La Vela

373 Amsterdam Ave, New York, NY 10024
(212) 877-7818

Main

Anipasti

$6.50
Portobello alla Griglia

Marinated grilled portobello mushrooms

$7.00
Grigliata di Vegetali

Grilled mixed vegetables with extra virgin olive oil

$6.50
Polentae Salsiccia

Grilled polenta, sausage and gorgonzola cheese

$8.00
Vongole Pescatore

Sauteed baby clams with cherry tomatoes, garlic and white wine

$8.50
Cappensante

Broiled marinated scallops wrapped with pancetta served with mixed greens

$7.00
Zuppa di Cozze

Mussels, garlic, parsley, shallots and white wine and fresh tomato

$7.00
Baked Clams

Stuffed with bread crumbs, herbs and parmigiano

$7.00
Calamaretti Fritti

Lightly pan-fried calamari

$7.50
Carpaccio di Manzo

Thinly sliced raw filet mignon topped with arugula and shaved parmigiano

$6.50
Caprese

Fresh mozzarella, roasted pepper, tomato & basil

$6.50
Stuffed Mushrooms

Stuffed and baked with ground beef, veal, bread crumbs, parmigiano

$5.00
Bruschetta

Italian bread topped with fresh tomato, basil, garlic, fresh mozzarella

$4.50
Soup of the Day

$5.50
Vegetali

Spinach, broccoli, string beans or broccoli rabe. Sauteed in garlic & olive oil

Insalate

$6.50
Rustica

Roasted beets topped with mixed greens and goat cheese

$6.50
Campangnola

Mixed greens, asparagus, fennel, mushrooms and shaved parmagiano

$5.50
Tre Colore

Arugala, endive and radicchio

$5.50
Ceasar

Romaine lettuce, croutons with anchovy mustard dressing

$5.50
Mista

Mixed greens and tomatoes

Pasata Secche

Dry

Risotto del Giorn

Requires -20 minutes for preparation

$12.00
Penne con Asparagi e Salmone

Chunks of salmon, asparagus in a light cream, brandy tomato sauce

$12.00
Linguine alle Vongole

Clams in white or red sauce

$10.50
Orecchiette Baresi

Broccoli rabe, sundried tomatoes, sausage garlic & extra virgin olive oil

$9.50
Fusilli Primavera

Fresh vegetables, garlic, extra virgin olive oil

$9.50
Pennea alla Vodka

Light cream, tomato and vodka sauce

$11.50
Farfalle e Vitello

With chopped veal, portobello mushrooms, garlic, extra virgin olive oil & light tomato sauce

Paste Freshce

Fresh

$11.50
Pappardelle ai Funghi

Wild mushrooms, black olives, sliced fresh tomatoes and goat cheese

$11.00
Borsette

Ravioli stuffed with wild mushrooms in a cream walnut brandy sauce

$12.50
Tagliattelle San Remo

Shrimp, fresh and sundried tomatoes, arugula and brandy

$10.00
Ravioli al Pomodoro

Ravioli stuffed with spinach and cheese, in a tomato basil sauce

$9.50
Rigaonill Bolognese

With grounded mixed veal beef pork tomato sauce

$13.00
Agnolotti Pesce

Stuffed with shrimp, scallops, served with a zucchini, red pepper brandy saffron sauce

$11.00
Fettuccine Deliziose

White fettuccine with sauteed baby artichokes, prosciutto and a light cream tomato sauce

$12.50
Linguine Nere

Black linguine with calamari, mussels, garlic and olive oil

Secondi Piatti

$12.00
Pollo Ripieno

Boneless cornish hen stuffed with mushrooms, prosciutto herbs and white wine

$12.00
Pollo Capriccioso

Grilled pallard of chicken breast over fresh mixed greens and tomatoes

$12.00
Pollo Margherita

White and dark chicken meat, artichokes, sausage and white wine sauce

$15.50
Tonno alla Griglia

pan seared tuna steak marinated in herbs, served with vegetable couscous

$15.50
Scampi alla Griglia

Jumbo shrimp grilled with garlic, lemon and butter. Served over white beans

$11.50
Pollo Al' Forno

Breaded chicken breast baked with asparagus, parmigiano and white wine

$11.50
Chicken Parmigiano

$15.00
Veal Parmigiano

$15.00
Scaloppine Piccata

Veal scaloppini, lemon, white wine and butter

$15.50
Saltimbocca

Veal scaloppini topped with prosciutto, spinach and white wine sauce

$17.00
Tagliata di Manzo

Grilled shell steak marinated in rosemary and olive oil over arugula

$17.00
Frutti di Mare

Shrimp, clams, mussels, calamari in a light tomato sauce. Served with linguine

$17.00
T-Bone Steak Pizzaola

Grilled T-bone steak, with roasted peppers, mushrooms, and tomato sauce

$15.00
Salmone alla Grilliata

Atlantic salmon, marinated served over spinach

$15.00
Filetto di Sogliola

Filet of sole with almonds, in a lemon, white wine and butter sauce

Dolci

$5.00
Tiramisu

$5.00
Ricotta Cheesecake

$5.00
Chocolate Mousse

$5.00
Apple Tart