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Grotta Azzurra Ristorante

(212) 925-8775

We make ordering easy. Learn more

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  • 177 Mulberry St, New York, NY 10013
  • Restaurant website
  • Italian
  • Seamless.com
  • Grotta Azzurra Ristorante

  • (212) 925-8775

    We make ordering easy.

  • Menu
  • Beverages
    • Pellegrino $6.00

    • Acqua Panna $6.00

  • Breakfast
    • Breakfast Special $10.00

      3 eggs any style with choice of bacon or sausage, home fries and toast.

    • BLT Sandwich Breakfast $9.00

      Bacon, lettuce and tomato on homemade bread and served with mesclun salad.

    • Fruit, Yogurt and Granola Breakfast $10.00

      Yogurt with fresh cut fruit.

    • Buttermilk Pancakes Breakfast $9.00

      Served with maple syrup.

    • Eggs Benedict Breakfast $10.00

      Muffin, ham, poached eggs and Hollandaise sauce mesclun salad.

    • Eggs Florentine Breakfast $11.00

      English muffins, prosciutto, spinach, poached eggs and Hollandaise sauce with mesclun salad.

    • Smoked Salmon Benedict Breakfast $12.00

      English muffins, smoked salmon, poached eggs and Hollandaise sauce, with mesclun salad.

    • NY Breakfast Sandwich Breakfast $10.00

      Toast, bagel or croissants, bacon or sausage, eggs, cheese and home fries.

    • Stuffed French Toast Breakfast $12.00

      Homemade challah bread stuffed with sweetened mascarpone and berry compote served with maple syrup.

    • French Toast Breakfast $9.00

      Made with homemade challah bread, served with maple syrup.

    • Full English Breakfast $12.00

      Bacon, sausage, 2 eggs any style, grilled tomatoes, mushrooms, toast.

    • Oatmeal Breakfast $9.00

      Cinnamon, raisins and pine nuts.

    • 3-Egg Omelet with Home Fries Breakfast $10.00

      Tomatoes, cheddar cheese and ham.

  • Breakfast Sides
    • Home Fries Breakfast $3.00

    • Bacon Breakfast $3.00

    • Sausage Breakfast $3.00

    • Fruit Salad Breakfast $8.00

    • Yogurt Breakfast $3.00

    • Granola Breakfast $3.00

    • Croissant Breakfast $3.00

    • Toast Breakfast $2.00

      Please contact the restaurant for the full list of toasts available.

    • Bagel Breakfast $3.00

      Please contact the restaurant for the full list of bagels available.

    • English Muffin Breakfast $2.00

    • Nutella Breakfast $2.00

    • Cream Cheese Breakfast $2.00

  • Antipasti
    • Garlic Bread $7.95

      Fresh bread baked on premises with garlic, Parmesan and parsley.

    • Focaccia $8.95

      Made fresh daily. Tomato and onion.

    • Bruschetta $9.95

      Italian bread, diced tomato, red onions and basil.

    • Cold Antipasti $22.95

      Prosciutto, copa, capricola, ham, roasted peppers, green olives and burrata-mozzarella.

    • Mozzarella Caprese $16.95

      Fresh burrata-mozzarella, grape tomato, basil and balsamic.

    • Chicken Fingers $13.95

      Served with french fries.

    • Fried Calamari $16.95

      Traditional preparation.

    • Fried Zucchini $12.95

      Traditional preparation.

    • Mozzarella Corrozza $12.95

      Fried mozzarella served with marinara sauce.

    • Hot Antipasti for 2 $23.95

      Baked clams, shrimp oreganata, stuffed mushrooms and spiedini alla Romana.

    • Constantino $12.95

      Sliced bread topped with mozzarella, roasted peppers, and anchovy with a touch of pesto sauce.

    • Rice Balls $13.95

      Prosciutto, rice, peas, saffron and mozzarella.

    • Potato Croquette $10.95

    • Clams Oreganata $15.95

      Seasoned breadcrumbs.

    • Zuppa di Mussels $15.95

      Red sauce.

    • Eggplant Rollatini $16.95

      stuffed with cheese and served with tomato sauce

  • Cold Antipasti
    • Shrimp Cocktail $19.95

      With our traditional cocktail sauce.

    • Prosciutto e Melone $13.95

      Italian-cured prosciutto and seasonal melon.

    • Beef Carpaccio $14.95

      Sliced beef, arugula, shaved Parmesan cheese and lemon vinaigrette.

    • Raw Clams on the Half Shell $12.95

      Seven pieces. With our traditional cocktail sauce.

