smoked chicken wings, jalapeno poppers, chicken fingers and calamari

Yucatan chicken with papaya-serrano relish, fajita marinated beef, and honey glazed shrimp

with chipotle mayonnaise and jicama- tortilla slaw

with your choice of plain or buffalo style

seasoned fries covered with melted Mexican cheeses with bacon, scallions and ranch dressing

cheddar and cream cheese stuffed jalapenos with ranch dressing

tri-color tostadas with salsa fresca, salsa verde and pico de gallo

with fire roasted corn, cotija cheese and crispy tortilla strips. Add grilled chicken or cilantro-marinated flank steak or crab meat croutons for extra charge

peach-habanero dressing and cornbread croutons

with baby spinach, goat cheese fritter, spiced pecans, fried shallots and raspberry vinaigrette

grilled chicken, ripe avocado, crisp bacon, crumbled blue cheese, chopped egg, vine ripe tomato and cowboy ranch dressing

an array of sliced fruits and berries, plain lo-fat yogurt and banana bread

grilled steak, fire-roasted poblano peppers, onions, cilantro pesto, monterey jack and mozzarella cheeses topped with pico de gallo

thin crust topped with mozzarella cheese, diced ham and grilled pineapple

crimini, shiitake, portobello and oyster mushrooms, fontina and mozzarella cheeses with basil pesto. Garnished with roasted sweet garlic cloves

with onions, peppers and Mexican cheeses

with spicy pork sausage and Mexican cheeses

Mexican cheeses, carmelized onions and roasted poblanos

griddled texas toast, applewood bacon, smoked tomato mayo and salad

10 oz - steak burger,on brioche bun with pepper jack cheese, shredded lettuce, sliced tomato, pickles and seasoned fries

Grilled steak, Mexican cheeses, black beans, avocado, red onions, cilantro and plum tomatoes in a jalapeno wrap, served with salad

topped with blue cheese and served with seasoned fries and a smoked tomato-chipotle steak sauce

with tiny green beans, soft corn pudding and parsley butter

with rum and molasses glaze, fire-roasted plantain rice and pineapple-red onion relish

Fettuccine topped with salsa escovitch, crispy fried calamari and lemon-red pepper aioli

choose from our selection including baked lay's, terra and cape cod

small or large

chocolate or strawberry

small or large

small or large

add whipped cream

with whipped cream

served with vanilla ice cream

traditional mexican sponge cake soaked in three sweet milks

Rich chocolate brownie with Kona coffee ice cream and cajeta