, applesauce donuts, almond brioche toast, sticky buns, irish soda bread (regular and whole wh
a selection of army's bread signature twists, including: semolina raisin fennel, whole wheat oat pecan with golden raisin, whole wheat walnut, seeded, prosciutto and black pepper, parmesan, rosemary, black olive, semolina black sesame, rye with caraway se
for the health-conscious, we provide an array of our healthful breakfast options: lowfat applesauce donuts, whole wheat irish soda bread, fruit (apples, oranges, bananas) and our wholesome twists: whole wheat five-grain; whole wheat oat peca with raisin;
a platter of our peanut butter and jelly sandwiches (natural peanut butter and strawberry bonne maman jam spread on our whole wheat bread), served with fruit (apples, oranges, bananas).