  • Soup and Salads
    • Romain Salad $14.95

      tomato, lettuce, onion in a lemon dressing

    • Spinach Salad $15.95

      Spinach, walnuts and oranges and shaved parmigiana served in a cheese bowl.

    • Beet Salad $15.95

      Beets, orange, arugula, ricotta salata with mango dressing.

    • Romaine Salad $14.95

      Lettuce, tomatoes, onion and lemon vinagrette.

    • Insalata Mista $14.95

      Mesclun salad, tomato, red onion and balsamic vinaigrette.

    • Insalata Caesar $14.95

      Classic Caesar dressing made with anchovy, croutons and Parmesan cheese.

    • Minestrone Soup $10.95

      Traditional Italian vegetable soup.

    • Straciatella Soup $9.95

      Spinach and egg drop soup.

    • Pasta e Fagioli Soup $9.95

      Beans, pasta and panchetta in light tomato.

  • Steaks and Chops
    • Pork Genovese $23.95

      Breaded and topped with prosciutto and fontina cheese in Barolo sauce. Served with sauteed cabbage and onion.

    • Delmonico Steak (Bone-In) $44.95

      18 oz. grilled aged USDA prime rib.

    • Aged Rib-Eye $42.95

      16 oz. grilled aged USDA prime rib-eye.

  • Seafood
    • Maine Lobster Fra Diavlo $48.95

      Signature dish since 1908. 1.5 lb. whole lobster served over linguine with clams and mussels in a spicy red sauce.

    • Maine Lobster with Brandy and Cream Sauce $48.95

      1.5 lb. whole lobster served over linguine with mussels in a brandy cream sauce.

    • Frutta di Mare $28.95

      Clams, mussels, shrimp, calamari, over linguine, red sauce.

    • Shrimp Franchaise $27.95

      Lemon butter white wine sauce served with potato croquette and spinach.

    • Fillet of Sole Franchaise $27.95

      White fish fillet prepared with lemon butter white wine sauce, served with potato croquette and spinach.

    • Linguine and Clams $23.95

      Classic preparation, choice of red or white sauce.

    • Fresh Atlantic Salmon $27.95

      Grilled and served with potato croquette and spinach.

    • Salmon Picata $27.95

      Lemon, butter caper sauce, served with potato croquette and spinach.

    • Shrimp Oreganata $26.95

      Prepared with bread crumbs. Served with potato croquette and spinach.

  • Pasta
    • Spaghetti Carbonara $18.95

      Smoked pancetta and Parmesan cream sauce. Prepared with cheese.

    • Spaghetti and Meatballs $18.95

      Served with pomodoro sauce. Prepared with cheese.

    • Spaghetti Bolognese $17.95

      Spaghetti with tomato and meat sauce. Prepared with cheese.

    • Penne alla Vodka $17.95

      Tomatoes, cream,green peas and vodka sauce. Prepared with cheese.

    • Penne con Broccoli $16.95

      Broccoli, tomatoes and olives in garlic oil. Prepared with cheese.

    • Linguine and Clams $19.95

      Classic preparation with your choice of red or white sauce.

    • Penne Sorrentina $18.95

      Tomato, fresh mozzarella, basil and eggplant.

    • Penne Arabiatta $16.95

      Spicy marinara sauce.

    • Spaghetti Puttanesca $18.95

      Olives, anchovies and capers in a red or white sauce.

    • Old Fashioned Baked Ziti $16.95

      Tomato sauce, ricotta and mozzarella. Prepared with cheese.

    • Bucatini Amatriciana $16.95

      Pancetta, onions and tomatoes. Prepared with cheese.

  • Homemade Pasta
    • Fettuccine Alfredo $19.95

      Heavy cream and cheese sauce. Prepared with cheese. Made with 100% semolina durum flour.

    • Fettuccine Gamberi $24.95

      Homemade with shrimp and zucchini in an Alfredo sauce. Prepared with cheese. Made with 100% semolina durum flour.

    • 4-Cheese Ravioli $19.95

      Ricotta, goat, mozzarella and Parmesan cheese in pomodoro sauce. Prepared with cheese. Made with 100% semolina durum flour.

    • Lasagna Classico $22.95

      Family recipe with meat lasagna made Sicilian style. Prepared with cheese. Made with 100% semolina durum flour.

    • Filletto di Pomodori $19.95

      Homemade fettuccini, pancetta and onion in tomato sauce. Prepared with cheese.

