Jubilee Market Place Catering

a selection of muffins, danish, croissants, scones butter, preserves and cream cheese.

assorted fresh bagels bialy's butter, cream cheese, olive oil and preserves.

combination of our pastry platter and bagel basket served with butter, cream cheese, olive oil and preserves also, includes fresh fruit salad and coffee (house blend, decaffeinated, tea)

fresh sliced smoked salmon, assortment of fresh bagels red onion, tomatoes, capers, lemons, olives and chopped eggs.

fresh seasonal fruit cut and tossed together.

with yogurt and granola parfait. fresh fruit skewered and arranged around yogurt and granola parfait.

freshly brewed house blend or decaffeinated.

freshly brewed hazelnut, french vanilla. vanilla almond swiss mocha

selection of herbal teas including decaffeinated.

orange, grapefruit, apple, cranberry, vegetables.

herbed sesame curried romano

fried breaded mozzarella

crab, vegetables and herbs with lemon sauce.

chilled jumbo shrimp with cocktail sauce.

beef or turkey meatballs stewed in special sauce.

a sweet finale to any event brownies, assorted cookies, selected cakes and fresh berries.

assorted homemade cookies decorated with fresh berries

our own carrot cake with walnuts and cream cheese frosting

fresh mozzarella cheese, roasted red peppers baby greens, pesto sauce on focaccia bread.

pepper jack cheese, avocado, tomatoes black bean spread in a red pepper wrap.

cheddar cheese, watercress cranberry orange sauce on country sourdough bread.

swiss cheese, watercress, honey mustard on rye bread

brie cheese, green apple, romaine lettuce, honey mustard on 7 grain bread

brie cheese plum tomatoes, watercress on ciabatta bread

boston lettuce on country white bread.

cream cheese, cucumber, dill, red onion on pumpernickel bread

roasted turkey, swiss cheese, lettuce, tomatoes in a whole wheat wrap

tomatoes, baby greens on country white bread

steamed, grilled or sauteed

steamed or sauteed

sauteed with garlic and oil

sauteed with sesame and garlic

grilled or roasted.

steamed or sauteed assorted vegetables

sauteed with almond sesame or steamed

sweet carrots with cinnamon and nutmeg

breaded and fried potatoes with cheese and prosciutto

savory delicacies from italy, including salami, prosciutto, mozzarella cheese roasted red peppers, olives, artichokes, bean salad and focassia toasts

selection of our fresh sliced meats and cheeses with roasted peppers, olives gherkins and served with italian & french bread.

selection of imported & domestic cheese from our stock garnished with seasonal fruits, served with italian & french bread and crackers

beautifully arranged fresh cut vegetables with pan fried onions & green herb dips

the finest smoked salmon, whitefish salad, herring in cream sauce, sturgeon with tomatoes red onions, capers, olives and assorted breads

whole or cut filet poached & arranged with cucumber, tomatoes, olives, capers red onions, baby greens and served with lemon dill sauce & salsa verde

pasta layered with spinach, ricotta creamy goat cheese & our tomato sauce served with garlic bread and focaccia basket

an assortment of nacho and corn chips with tomato salsa and guacamole

roasted beef, roasted turkey, ham, american cheese, lettuce, tomatoes.

prosciutto, cappicola ham, genoa salami, pepperoni, provolone cheese lettuce, tomatoes, oil & vinegar.

arugula, plum tomatoes on country white bread

tomatoes, arugula, pesto sauce on baguette

roasted red peppers, tomatoes, romaine lettuce, on 7 grain bread

avocado, tomatoes, bacon, blue cheese dressing on pumpernickel bread.

roasted red peppers, romaine lettuce, balsamic dressing on semolina bread.

tomatoes, horseradish sauce on rye bread

cucumbers, sundried tomatoes, roasted red peppers, classic hummus on 7 grain bread.

romaine lettuce, tomatoes on baguette

italian white beans, crispy prosciutto tomatoes, scallion garlic basil and olive oil

baby black lentils with diced sweet peppers, scallions, mint and feta cheese

fresh seasonal fruits cut and mixed

pasta tossed with oven dried fresh tomatoes, arugula and roasted garlic

mini rigatoni tossed with roasted peppers ricotta salata and basil

pasta tossed with fresh spinach, crispy prosciutto and sundried tomatoes.

cheese filled pasta tossed with pesto sauce and fresh chopped tomatoes.

three color pasta tossed with arugula, sundried tomato, roasted garlic

bowtie pasta tossed with our fresh tuna salad and watercress

spaghetti tossed with snow peas, peppers, scallions and sesame dressing

elbow pasta tossed with celery, onions, eggs and mustard mayonnaise dressing

pasta tossed with sweet sausage, prosciutto and mushrooms in spicy vodka sauce

pasta tossed with sauteed mixed mushrooms, peppers, garlic & basil

pasta tossed with roasted chicken, green peas, tomato and cream

pasta tossed with broccoli rabe roasted garlic and romano cheese

pasta tossed in a basil, garlic and pine nut sauce

pasta tossed with sauteed shrimp, snow peas, peppers watercress, scallion, garlic and sesame.

pasta layered with sausage, beef, ricotta cheese, mozzarella cheese baked in our tomato sauce

pasta baked with mozzarella cheese, gorgonzola cheese fontina cheese, ricotta cheese.

pan seared chicken with sweet peppers, scallions, garlic, and sweet vermouth.

egg dipped chicken breast sauteed in lemon butter sauce.

whole breast pan roasted with white wine and served on bed of mustard greens topped with goat cheese.

buttermilk marinated chicken on the bone and fried.

grilled breast of chicken with guacamole, smoked bacon and crumbled blue cheese.

"tiered" breast of chicken with eggplant, tomatoes, zucchini fresh mozzarella cheese and balsamic sauce

thinly sliced beef rolled with prosciutto, garlic, parmigiano cheese parsley in our tomato sauce

marinated prok chop with rosemary and garlic

fresh grounded beef with gravy

large shrimp stuffed with seasoned bread crumbs and lemon olive oil sauce

shrimp stuffed with mixed seafood and wrapped in pastry served on watercress with sesame sauce

shrimp and scallop with peppers, onions, tomatoes, and mushrooms on a skewer on bed of wild rice.

grilled and served on mesclun greens with fresh tomato salsa.

grilled or baked and served with salsa verde.

sole filet rolled with crabmeat and lemon scented cream sauce

our own blend of fish, herbs and vegetables with lemon or lime sauce

(p/a per person)

(p/a per person)

(p/a per person)

(p/a per person)

(p/a per person)

grilled sliced chicken on bed of mixed greens with pear tomatoes scallions, lemons and balsamic sauce.

roasted beef, chicken, vermont cheddar, goat cheese and assorted vegetables on mesclun greens with honey mustard dressing

roasted chicken breast with avocado, tomatoes, bacon, red onions blue cheese dressing on bed of greens.

romaine lettuce tossed with our dressing, croutons and shaved parmigiano cheese

tossed seasonal greens with tomatoes, cucumbers and house vinaigrette

baby greens, mango, sweet peppers, oranges, grape tomatoes, croutons, goat cheese, lemon and extra virgin olive oil.

tossed with rosemary and roasted garlic

prepared with celery, onion, eggs and mustard dressing

with shaved parmigiano and extra virgin olive oil

tossed with rosemary and roasted garlic