    • Canelloni $20.95

      Pre-rolled tubular shaped pasta stuffed with ground meat, spinach and onions. Prepared with cheese. Made with 100% semolina durum flour.

    • Gnocchi al Pesto Rosso $20.95

      Pesto and tomato sauce. Prepared with cheese. Made with 100% semolina durum flour.

    • Gnocchi al Telefono $19.95

      Melted mozzarella and tomato sauce. Prepared with cheese. Made with 100% semolina durum flour.

    • Gnocchi with Any Sauce $19.95

      Bolognese, vodka or pomodoro sauce. Prepared with cheese. Made with 100% semolina durum flour.

    • Manicotti $19.95

      Pre-rolled tubular shaped pasta filled with 4 cheeses on pomodoro sauce. Prepared with cheese. Made with 100% semolina durum flour.

    • Risotto Mushroom $19.95

      Parmesan cheese and truffle oil. Prepared with cheese. Made with 100% semolina durum flour.

    • Risotto Piemontese $22.95

      Chopped smoked salmon in a light pesto sauce. Made with 100% semolina durum flour.

  • Grotta Azzurra Classics
    • 1/2 Chicken $22.95

      Broiled with cherry peppers served with cabbage and onions.

    • Pork Chop $22.95

      Sauteed with cherry peppers in a brown sauce, served with roasted potato and vegetables.

    • Braciole and Meatball $23.95

      Served with spaghetti on marinara sauce.

    • Beef Braciole $20.95

      Sliced beef stuffed with bread crumbs, garlic, parsley, Parmesan and sopresata braised in fresh marianra sauce.

    • Pork Braciole $19.95

      Braised and stuffed with pancetta, garlic, raisins, parmesan in Pomodoro sauce.

    • Eggplant Parmigiana $15.95

      Traditional preparation. Vegetarian.

    • Chicken Parmigiana $19.95

      Tomato sauce and mozzarella.

    • Chicken Franchaise $19.95

      Lemon butter sauce.

    • Chicken Marsala $19.95

      Wild mushroom and Marsala wine.

    • Pork Milanese $18.95

      Breaded and served with salad.

  • Pizza
    • Margherita Pizza $15.95

      Tomato sauce, mozzarella and basil.

    • Prosciutto Pizza $18.95

      Tomato sauce, mozzarella and prosciutto.

    • Bolognese Pizza $18.95

      Bolognese sauce and mozzarella.

    • Pepperoni Pizza $18.95

      Tomato sauce, mozzarella and pepperoni.

    • Bianco Pizza $17.95

      Ricotta cheese and mozzarella.

    • Vodka Pizza $17.95

      Vodka sauce, mozzarella.

    • Pizza Suprema $14.95

      Tomato sauce, onions, peppers and black olives.

  • Sides
    • Sauteed Spinach $8.95

    • Potato Croquette $9.95

    • French Fries $6.95

    • Broccoli $8.95

    • Roasted Potatoes $6.95

    • Mixed Vegetables $6.95

  • Daily Lunch and Dinner Specials
    • Chicken Milanese Special $19.95

      Breaded and served with arugula salad. Served with choice of pasta or salad.

    • Chicken Marsala Special $19.95

      Wild mushroom and marsala wine. Served with choice of pasta or salad.

    • Chicken Franchaise Special $19.95

      Lemon and butter sauce. Served with choice of pasta or salad.

    • Beef Braciole Special $19.95

      Sliced beef, stuffed with bread crumbs, garlic, parsley, Parmesan and sopresata, braised in fresh tomato sauce. Served with choice of pasta or salad.

    • Basa Oreganata Special $19.95

      White fillet of fish in lemon white wine sauce and topped with breadcrumbs. Served with choice of pasta or salad.

    • Pork Braciole Special $19.95

      Braised and stuffed with pancetta, garlic, raisins, Parmesan, Italian herbs, braised in pomodoro sauce. Served with choice of pasta or salad.

  • Dessert
    • Tiramisu $9.95

      Homemade. Ladyfinger cookies soaked in espresso and layered with mascarpone cream.

    • Italian Cheesecake $9.95

      Homemade. Classic preparation.

    • Classic Cannolli $9.95

      Homemade. Stuffed with ricotta and mascarpone cream.

    • Tartufo of the Day $9.95

      Made with creamy ice cream, centered with sliced nuts and a cherry, then wrapped in bittersweet chocolate.

    • Creme Brulee $10.95

      Homemade. Classic French vanilla custard.

Menu for Grotta Azzurra Ristorante provided by Allmenus.com

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